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Ravioli vs. Agave nectar — In-Depth Nutrition Comparison

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Differences between ravioli and agave nectar

  • Ravioli has more copper, iron, manganese, phosphorus, and potassium, while agave nectar has more vitamin C, vitamin K, vitamin B6, and vitamin B2.
  • Agave nectar's daily need coverage for vitamin C is 19% higher.
  • Agave nectar contains 77 times less sodium than ravioli. Ravioli contains 306mg of sodium, while agave nectar contains 4mg.
  • Agave nectar has a lower glycemic index. The glycemic index of agave nectar is 13, while the glycemic index of ravioli is 39.

The food types used in this comparison are Ravioli, cheese-filled, canned and Sweetener, syrup, agave.

Infographic

Ravioli vs Agave nectar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.3% 0.35% 3.4% 3% 0.27% 0.43% 0.52% 0.65% 9.3%
Contains more MagnesiumMagnesium +1400%
Contains more CalciumCalcium +3200%
Contains more PotassiumPotassium +5700%
Contains more IronIron +722.2%
Contains more CopperCopper +1477.8%
Contains more ZincZinc +3500%
Contains more PhosphorusPhosphorus +4900%
Contains more ManganeseManganese +3420%
Contains more SeleniumSelenium +105.9%
Contains less SodiumSodium -98.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 2.7% 20% 0% 31% 38% 13% 0% 54% 0% 56% 23% 7.3%
Contains more Vitamin AVitamin A +25%
Contains more Vitamin B3Vitamin B3 +53.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +15.3%
Contains more Vitamin B1Vitamin B1 +64.9%
Contains more Vitamin B2Vitamin B2 +106.3%
Contains more Vitamin B6Vitamin B6 +129.4%
Contains more Vitamin KVitamin K +878.3%
Contains more FolateFolate +50%
Contains more CholineCholine +40%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Ravioli Agave nectar DV% diff.
Fructose 55.6g 70%
Carbs 13.64g 76.37g 21%
Vitamin C 0mg 17mg 19%
Vitamin K 2.3µg 22.5µg 17%
Copper 0.142mg 0.009mg 15%
Sodium 306mg 4mg 13%
Calories 77kcal 310kcal 12%
Vitamin B6 0.102mg 0.234mg 10%
Iron 0.74mg 0.09mg 8%
Potassium 232mg 4mg 7%
Phosphorus 50mg 1mg 7%
Vitamin B2 0.08mg 0.165mg 7%
Manganese 0.176mg 0.005mg 7%
Vitamin B5 0.272mg 5%
Protein 2.48g 0.09g 5%
Vitamin B1 0.074mg 0.122mg 4%
Fiber 1.3g 0.2g 4%
Magnesium 15mg 1mg 3%
Saturated fat 0.723g 0g 3%
Folate 20µg 30µg 3%
Selenium 3.5µg 1.7µg 3%
Calcium 33mg 1mg 3%
Zinc 0.36mg 0.01mg 3%
Vitamin B3 1.06mg 0.689mg 2%
Fats 1.45g 0.45g 2%
Vitamin E 0.85mg 0.98mg 1%
Vitamin B12 0.03µg 0µg 1%
Cholesterol 3mg 0mg 1%
Choline 9.5mg 13.3mg 1%
Monounsaturated fat 0.418g 0g 1%
Polyunsaturated fat 0.182g 0g 1%
Net carbs 12.34g 76.17g N/A
Sugar 3.72g 68.03g N/A
Vitamin A 10µg 8µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
76% 23%
Protein: 0.09 g
Fats: 0.45 g
Carbs: 76.37 g
Water: 22.94 g
Other: 0.15 g
Contains more ProteinProtein +2655.6%
Contains more FatsFats +222.2%
Contains more WaterWater +252.7%
Contains more OtherOther +913.3%
Contains more CarbsCarbs +459.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients
  2. Agave nectar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.