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Ravioli vs. Rambutan — In-Depth Nutrition Comparison

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Significant differences between ravioli and rambutan

  • Ravioli has more copper, vitamin B6, phosphorus, potassium, vitamin B1, and vitamin B5; however, rambutan is richer in manganese and vitamin C.
  • Ravioli covers your daily sodium needs 13% more than rambutan.
  • Rambutan has 15 times less vitamin B5 than ravioli. Ravioli has 0.272mg of vitamin B5, while rambutan has 0.018mg.
  • Rambutan contains less sodium.
  • Rambutan has a higher glycemic index. The glycemic index of rambutan is 59, while the glycemic index of ravioli is 39.

Specific food types used in this comparison are Ravioli, cheese-filled, canned and Rambutan, canned, syrup pack.

Infographic

Ravioli vs Rambutan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 6.6% 3.7% 13% 22% 2.2% 3.9% 1.4% 45% 0%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +50%
Contains more PotassiumPotassium +452.4%
Contains more IronIron +111.4%
Contains more CopperCopper +115.2%
Contains more ZincZinc +350%
Contains more PhosphorusPhosphorus +455.6%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -96.4%
Contains more ManganeseManganese +94.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ravioli
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0% 0% 0% 3.3% 5.1% 25% 1.1% 4.6% 0% 0% 6% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +469.2%
Contains more Vitamin B2Vitamin B2 +263.6%
Contains more Vitamin B5Vitamin B5 +1411.1%
Contains more Vitamin B6Vitamin B6 +410%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +150%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +27.5%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Ravioli Rambutan DV% diff.
Sodium 306mg 11mg 13%
Copper 0.142mg 0.066mg 8%
Manganese 0.176mg 0.343mg 7%
Potassium 232mg 42mg 6%
Selenium 3.5µg 6%
Vitamin E 0.85mg 6%
Phosphorus 50mg 9mg 6%
Vitamin B6 0.102mg 0.02mg 6%
Vitamin B1 0.074mg 0.013mg 5%
Vitamin B5 0.272mg 0.018mg 5%
Vitamin C 0mg 4.9mg 5%
Iron 0.74mg 0.35mg 5%
Protein 2.48g 0.65g 4%
Vitamin B2 0.08mg 0.022mg 4%
Folate 20µg 8µg 3%
Zinc 0.36mg 0.08mg 3%
Saturated fat 0.723g 3%
Choline 9.5mg 2%
Magnesium 15mg 7mg 2%
Vitamin K 2.3µg 2%
Carbs 13.64g 20.87g 2%
Fats 1.45g 0.21g 2%
Vitamin B3 1.06mg 1.352mg 2%
Fiber 1.3g 0.9g 2%
Monounsaturated fat 0.418g 1%
Polyunsaturated fat 0.182g 1%
Vitamin B12 0.03µg 0µg 1%
Vitamin A 10µg 0µg 1%
Calcium 33mg 22mg 1%
Cholesterol 3mg 0mg 1%
Calories 77kcal 82kcal 0%
Net carbs 12.34g 19.97g N/A
Sugar 3.72g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
21% 78%
Protein: 0.65 g
Fats: 0.21 g
Carbs: 20.87 g
Water: 78.04 g
Other: 0.23 g
Contains more ProteinProtein +281.5%
Contains more FatsFats +590.5%
Contains more OtherOther +560.9%
Contains more CarbsCarbs +53%
~equal in Water ~78.04g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Rambutan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168167/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.