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Red cabbage vs. Butter cookie — In-Depth Nutrition Comparison

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What are the differences between red cabbage and butter cookie?

  • Red cabbage is higher in vitamin C and vitamin K, yet butter cookie is higher in vitamin B1, vitamin B2, copper, iron, vitamin B3, and vitamin B12.
  • Red cabbage's daily need coverage for vitamin C is 63% more.
  • Red cabbage has 22 times more vitamin K than butter cookie. While red cabbage has 38.2µg of vitamin K, butter cookie has only 1.7µg.
  • The amount of saturated fat in red cabbage is lower.
  • The glycemic index of red cabbage is lower.

We used Cabbage, red, raw and Cookies, butter, commercially prepared, enriched types in this article.

Infographic

Red cabbage vs Butter cookie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 14% 21% 30% 5.7% 6% 13% 3.5% 32% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.7% 9.8% 83% 67% 10% 44% 37% 22% 46%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +55.2%
Contains more PotassiumPotassium +118.9%
Contains less SodiumSodium -90.4%
Contains more ManganeseManganese +42.9%
Contains more IronIron +177.5%
Contains more CopperCopper +1076.5%
Contains more ZincZinc +72.7%
Contains more PhosphorusPhosphorus +240%
Contains more SeleniumSelenium +1300%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 190% 19% 2.2% 0% 16% 16% 7.8% 8.8% 48% 0% 96% 14% 9.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 12% 6% 93% 77% 60% 29% 8.3% 45% 4.3% 57% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +480.6%
Contains more Vitamin KVitamin K +2147.1%
Contains more CholineCholine +163.1%
Contains more Vitamin AVitamin A +194.6%
Contains more Vitamin EVitamin E +427.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +478.1%
Contains more Vitamin B2Vitamin B2 +385.5%
Contains more Vitamin B3Vitamin B3 +663.2%
Contains more Vitamin B5Vitamin B5 +232%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +322.2%

All nutrients comparison - raw data values

Nutrient Red cabbage Butter cookie DV% diff.
Vitamin C 57mg 0mg 63%
Saturated fat 0.021g 11.051g 50%
Cholesterol 0mg 117mg 39%
Vitamin K 38.2µg 1.7µg 30%
Fats 0.16g 18.8g 29%
Vitamin B1 0.064mg 0.37mg 26%
Calories 31kcal 467kcal 22%
Carbs 7.37g 68.9g 21%
Vitamin B2 0.069mg 0.335mg 20%
Copper 0.017mg 0.2mg 20%
Iron 0.8mg 2.22mg 18%
Vitamin B3 0.418mg 3.19mg 17%
Vitamin B12 0µg 0.36µg 15%
Folate 18µg 76µg 15%
Selenium 0.6µg 8.4µg 14%
Monounsaturated fat 0.012g 5.522g 14%
Vitamin B6 0.209mg 0.036mg 13%
Vitamin A 56µg 165µg 12%
Sodium 27mg 282mg 11%
Phosphorus 30mg 102mg 10%
Protein 1.43g 6.1g 9%
Vitamin B5 0.147mg 0.488mg 7%
Polyunsaturated fat 0.08g 0.982g 6%
Fiber 2.1g 0.8g 5%
Potassium 243mg 111mg 4%
Vitamin E 0.11mg 0.58mg 3%
Manganese 0.243mg 0.17mg 3%
Choline 17.1mg 6.5mg 2%
Fructose 1.48g 2%
Vitamin D 0IU 16IU 2%
Vitamin D 0µg 0.4µg 2%
Calcium 45mg 29mg 2%
Magnesium 16mg 12mg 1%
Zinc 0.22mg 0.38mg 1%
Net carbs 5.27g 68.1g N/A
Sugar 3.83g 20.24g N/A
Tryptophan 0.012mg 0.084mg 0%
Threonine 0.039mg 0.215mg 0%
Isoleucine 0.034mg 0.277mg 0%
Leucine 0.046mg 0.471mg 0%
Lysine 0.049mg 0.308mg 0%
Methionine 0.014mg 0.131mg 0%
Phenylalanine 0.036mg 0.299mg 0%
Valine 0.048mg 0.315mg 0%
Histidine 0.024mg 0.136mg 0%
Omega-3 - EPA 0g 0.011g N/A
Omega-3 - DHA 0g 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 90%
Protein: 1.43 g
Fats: 0.16 g
Carbs: 7.37 g
Water: 90.39 g
Other: 0.65 g
6% 19% 69% 5%
Protein: 6.1 g
Fats: 18.8 g
Carbs: 68.9 g
Water: 4.6 g
Other: 1.6 g
Contains more WaterWater +1865%
Contains more ProteinProtein +326.6%
Contains more FatsFats +11650%
Contains more CarbsCarbs +834.9%
Contains more OtherOther +146.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.08 g
63% 31% 6%
Saturated fat: Sat. Fat 11.051 g
Monounsaturated fat: Mono. Fat 5.522 g
Polyunsaturated fat: Poly. Fat 0.982 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +45916.7%
Contains more Poly. FatPolyunsaturated fat +1127.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Red cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169977/nutrients
  2. Butter cookie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174950/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.