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Refried beans vs. Edible mushroom — In-Depth Nutrition Comparison

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Summary of differences between refried beans and edible mushroom

  • Refried beans have more iron, fiber, manganese, and magnesium, while edible mushroom has more vitamin B5, vitamin B2, copper, vitamin B3, and selenium.
  • Edible mushroom covers your daily need for vitamin B5, 26% more than refried beans.
  • Refried beans contain 74 times more sodium than edible mushroom. While refried beans contain 370mg of sodium, edible mushroom contains only 5mg.

These are the specific foods used in this comparison Refried beans, canned, traditional style (includes USDA commodity) and Mushrooms, white, raw.

Infographic

Refried beans vs Edible mushroom infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Contains more MagnesiumMagnesium +288.9%
Contains more CalciumCalcium +866.7%
Contains more IronIron +188%
Contains more ZincZinc +11.5%
Contains more ManganeseManganese +514.9%
Contains more CopperCopper +146.5%
Contains less SodiumSodium -98.6%
Contains more SeleniumSelenium +60.3%
~equal in Potassium ~318mg
~equal in Phosphorus ~86mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Contains more Vitamin CVitamin C +185.7%
Contains more Vitamin EVitamin E +800%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +22.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +408.9%
Contains more Vitamin B3Vitamin B3 +882.8%
Contains more Vitamin B5Vitamin B5 +692.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +54.5%
~equal in Vitamin A ~0µg
~equal in Vitamin B1 ~0.081mg
~equal in Vitamin B6 ~0.104mg

All nutrients comparison - raw data values

Nutrient Refried beans Edible mushroom DV% diff.
Vitamin B5 0.189mg 1.497mg 26%
Vitamin B2 0.079mg 0.402mg 25%
Histidine 153mg 0.057mg 22%
Copper 0.129mg 0.318mg 21%
Vitamin B3 0.367mg 3.607mg 20%
Sodium 370mg 5mg 16%
Iron 1.44mg 0.5mg 12%
Fiber 3.7g 1g 11%
Manganese 0.289mg 0.047mg 11%
Magnesium 35mg 9mg 6%
Selenium 5.8µg 9.3µg 6%
Vitamin C 6mg 2.1mg 4%
Protein 4.98g 3.09g 4%
Polyunsaturated fat 0.543g 0.16g 3%
Saturated fat 0.631g 0.05g 3%
Calories 90kcal 22kcal 3%
Carbs 13.55g 3.26g 3%
Fats 2.01g 0.34g 3%
Starch 7.43g 0g 3%
Calcium 29mg 3mg 3%
Vitamin B12 0µg 0.04µg 2%
Monounsaturated fat 0.601g 0g 2%
Folate 11µg 17µg 2%
Vitamin K 2.1µg 0µg 2%
Choline 21.2mg 17.3mg 1%
Phosphorus 92mg 86mg 1%
Zinc 0.58mg 0.52mg 1%
Vitamin E 0.09mg 0.01mg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin D 0IU 7IU 1%
Net carbs 9.85g 2.26g N/A
Potassium 319mg 318mg 0%
Sugar 0.54g 1.98g N/A
Vitamin B1 0.076mg 0.081mg 0%
Vitamin B6 0.103mg 0.104mg 0%
Trans fat 0.016g 0g N/A
Tryptophan 0.065mg 0.035mg 0%
Threonine 0.231mg 0.107mg 0%
Isoleucine 0.242mg 0.076mg 0%
Leucine 0.438mg 0.12mg 0%
Lysine 0.377mg 0.107mg 0%
Methionine 0.083mg 0.031mg 0%
Phenylalanine 0.297mg 0.085mg 0%
Valine 0.287mg 0.232mg 0%
Fructose 0g 0.17g 0%
Omega-3 - ALA 0.169g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g 0g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
Contains more ProteinProtein +61.2%
Contains more FatsFats +491.2%
Contains more CarbsCarbs +315.6%
Contains more OtherOther +98.8%
Contains more WaterWater +18.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 34% 31%
Saturated fat: Sat. Fat 0.631 g
Monounsaturated fat: Mono. Fat 0.601 g
Polyunsaturated fat: Poly. Fat 0.543 g
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +239.4%
Contains less Sat. FatSaturated fat -92.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
93% 7%
Starch: 7.43 g
Sucrose: 0.54 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
90% 10%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 0.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients
  2. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.