Refried beans vs. Persimmon — In-Depth Nutrition Comparison
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How are refried beans and persimmon different?
- Refried beans are richer in phosphorus, while persimmon is higher in vitamin C and iron.
- Persimmon covers your daily need for vitamin C, 67% more than refried beans.
- Refried beans contain 370 times more sodium than persimmon. Refried beans contain 370mg of sodium, while persimmon contains 1mg.
- Persimmon has a higher glycemic index (61) than refried beans (38).
Refried beans, canned, traditional style (includes USDA commodity) and Persimmons, native, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +253.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +73.6% |
| Contains less SodiumSodium | -99.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +1000% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.98 g
Fats:
2.01 g
Carbs:
13.55 g
Water:
77.75 g
Other:
1.71 g
Protein:
0.8 g
Fats:
0.4 g
Carbs:
33.5 g
Water:
64.4 g
Other:
0.9 g
| Contains more ProteinProtein | +522.5% |
| Contains more FatsFats | +402.5% |
| Contains more WaterWater | +20.7% |
| Contains more OtherOther | +90% |
| Contains more CarbsCarbs | +147.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 6mg | 66mg | 67% |
| Histidine | 153mg | 0.016mg | 22% |
| Sodium | 370mg | 1mg | 16% |
| Fiber | 3.7g | 15% | |
| Copper | 0.129mg | 14% | |
| Iron | 1.44mg | 2.5mg | 13% |
| Manganese | 0.289mg | 13% | |
| Selenium | 5.8µg | 11% | |
| Phosphorus | 92mg | 26mg | 9% |
| Protein | 4.98g | 0.8g | 8% |
| Magnesium | 35mg | 8% | |
| Vitamin B6 | 0.103mg | 8% | |
| Carbs | 13.55g | 33.5g | 7% |
| Vitamin B2 | 0.079mg | 6% | |
| Vitamin B1 | 0.076mg | 6% | |
| Zinc | 0.58mg | 5% | |
| Vitamin B5 | 0.189mg | 4% | |
| Choline | 21.2mg | 4% | |
| Polyunsaturated fat | 0.543g | 4% | |
| Folate | 11µg | 3% | |
| Starch | 7.43g | 3% | |
| Saturated fat | 0.631g | 3% | |
| Monounsaturated fat | 0.601g | 2% | |
| Calories | 90kcal | 127kcal | 2% |
| Vitamin B3 | 0.367mg | 2% | |
| Vitamin K | 2.1µg | 2% | |
| Fats | 2.01g | 0.4g | 2% |
| Vitamin E | 0.09mg | 1% | |
| Net carbs | 9.85g | 33.5g | N/A |
| Calcium | 29mg | 27mg | 0% |
| Potassium | 319mg | 310mg | 0% |
| Sugar | 0.54g | N/A | |
| Trans fat | 0.016g | 0g | N/A |
| Tryptophan | 0.065mg | 0.014mg | 0% |
| Threonine | 0.231mg | 0.041mg | 0% |
| Isoleucine | 0.242mg | 0.035mg | 0% |
| Leucine | 0.438mg | 0.058mg | 0% |
| Lysine | 0.377mg | 0.045mg | 0% |
| Methionine | 0.083mg | 0.007mg | 0% |
| Phenylalanine | 0.297mg | 0.036mg | 0% |
| Valine | 0.287mg | 0.042mg | 0% |
| Omega-3 - ALA | 0.169g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
| Omega-6 - Linoleic acid | 0.36g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
17%
Minerals Daily Need Coverage Score
33%
14%
Comparison summary
Which food is lower in glycemic index?
Refried beans is lower in glycemic index (difference - 23)
Which food is cheaper?
Refried beans is cheaper (difference - $3)
Which food is richer in minerals?
Refried beans is relatively richer in minerals
Which food is richer in vitamins?
Refried beans is relatively richer in vitamins
Which food is lower in Sugar?
Persimmon is lower in Sugar (difference - 0.54g)
Which food contains less Sodium?
Persimmon contains less Sodium (difference - 369mg)
Which food is lower in Saturated fat?
Persimmon is lower in Saturated fat (difference - 0.631g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)