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Ravioli vs. Chicken sandwich — In-Depth Nutrition Comparison

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Differences between ravioli and chicken sandwich

  • Ravioli contains less vitamin B3, selenium, vitamin B6, phosphorus, vitamin B5, vitamin B2, vitamin B1, and iron than chicken sandwich.
  • Chicken sandwich's daily need coverage for vitamin B3 is 42% higher.
  • The amount of sodium in ravioli is lower.
  • Ravioli has a lower glycemic index. The glycemic index of ravioli is 39, while the glycemic index of chicken sandwich is 74.

The food types used in this comparison are Ravioli, cheese-filled, canned and Fast foods, chicken fillet sandwich, plain with pickles.

Infographic

Ravioli vs Chicken sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 17% 22% 66% 22% 17% 79% 98% 29% 109%
Contains more CopperCopper +111.9%
Contains less SodiumSodium -59.4%
Contains more MagnesiumMagnesium +60%
Contains more CalciumCalcium +75.8%
Contains more IronIron +139.2%
Contains more ZincZinc +69.4%
Contains more PhosphorusPhosphorus +270%
Contains more ManganeseManganese +24.4%
Contains more SeleniumSelenium +468.6%
~equal in Potassium ~245mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.7% 1% 48% 1.5% 58% 69% 145% 72% 88% 16% 21% 35% 19%
Contains more Vitamin AVitamin A +233.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +183.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +210.8%
Contains more Vitamin B2Vitamin B2 +275%
Contains more Vitamin B3Vitamin B3 +628.3%
Contains more Vitamin B5Vitamin B5 +341.2%
Contains more Vitamin B6Vitamin B6 +275.5%
Contains more Vitamin B12Vitamin B12 +333.3%
Contains more Vitamin KVitamin K +269.6%
Contains more FolateFolate +135%
Contains more CholineCholine +271.6%

All nutrients comparison - raw data values

Nutrient Ravioli Chicken sandwich DV% diff.
Vitamin B3 1.06mg 7.72mg 42%
Selenium 3.5µg 19.9µg 30%
Protein 2.48g 16.28g 28%
Vitamin B6 0.102mg 0.383mg 22%
Polyunsaturated fat 0.182g 3.177g 20%
Phosphorus 50mg 185mg 19%
Vitamin B5 0.272mg 1.2mg 19%
Sodium 306mg 753mg 19%
Vitamin B2 0.08mg 0.3mg 17%
Fats 1.45g 11.19g 15%
Vitamin B1 0.074mg 0.23mg 13%
Iron 0.74mg 1.77mg 13%
Cholesterol 3mg 35mg 11%
Monounsaturated fat 0.418g 4.481g 10%
Vitamin E 0.85mg 2.41mg 10%
Calories 77kcal 250kcal 9%
Copper 0.142mg 0.067mg 8%
Starch 16.5g 7%
Folate 20µg 47µg 7%
Saturated fat 0.723g 2.123g 6%
Choline 9.5mg 35.3mg 5%
Vitamin K 2.3µg 8.5µg 5%
Vitamin B12 0.03µg 0.13µg 4%
Calcium 33mg 58mg 3%
Carbs 13.64g 20.89g 2%
Manganese 0.176mg 0.219mg 2%
Zinc 0.36mg 0.61mg 2%
Magnesium 15mg 24mg 2%
Vitamin A 10µg 3µg 1%
Fructose 0.97g 1%
Vitamin D 0IU 5IU 1%
Vitamin D 0µg 0.1µg 1%
Vitamin C 0mg 0.8mg 1%
Net carbs 12.34g 19.49g N/A
Potassium 232mg 245mg 0%
Sugar 3.72g 3.64g N/A
Fiber 1.3g 1.4g 0%
Trans fat 0.03g N/A
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.003g N/A
Omega-3 - ALA 0.197g N/A
Omega-3 - DPA 0g 0.003g N/A
Omega-6 - Gamma-linoleic acid 0.009g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0g 0.006g N/A
Omega-6 - Linoleic acid 2.884g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
16% 11% 21% 49% 3%
Protein: 16.28 g
Fats: 11.19 g
Carbs: 20.89 g
Water: 48.94 g
Other: 2.7 g
Contains more WaterWater +65.3%
Contains more ProteinProtein +556.5%
Contains more FatsFats +671.7%
Contains more CarbsCarbs +53.2%
Contains more OtherOther +77.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
22% 46% 32%
Saturated fat: Sat. Fat 2.123 g
Monounsaturated fat: Mono. Fat 4.481 g
Polyunsaturated fat: Poly. Fat 3.177 g
Contains less Sat. FatSaturated fat -65.9%
Contains more Mono. FatMonounsaturated fat +972%
Contains more Poly. FatPolyunsaturated fat +1645.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Chicken sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170295/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.