Roe vs. Duck meat — In-Depth Nutrition Comparison
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What are the differences between roe and duck meat?
- Roe is higher in vitamin B12, selenium, vitamin B2, phosphorus, folate, and vitamin C, yet duck meat is higher in iron and vitamin B3.
- Roe's daily need coverage for vitamin B12 is 468% more.
- The amount of cholesterol in duck meat is lower.
- The glycemic index of duck meat is lower.
We used Fish, roe, mixed species, cooked, dry heat and Duck, domesticated, meat and skin, cooked, roasted types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +62.5% |
| Contains more CalciumCalcium | +154.5% |
| Contains more PotassiumPotassium | +38.7% |
| Contains more PhosphorusPhosphorus | +230.1% |
| Contains more SeleniumSelenium | +158.5% |
| Contains more IronIron | +250.6% |
| Contains more CopperCopper | +77.3% |
| Contains more ZincZinc | +45.3% |
| Contains less SodiumSodium | -49.6% |
| Contains more ManganeseManganese | +46.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +44.4% |
| Contains more Vitamin B1Vitamin B1 | +59.2% |
| Contains more Vitamin B2Vitamin B2 | +252.8% |
| Contains more Vitamin B12Vitamin B12 | +3746.7% |
| Contains more FolateFolate | +1433.3% |
| Contains more Vitamin B3Vitamin B3 | +120.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +50.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +13.1% |
| Contains more OtherOther | +217.1% |
| Contains more FatsFats | +244.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -80.7% |
| Contains more Mono. FatMonounsaturated fat | +505.9% |
~equal in
Polyunsaturated fat
~3.65g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 11.54µg | 0.3µg | 468% |
| Cholesterol | 479mg | 84mg | 132% |
| Selenium | 51.7µg | 20µg | 58% |
| Vitamin B2 | 0.949mg | 0.269mg | 52% |
| Phosphorus | 515mg | 156mg | 51% |
| Saturated fat | 1.866g | 9.67g | 35% |
| Fats | 8.23g | 28.35g | 31% |
| Monounsaturated fat | 2.129g | 12.9g | 27% |
| Iron | 0.77mg | 2.7mg | 24% |
| Folate | 92µg | 6µg | 22% |
| Protein | 28.62g | 18.99g | 19% |
| Vitamin C | 16.4mg | 0mg | 18% |
| Vitamin B3 | 2.192mg | 4.825mg | 16% |
| Copper | 0.128mg | 0.227mg | 11% |
| Choline | 50.4mg | 9% | |
| Vitamin B1 | 0.277mg | 0.174mg | 9% |
| Calories | 204kcal | 337kcal | 7% |
| Vitamin E | 0.7mg | 5% | |
| Zinc | 1.28mg | 1.86mg | 5% |
| Vitamin K | 5.1µg | 4% | |
| Vitamin A | 91µg | 63µg | 3% |
| Sodium | 117mg | 59mg | 3% |
| Polyunsaturated fat | 3.404g | 3.65g | 2% |
| Potassium | 283mg | 204mg | 2% |
| Calcium | 28mg | 11mg | 2% |
| Magnesium | 26mg | 16mg | 2% |
| Carbs | 1.92g | 0g | 1% |
| Vitamin B5 | 1.154mg | 1.098mg | 1% |
| Vitamin D | 0.1µg | 1% | |
| Net carbs | 1.92g | 0g | N/A |
| Vitamin D | 3IU | 0% | |
| Manganese | 0.013mg | 0.019mg | 0% |
| Vitamin B6 | 0.185mg | 0.18mg | 0% |
| Tryptophan | 0.375mg | 0.232mg | 0% |
| Threonine | 1.305mg | 0.773mg | 0% |
| Isoleucine | 1.465mg | 0.872mg | 0% |
| Leucine | 2.509mg | 1.465mg | 0% |
| Lysine | 2.179mg | 1.486mg | 0% |
| Methionine | 0.71mg | 0.475mg | 0% |
| Phenylalanine | 1.401mg | 0.752mg | 0% |
| Valine | 1.676mg | 0.938mg | 0% |
| Histidine | 0.778mg | 0.462mg | 0% |
| Omega-3 - EPA | 1.26g | 0g | N/A |
| Omega-3 - DHA | 1.747g | 0g | N/A |
| Omega-3 - DPA | 0.105g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
157%
32%
Minerals Daily Need Coverage Score
68%
45%
Comparison summary
Which food is lower in Sugar?
Roe is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Roe is lower in Saturated fat (difference - 7.804g)
Which food is lower in Cholesterol?
Duck meat is lower in Cholesterol (difference - 395mg)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 58mg)
Which food is lower in glycemic index?
Duck meat is lower in glycemic index (difference - 27)
Which food is cheaper?
Duck meat is cheaper (difference - $98)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.