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Garden rhubarb vs. Egg — In-Depth Nutrition Comparison

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What are the main differences between garden rhubarb and eggs?

  • Garden rhubarb is richer in vitamin K, while eggs are higher in copper, selenium, choline, vitamin B12, vitamin B2, vitamin B5, and phosphorus.
  • Eggs' daily need coverage for copper is 220% higher.
  • Eggs have 98 times less vitamin K than garden rhubarb. Garden rhubarb has 29.3µg of vitamin K, while eggs have 0.3µg.
  • Garden rhubarb is lower in saturated fat.
  • Garden rhubarb has a higher glycemic index (13) than eggs (0).

We used Rhubarb, raw and Egg, whole, cooked, hard-boiled types in this comparison.

Infographic

Garden rhubarb vs Egg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 26% 25% 8.3% 7% 2.7% 6% 0.52% 26% 6%
Egg
Egg
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Contains more MagnesiumMagnesium +20%
Contains more CalciumCalcium +72%
Contains more PotassiumPotassium +128.6%
Contains less SodiumSodium -96.8%
Contains more ManganeseManganese +653.8%
Contains more IronIron +440.9%
Contains more CopperCopper +9423.8%
Contains more ZincZinc +950%
Contains more PhosphorusPhosphorus +1128.6%
Contains more SeleniumSelenium +2700%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 1.7% 5.4% 0% 5% 6.9% 5.6% 5.1% 5.5% 0% 73% 5.3% 3.3%
Egg
Egg
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +368.8%
Contains more Vitamin KVitamin K +9666.7%
Contains more Vitamin AVitamin A +2880%
Contains more Vitamin EVitamin E +281.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +230%
Contains more Vitamin B2Vitamin B2 +1610%
Contains more Vitamin B5Vitamin B5 +1544.7%
Contains more Vitamin B6Vitamin B6 +404.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +528.6%
Contains more CholineCholine +4716.4%

All nutrients comparison - raw data values

Nutrient Garden rhubarb Egg DV% diff.
Copper 0.021mg 2mg 220%
Cholesterol 0mg 373mg 124%
Selenium 1.1µg 30.8µg 54%
Choline 6.1mg 293.8mg 52%
Vitamin B12 0µg 1.11µg 46%
Vitamin B2 0.03mg 0.513mg 37%
Vitamin B5 0.085mg 1.398mg 26%
Vitamin K 29.3µg 0.3µg 24%
Phosphorus 14mg 172mg 23%
Protein 0.9g 12.58g 23%
Fats 0.2g 10.61g 16%
Vitamin A 5µg 149µg 16%
Saturated fat 0.053g 3.267g 15%
Iron 0.22mg 1.19mg 12%
Vitamin D 0IU 87IU 11%
Vitamin D 0µg 2.2µg 11%
Monounsaturated fat 0.039g 4.077g 10%
Polyunsaturated fat 0.099g 1.414g 9%
Folate 7µg 44µg 9%
Vitamin C 8mg 0mg 9%
Zinc 0.1mg 1.05mg 9%
Calories 21kcal 155kcal 7%
Manganese 0.196mg 0.026mg 7%
Fiber 1.8g 0g 7%
Vitamin B6 0.024mg 0.121mg 7%
Vitamin E 0.27mg 1.03mg 5%
Sodium 4mg 124mg 5%
Potassium 288mg 126mg 5%
Vitamin B1 0.02mg 0.066mg 4%
Calcium 86mg 50mg 4%
Vitamin B3 0.3mg 0.064mg 1%
Carbs 4.54g 1.12g 1%
Net carbs 2.74g 1.12g N/A
Magnesium 12mg 10mg 0%
Sugar 1.1g 1.12g N/A
Tryptophan 0.153mg 0%
Threonine 0.604mg 0%
Isoleucine 0.686mg 0%
Leucine 1.075mg 0%
Lysine 0.904mg 0%
Methionine 0.392mg 0%
Phenylalanine 0.668mg 0%
Valine 0.767mg 0%
Histidine 0.298mg 0%
Omega-3 - EPA 0g 0.005g N/A
Omega-3 - DHA 0g 0.038g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 94%
Protein: 0.9 g
Fats: 0.2 g
Carbs: 4.54 g
Water: 93.61 g
Other: 0.75 g
Egg
Egg
3
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
Contains more CarbsCarbs +305.4%
Contains more WaterWater +25.4%
Contains more ProteinProtein +1297.8%
Contains more FatsFats +5205%
Contains more OtherOther +42.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 20% 52%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.039 g
Polyunsaturated fat: Poly. Fat 0.099 g
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
Contains less Sat. FatSaturated fat -98.4%
Contains more Mono. FatMonounsaturated fat +10353.8%
Contains more Poly. FatPolyunsaturated fat +1328.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garden rhubarb - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167758/nutrients
  2. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.