Red cabbage vs. Crème caramel — In-Depth Nutrition Comparison
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What are the main differences between red cabbage and crème caramel?
- Red cabbage is richer in vitamin C, vitamin K, vitamin A, vitamin B6, and manganese, yet crème caramel is richer in vitamin B12, selenium, vitamin B2, and phosphorus.
- Red cabbage's daily need coverage for vitamin C is 63% higher.
- Red cabbage has 191 times more vitamin K than crème caramel. Red cabbage has 38.2µg of vitamin K, while crème caramel has 0.2µg.
- Red cabbage has a lower glycemic index than crème caramel.
We used Cabbage, red, raw and Desserts, flan, caramel custard, prepared-from-recipe types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +77.8% |
Contains more PotassiumPotassium | +105.9% |
Contains more IronIron | +110.5% |
Contains less SodiumSodium | -49.1% |
Contains more ManganeseManganese | +2330% |
Contains more CalciumCalcium | +84.4% |
Contains more CopperCopper | +64.7% |
Contains more ZincZinc | +113.6% |
Contains more PhosphorusPhosphorus | +220% |
Contains more SeleniumSelenium | +1350% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +21.7% |
Contains more Vitamin B1Vitamin B1 | +100% |
Contains more Vitamin B3Vitamin B3 | +409.8% |
Contains more Vitamin B6Vitamin B6 | +375% |
Contains more Vitamin KVitamin K | +19000% |
Contains more FolateFolate | +100% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +109.1% |
Contains more Vitamin B2Vitamin B2 | +204.3% |
Contains more Vitamin B5Vitamin B5 | +249.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 57mg | 0mg | 63% |
Vitamin K | 38.2µg | 0.2µg | 32% |
Cholesterol | 0mg | 90mg | 30% |
Vitamin B12 | 0µg | 0.36µg | 15% |
Selenium | 0.6µg | 8.7µg | 15% |
Vitamin B6 | 0.209mg | 0.044mg | 13% |
Vitamin B2 | 0.069mg | 0.21mg | 11% |
Manganese | 0.243mg | 0.01mg | 10% |
Phosphorus | 30mg | 96mg | 9% |
Saturated fat | 0.021g | 1.799g | 8% |
Fiber | 2.1g | 0g | 8% |
Vitamin B5 | 0.147mg | 0.514mg | 7% |
Protein | 1.43g | 4.53g | 6% |
Calories | 31kcal | 145kcal | 6% |
Fats | 0.16g | 4.03g | 6% |
Carbs | 7.37g | 22.78g | 5% |
Iron | 0.8mg | 0.38mg | 5% |
Potassium | 243mg | 118mg | 4% |
Calcium | 45mg | 83mg | 4% |
Choline | 17.1mg | 3% | |
Monounsaturated fat | 0.012g | 1.266g | 3% |
Vitamin B1 | 0.064mg | 0.032mg | 3% |
Fructose | 1.48g | 2% | |
Polyunsaturated fat | 0.08g | 0.392g | 2% |
Folate | 18µg | 9µg | 2% |
Zinc | 0.22mg | 0.47mg | 2% |
Magnesium | 16mg | 9mg | 2% |
Vitamin B3 | 0.418mg | 0.082mg | 2% |
Sodium | 27mg | 53mg | 1% |
Copper | 0.017mg | 0.028mg | 1% |
Vitamin E | 0.11mg | 0.23mg | 1% |
Vitamin A | 56µg | 46µg | 1% |
Net carbs | 5.27g | 22.78g | N/A |
Sugar | 3.83g | 23.15g | N/A |
Tryptophan | 0.012mg | 0% | |
Threonine | 0.039mg | 0% | |
Isoleucine | 0.034mg | 0% | |
Leucine | 0.046mg | 0% | |
Lysine | 0.049mg | 0% | |
Methionine | 0.014mg | 0% | |
Phenylalanine | 0.036mg | 0% | |
Valine | 0.048mg | 0% | |
Histidine | 0.024mg | 0% | |
Omega-3 - EPA | 0g | 0.001g | N/A |
Omega-3 - DHA | 0g | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
4.53 g
Fats:
4.03 g
Carbs:
22.78 g
Water:
68.05 g
Other:
0.61 g
Contains more WaterWater | +32.8% |
Contains more ProteinProtein | +216.8% |
Contains more FatsFats | +2418.8% |
Contains more CarbsCarbs | +209.1% |
~equal in
Other
~0.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Saturated fat:
Sat. Fat
1.799 g
Monounsaturated fat:
Mono. Fat
1.266 g
Polyunsaturated fat:
Poly. Fat
0.392 g
Contains less Sat. FatSaturated fat | -98.8% |
Contains more Mono. FatMonounsaturated fat | +10450% |
Contains more Poly. FatPolyunsaturated fat | +390% |