Garden rhubarb vs. Tomato juice — In-Depth Nutrition Comparison
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Summary of differences between garden rhubarb and tomato juice
- Garden rhubarb has more vitamin K, calcium, fiber, and manganese; however, tomato juice is higher in vitamin C, vitamin A, and vitamin B1.
- Tomato juice covers your daily need for vitamin C, 69% more than garden rhubarb.
- Garden rhubarb has 13 times more vitamin K than tomato juice. While garden rhubarb has 29.3µg of vitamin K, tomato juice has only 2.3µg.
- The glycemic index of tomato juice is higher.
These are the specific foods used in this comparison Rhubarb, raw and Tomato juice, canned, without salt added.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +760% |
| Contains more PotassiumPotassium | +32.7% |
| Contains less SodiumSodium | -60% |
| Contains more ManganeseManganese | +188.2% |
| Contains more SeleniumSelenium | +120% |
| Contains more IronIron | +77.3% |
| Contains more CopperCopper | +100% |
| Contains more PhosphorusPhosphorus | +35.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +1173.9% |
| Contains more Vitamin CVitamin C | +776.3% |
| Contains more Vitamin AVitamin A | +360% |
| Contains more Vitamin EVitamin E | +18.5% |
| Contains more Vitamin B1Vitamin B1 | +400% |
| Contains more Vitamin B2Vitamin B2 | +160% |
| Contains more Vitamin B3Vitamin B3 | +124.3% |
| Contains more Vitamin B6Vitamin B6 | +191.7% |
| Contains more FolateFolate | +185.7% |
| Contains more CholineCholine | +11.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.2 g
Carbs:
4.54 g
Water:
93.61 g
Other:
0.75 g
Protein:
0.85 g
Fats:
0.29 g
Carbs:
3.53 g
Water:
94.24 g
Other:
1.09 g
| Contains more CarbsCarbs | +28.6% |
| Contains more FatsFats | +45% |
| Contains more OtherOther | +45.3% |
~equal in
Protein
~0.85g
~equal in
Water
~94.24g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.039 g
Polyunsaturated fat:
Poly. Fat
0.099 g
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.027 g
| Contains more Mono. FatMonounsaturated fat | +680% |
| Contains more Poly. FatPolyunsaturated fat | +266.7% |
| Contains less Sat. FatSaturated fat | -64.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 8mg | 70.1mg | 69% |
| Vitamin K | 29.3µg | 2.3µg | 23% |
| Calcium | 86mg | 10mg | 8% |
| Vitamin B1 | 0.02mg | 0.1mg | 7% |
| Fiber | 1.8g | 0.4g | 6% |
| Manganese | 0.196mg | 0.068mg | 6% |
| Vitamin B2 | 0.03mg | 0.078mg | 4% |
| Vitamin B6 | 0.024mg | 0.07mg | 4% |
| Folate | 7µg | 20µg | 3% |
| Vitamin A | 5µg | 23µg | 2% |
| Vitamin B3 | 0.3mg | 0.673mg | 2% |
| Iron | 0.22mg | 0.39mg | 2% |
| Copper | 0.021mg | 0.042mg | 2% |
| Vitamin B5 | 0.085mg | 2% | |
| Potassium | 288mg | 217mg | 2% |
| Fructose | 1.33g | 2% | |
| Phosphorus | 14mg | 19mg | 1% |
| Selenium | 1.1µg | 0.5µg | 1% |
| Calories | 21kcal | 17kcal | 0% |
| Protein | 0.9g | 0.85g | 0% |
| Fats | 0.2g | 0.29g | 0% |
| Carbs | 4.54g | 3.53g | 0% |
| Net carbs | 2.74g | 3.13g | N/A |
| Magnesium | 12mg | 11mg | 0% |
| Sugar | 1.1g | 2.58g | N/A |
| Zinc | 0.1mg | 0.11mg | 0% |
| Sodium | 4mg | 10mg | 0% |
| Vitamin E | 0.27mg | 0.32mg | 0% |
| Choline | 6.1mg | 6.8mg | 0% |
| Saturated fat | 0.053g | 0.019g | 0% |
| Monounsaturated fat | 0.039g | 0.005g | 0% |
| Polyunsaturated fat | 0.099g | 0.027g | 0% |
| Tryptophan | 0.006mg | 0% | |
| Threonine | 0.026mg | 0% | |
| Isoleucine | 0.017mg | 0% | |
| Leucine | 0.024mg | 0% | |
| Lysine | 0.026mg | 0% | |
| Methionine | 0.005mg | 0% | |
| Phenylalanine | 0.026mg | 0% | |
| Valine | 0.017mg | 0% | |
| Histidine | 0.014mg | 0% | |
| Omega-3 - ALA | 0.005g | N/A | |
| Omega-6 - Linoleic acid | 0.022g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
26%
Minerals Daily Need Coverage Score
12%
8%
Comparison summary
Which food is lower in Saturated fat?
Tomato juice is lower in Saturated fat (difference - 0.034g)
Which food is richer in vitamins?
Tomato juice is relatively richer in vitamins
Which food is lower in Sugar?
Garden rhubarb is lower in Sugar (difference - 1.48g)
Which food contains less Sodium?
Garden rhubarb contains less Sodium (difference - 6mg)
Which food is lower in glycemic index?
Garden rhubarb is lower in glycemic index (difference - 18)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.