Red cabbage vs. Rice pudding — In-Depth Nutrition Comparison
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Significant differences between red cabbage and rice pudding
- Red cabbage has more vitamin C, vitamin A, vitamin B6, manganese, and fiber; however, rice pudding is richer in vitamin B12, phosphorus, calcium, vitamin D, and vitamin B2.
- Red cabbage covers your daily vitamin C needs 63% more than rice pudding.
- Rice pudding has 21 times less fiber than red cabbage. Red cabbage has 2.1g of fiber, while rice pudding has 0.1g.
- Rice pudding has a higher glycemic index. The glycemic index of rice pudding is 59, while the glycemic index of red cabbage is 32.
Specific food types used in this comparison are Cabbage, red, raw and Puddings, rice, dry mix, prepared with 2% milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +23.1% |
Contains more PotassiumPotassium | +86.9% |
Contains more IronIron | +116.2% |
Contains less SodiumSodium | -75.2% |
Contains more ManganeseManganese | +326.3% |
Contains more CalciumCalcium | +133.3% |
Contains more ZincZinc | +72.7% |
Contains more PhosphorusPhosphorus | +190% |
Contains more SeleniumSelenium | +216.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +8042.9% |
Contains more Vitamin AVitamin A | +21.7% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B6Vitamin B6 | +497.1% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +350% |
Contains more CholineCholine | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +17.2% |
Contains more Vitamin B2Vitamin B2 | +104.3% |
Contains more Vitamin B5Vitamin B5 | +95.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 57mg | 0.7mg | 63% |
Vitamin K | 38.2µg | 32% | |
Vitamin B6 | 0.209mg | 0.035mg | 13% |
Vitamin B12 | 0µg | 0.24µg | 10% |
Fiber | 2.1g | 0.1g | 8% |
Phosphorus | 30mg | 87mg | 8% |
Manganese | 0.243mg | 0.057mg | 8% |
Vitamin B2 | 0.069mg | 0.141mg | 6% |
Calcium | 45mg | 105mg | 6% |
Iron | 0.8mg | 0.37mg | 5% |
Calories | 31kcal | 111kcal | 4% |
Protein | 1.43g | 3.29g | 4% |
Sodium | 27mg | 109mg | 4% |
Vitamin D | 0µg | 0.8µg | 4% |
Vitamin D | 0IU | 34IU | 4% |
Folate | 18µg | 4µg | 4% |
Carbs | 7.37g | 20.81g | 4% |
Saturated fat | 0.021g | 0.967g | 4% |
Vitamin B5 | 0.147mg | 0.288mg | 3% |
Choline | 17.1mg | 3% | |
Potassium | 243mg | 130mg | 3% |
Selenium | 0.6µg | 1.9µg | 2% |
Fructose | 1.48g | 2% | |
Fats | 0.16g | 1.63g | 2% |
Cholesterol | 0mg | 6mg | 2% |
Magnesium | 16mg | 13mg | 1% |
Vitamin B1 | 0.064mg | 0.075mg | 1% |
Vitamin E | 0.11mg | 1% | |
Monounsaturated fat | 0.012g | 0.441g | 1% |
Vitamin A | 56µg | 46µg | 1% |
Zinc | 0.22mg | 0.38mg | 1% |
Net carbs | 5.27g | 20.71g | N/A |
Sugar | 3.83g | N/A | |
Copper | 0.017mg | 0.018mg | 0% |
Vitamin B3 | 0.418mg | 0.443mg | 0% |
Polyunsaturated fat | 0.08g | 0.06g | 0% |
Tryptophan | 0.012mg | 0.039mg | 0% |
Threonine | 0.039mg | 0.126mg | 0% |
Isoleucine | 0.034mg | 0.169mg | 0% |
Leucine | 0.046mg | 0.273mg | 0% |
Lysine | 0.049mg | 0.221mg | 0% |
Methionine | 0.014mg | 0.07mg | 0% |
Phenylalanine | 0.036mg | 0.135mg | 0% |
Valine | 0.048mg | 0.187mg | 0% |
Histidine | 0.024mg | 0.075mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
Protein:
3.29 g
Fats:
1.63 g
Carbs:
20.81 g
Water:
73.43 g
Other:
0.84 g
Contains more WaterWater | +23.1% |
Contains more ProteinProtein | +130.1% |
Contains more FatsFats | +918.8% |
Contains more CarbsCarbs | +182.4% |
Contains more OtherOther | +29.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
Saturated fat:
Sat. Fat
0.967 g
Monounsaturated fat:
Mono. Fat
0.441 g
Polyunsaturated fat:
Poly. Fat
0.06 g
Contains less Sat. FatSaturated fat | -97.8% |
Contains more Poly. FatPolyunsaturated fat | +33.3% |
Contains more Mono. FatMonounsaturated fat | +3575% |