Garden rhubarb vs. Tomato juice — In-Depth Nutrition Comparison
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Summary of differences between garden rhubarb and tomato juice
- Garden rhubarb has more vitamin K, calcium, fiber, and manganese; however, tomato juice is higher in vitamin C, vitamin A, and vitamin B1.
- Tomato juice covers your daily need for vitamin C, 69% more than garden rhubarb.
- Garden rhubarb has 13 times more vitamin K than tomato juice. While garden rhubarb has 29.3µg of vitamin K, tomato juice has only 2.3µg.
- The glycemic index of tomato juice is higher.
These are the specific foods used in this comparison Rhubarb, raw and Tomato juice, canned, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +760% |
Contains more PotassiumPotassium | +32.7% |
Contains less SodiumSodium | -60% |
Contains more ManganeseManganese | +188.2% |
Contains more SeleniumSelenium | +120% |
Contains more IronIron | +77.3% |
Contains more CopperCopper | +100% |
Contains more PhosphorusPhosphorus | +35.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin KVitamin K | +1173.9% |
Contains more Vitamin CVitamin C | +776.3% |
Contains more Vitamin AVitamin A | +360% |
Contains more Vitamin EVitamin E | +18.5% |
Contains more Vitamin B1Vitamin B1 | +400% |
Contains more Vitamin B2Vitamin B2 | +160% |
Contains more Vitamin B3Vitamin B3 | +124.3% |
Contains more Vitamin B6Vitamin B6 | +191.7% |
Contains more FolateFolate | +185.7% |
Contains more CholineCholine | +11.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 8mg | 70.1mg | 69% |
Vitamin K | 29.3µg | 2.3µg | 23% |
Calcium | 86mg | 10mg | 8% |
Vitamin B1 | 0.02mg | 0.1mg | 7% |
Fiber | 1.8g | 0.4g | 6% |
Manganese | 0.196mg | 0.068mg | 6% |
Vitamin B2 | 0.03mg | 0.078mg | 4% |
Vitamin B6 | 0.024mg | 0.07mg | 4% |
Folate | 7µg | 20µg | 3% |
Vitamin A | 5µg | 23µg | 2% |
Vitamin B3 | 0.3mg | 0.673mg | 2% |
Iron | 0.22mg | 0.39mg | 2% |
Copper | 0.021mg | 0.042mg | 2% |
Vitamin B5 | 0.085mg | 2% | |
Potassium | 288mg | 217mg | 2% |
Fructose | 1.33g | 2% | |
Phosphorus | 14mg | 19mg | 1% |
Selenium | 1.1µg | 0.5µg | 1% |
Calories | 21kcal | 17kcal | 0% |
Protein | 0.9g | 0.85g | 0% |
Fats | 0.2g | 0.29g | 0% |
Carbs | 4.54g | 3.53g | 0% |
Net carbs | 2.74g | 3.13g | N/A |
Magnesium | 12mg | 11mg | 0% |
Sugar | 1.1g | 2.58g | N/A |
Zinc | 0.1mg | 0.11mg | 0% |
Sodium | 4mg | 10mg | 0% |
Vitamin E | 0.27mg | 0.32mg | 0% |
Choline | 6.1mg | 6.8mg | 0% |
Saturated fat | 0.053g | 0.019g | 0% |
Monounsaturated fat | 0.039g | 0.005g | 0% |
Polyunsaturated fat | 0.099g | 0.027g | 0% |
Tryptophan | 0.006mg | 0% | |
Threonine | 0.026mg | 0% | |
Isoleucine | 0.017mg | 0% | |
Leucine | 0.024mg | 0% | |
Lysine | 0.026mg | 0% | |
Methionine | 0.005mg | 0% | |
Phenylalanine | 0.026mg | 0% | |
Valine | 0.017mg | 0% | |
Histidine | 0.014mg | 0% | |
Omega-3 - ALA | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.022g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
Contains more CarbsCarbs | +28.6% |
Contains more FatsFats | +45% |
Contains more OtherOther | +45.3% |
~equal in
Protein
~0.85g
~equal in
Water
~94.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Contains more Mono. FatMonounsaturated fat | +680% |
Contains more Poly. FatPolyunsaturated fat | +266.7% |
Contains less Sat. FatSaturated fat | -64.2% |