Rice vs. Cellophane noodles — In-Depth Nutrition Comparison
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What are the differences between rice and cellophane noodles?
- Rice is higher in manganese, folate, vitamin B3, protein, and vitamin B5, yet cellophane noodles are higher in carbs, choline, and iron.
- Cellophane noodles' daily need coverage for carbs is 19% more.
- Rice has 29 times more folate than cellophane noodles. While rice has 58µg of folate, cellophane noodles have only 2µg.
- The glycemic index of cellophane noodles is lower.
We used Rice, white, long-grain, regular, enriched, cooked and Noodles, chinese, cellophane or long rice (mung beans), dehydrated types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +300% |
| Contains more PotassiumPotassium | +250% |
| Contains more ZincZinc | +19.5% |
| Contains more PhosphorusPhosphorus | +34.4% |
| Contains less SodiumSodium | -90% |
| Contains more ManganeseManganese | +372% |
| Contains more CalciumCalcium | +150% |
| Contains more IronIron | +80.8% |
| Contains more CopperCopper | +17.4% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +638% |
| Contains more Vitamin B5Vitamin B5 | +290% |
| Contains more Vitamin B6Vitamin B6 | +86% |
| Contains more FolateFolate | +2800% |
| Contains more Vitamin EVitamin E | +225% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Carbs | 28.17g | 86.09g | 19% |
| Choline | 2.1mg | 93.2mg | 17% |
| Manganese | 0.472mg | 0.1mg | 16% |
| Folate | 58µg | 2µg | 14% |
| Iron | 1.2mg | 2.17mg | 12% |
| Calories | 130kcal | 351kcal | 11% |
| Vitamin B3 | 1.476mg | 0.2mg | 8% |
| Vitamin B5 | 0.39mg | 0.1mg | 6% |
| Protein | 2.69g | 0.16g | 5% |
| Vitamin B6 | 0.093mg | 0.05mg | 3% |
| Magnesium | 12mg | 3mg | 2% |
| Calcium | 10mg | 25mg | 2% |
| Phosphorus | 43mg | 32mg | 2% |
| Potassium | 35mg | 10mg | 1% |
| Copper | 0.069mg | 0.081mg | 1% |
| Zinc | 0.49mg | 0.41mg | 1% |
| Vitamin E | 0.04mg | 0.13mg | 1% |
| Selenium | 7.5µg | 7.9µg | 1% |
| Vitamin B1 | 0.163mg | 0.15mg | 1% |
| Vitamin B2 | 0.013mg | 0mg | 1% |
| Protein per 100 calories | 2.1g | 0.05g | N/A |
| Calories per 10 g protein | 483kcal | 21938kcal | N/A |
| Weight per 100 calories | 77g | 28g | N/A |
| Fats | 0.28g | 0.06g | 0% |
| Net carbs | 27.77g | 85.59g | N/A |
| Sugar | 0.05g | 0g | N/A |
| Fiber | 0.4g | 0.5g | 0% |
| Sodium | 1mg | 10mg | 0% |
| Saturated fat | 0.077g | 0.017g | 0% |
| Monounsaturated fat | 0.088g | 0.008g | 0% |
| Polyunsaturated fat | 0.076g | 0.018g | 0% |
| Tryptophan | 0.031mg | 0.002mg | 0% |
| Threonine | 0.096mg | 0.005mg | 0% |
| Isoleucine | 0.116mg | 0.007mg | 0% |
| Leucine | 0.222mg | 0.013mg | 0% |
| Lysine | 0.097mg | 0.011mg | 0% |
| Methionine | 0.063mg | 0.002mg | 0% |
| Phenylalanine | 0.144mg | 0.01mg | 0% |
| Valine | 0.164mg | 0.008mg | 0% |
| Histidine | 0.063mg | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.69 g
Fats:
0.28 g
Carbs:
28.17 g
Water:
68.44 g
Other:
0.42 g
Protein:
0.16 g
Fats:
0.06 g
Carbs:
86.09 g
Water:
13.42 g
Other:
0.27 g
| Contains more ProteinProtein | +1581.3% |
| Contains more FatsFats | +366.7% |
| Contains more WaterWater | +410% |
| Contains more CarbsCarbs | +205.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.076 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.018 g
| Contains more Mono. FatMonounsaturated fat | +1000% |
| Contains more Poly. FatPolyunsaturated fat | +322.2% |
| Contains less Sat. FatSaturated fat | -77.9% |






