Rice pudding vs. Rosemary — In-Depth Nutrition Comparison
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Differences between rice pudding and rosemary
- Rice pudding contains less iron, fiber, vitamin A, manganese, copper, folate, vitamin C, vitamin B6, calcium, and magnesium than rosemary.
- Rosemary's daily need coverage for iron is 79% higher.
- Rice pudding has a lower glycemic index. The glycemic index of rice pudding is 59, while the glycemic index of rosemary is 70.
The food types used in this comparison are Puddings, rice, dry mix, prepared with 2% milk and Rosemary, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PhosphorusPhosphorus | +31.8% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +201.9% |
| Contains more PotassiumPotassium | +413.8% |
| Contains more IronIron | +1697.3% |
| Contains more CopperCopper | +1572.2% |
| Contains more ZincZinc | +144.7% |
| Contains less SodiumSodium | -76.1% |
| Contains more ManganeseManganese | +1584.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +108.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +3014.3% |
| Contains more Vitamin AVitamin A | +217.4% |
| Contains more Vitamin B3Vitamin B3 | +105.9% |
| Contains more Vitamin B5Vitamin B5 | +179.2% |
| Contains more Vitamin B6Vitamin B6 | +860% |
| Contains more FolateFolate | +2625% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.29 g
Fats:
1.63 g
Carbs:
20.81 g
Water:
73.43 g
Other:
0.84 g
Protein:
3.31 g
Fats:
5.86 g
Carbs:
20.7 g
Water:
67.77 g
Other:
2.36 g
| Contains more FatsFats | +259.5% |
| Contains more OtherOther | +181% |
~equal in
Protein
~3.31g
~equal in
Carbs
~20.7g
~equal in
Water
~67.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.967 g
Monounsaturated fat:
Mono. Fat
0.441 g
Polyunsaturated fat:
Poly. Fat
0.06 g
Saturated fat:
Sat. Fat
2.838 g
Monounsaturated fat:
Mono. Fat
1.16 g
Polyunsaturated fat:
Poly. Fat
0.901 g
| Contains less Sat. FatSaturated fat | -65.9% |
| Contains more Mono. FatMonounsaturated fat | +163% |
| Contains more Poly. FatPolyunsaturated fat | +1401.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 0.37mg | 6.65mg | 79% |
| Fiber | 0.1g | 14.1g | 56% |
| Manganese | 0.057mg | 0.96mg | 39% |
| Copper | 0.018mg | 0.301mg | 31% |
| Folate | 4µg | 109µg | 26% |
| Vitamin B6 | 0.035mg | 0.336mg | 23% |
| Vitamin C | 0.7mg | 21.8mg | 23% |
| Calcium | 105mg | 317mg | 21% |
| Magnesium | 13mg | 91mg | 19% |
| Potassium | 130mg | 668mg | 16% |
| Vitamin A | 46µg | 146µg | 11% |
| Vitamin B5 | 0.288mg | 0.804mg | 10% |
| Vitamin B12 | 0.24µg | 0µg | 10% |
| Saturated fat | 0.967g | 2.838g | 9% |
| Fats | 1.63g | 5.86g | 7% |
| Polyunsaturated fat | 0.06g | 0.901g | 6% |
| Zinc | 0.38mg | 0.93mg | 5% |
| Sodium | 109mg | 26mg | 4% |
| Vitamin D | 34IU | 0IU | 4% |
| Vitamin D | 0.8µg | 0µg | 4% |
| Vitamin B3 | 0.443mg | 0.912mg | 3% |
| Selenium | 1.9µg | 3% | |
| Vitamin B1 | 0.075mg | 0.036mg | 3% |
| Phosphorus | 87mg | 66mg | 3% |
| Monounsaturated fat | 0.441g | 1.16g | 2% |
| Cholesterol | 6mg | 0mg | 2% |
| Calories | 111kcal | 131kcal | 1% |
| Vitamin B2 | 0.141mg | 0.152mg | 1% |
| Protein | 3.29g | 3.31g | 0% |
| Carbs | 20.81g | 20.7g | 0% |
| Net carbs | 20.71g | 6.6g | N/A |
| Tryptophan | 0.039mg | 0.051mg | 0% |
| Threonine | 0.126mg | 0.136mg | 0% |
| Isoleucine | 0.169mg | 0.136mg | 0% |
| Leucine | 0.273mg | 0.249mg | 0% |
| Lysine | 0.221mg | 0.143mg | 0% |
| Methionine | 0.07mg | 0.047mg | 0% |
| Phenylalanine | 0.135mg | 0.169mg | 0% |
| Valine | 0.187mg | 0.165mg | 0% |
| Histidine | 0.075mg | 0.066mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
30%
Minerals Daily Need Coverage Score
15%
75%
Comparison summary
Which food is lower in Cholesterol?
Rosemary is lower in Cholesterol (difference - 6mg)
Which food contains less Sodium?
Rosemary contains less Sodium (difference - 83mg)
Which food is richer in minerals?
Rosemary is relatively richer in minerals
Which food is richer in vitamins?
Rosemary is relatively richer in vitamins
Which food is lower in Saturated fat?
Rice pudding is lower in Saturated fat (difference - 1.871g)
Which food is lower in glycemic index?
Rice pudding is lower in glycemic index (difference - 11)
Which food is cheaper?
Rice pudding is cheaper (difference - $1.5)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)