Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Rosemary vs. Haddock — In-Depth Nutrition Comparison

Compare

What are the differences between rosemary and haddock?

  • Rosemary is higher in iron, vitamin A, fiber, manganese, copper, calcium, vitamin C, and folate, yet haddock is higher in vitamin B12 and phosphorus.
  • Haddock's daily need coverage for vitamin B12 is 89% more.
  • The glycemic index of haddock is lower.

We used Rosemary, fresh and Fish, haddock, cooked, dry heat types in this article.

Infographic

Rosemary vs Haddock infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 4.2% 31% 7.9% 8.7% 11% 119% 34% 1.7% 173%
Contains more MagnesiumMagnesium +250%
Contains more CalciumCalcium +2164.3%
Contains more PotassiumPotassium +90.3%
Contains more IronIron +3066.7%
Contains more CopperCopper +1057.7%
Contains more ZincZinc +132.5%
Contains less SodiumSodium -90%
Contains more ManganeseManganese +7284.6%
Contains more PhosphorusPhosphorus +321.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 7% 11% 9% 5.8% 16% 77% 30% 75% 266% 0.25% 9.8% 43%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +595.2%
Contains more Vitamin B1Vitamin B1 +56.5%
Contains more Vitamin B2Vitamin B2 +120.3%
Contains more Vitamin B5Vitamin B5 +62.8%
Contains more FolateFolate +738.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +351.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin B6 ~0.327mg

All nutrients comparison - raw data values

Nutrient Rosemary Haddock DV% diff.
Vitamin B12 0µg 2.13µg 89%
Iron 6.65mg 0.21mg 81%
Selenium 31.7µg 58%
Fiber 14.1g 0g 56%
Manganese 0.96mg 0.013mg 41%
Protein 3.31g 19.99g 33%
Copper 0.301mg 0.026mg 31%
Phosphorus 66mg 278mg 30%
Calcium 317mg 14mg 30%
Vitamin C 21.8mg 0mg 24%
Folate 109µg 13µg 24%
Cholesterol 0mg 66mg 22%
Vitamin B3 0.912mg 4.119mg 20%
Magnesium 91mg 26mg 15%
Vitamin A 146µg 21µg 14%
Choline 79.6mg 14%
Saturated fat 2.838g 0.111g 12%
Sodium 26mg 261mg 10%
Potassium 668mg 351mg 9%
Fats 5.86g 0.55g 8%
Carbs 20.7g 0g 7%
Vitamin B2 0.152mg 0.069mg 6%
Vitamin B5 0.804mg 0.494mg 6%
Polyunsaturated fat 0.901g 0.204g 5%
Zinc 0.93mg 0.4mg 5%
Vitamin E 0.55mg 4%
Vitamin D 0µg 0.6µg 3%
Vitamin D 0IU 23IU 3%
Monounsaturated fat 1.16g 0.074g 3%
Calories 131kcal 90kcal 2%
Vitamin B6 0.336mg 0.327mg 1%
Vitamin B1 0.036mg 0.023mg 1%
Net carbs 6.6g 0g N/A
Vitamin K 0.1µg 0%
Trans fat 0g 0.005g N/A
Tryptophan 0.051mg 0.26mg 0%
Threonine 0.136mg 1.015mg 0%
Isoleucine 0.136mg 1.067mg 0%
Leucine 0.249mg 1.882mg 0%
Lysine 0.143mg 2.126mg 0%
Methionine 0.047mg 0.686mg 0%
Phenylalanine 0.169mg 0.904mg 0%
Valine 0.165mg 1.193mg 0%
Histidine 0.066mg 0.682mg 0%
Omega-3 - EPA 0.051g N/A
Omega-3 - DHA 0.109g N/A
Omega-3 - DPA 0.006g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
20% 80%
Protein: 19.99 g
Fats: 0.55 g
Carbs: 0 g
Water: 79.65 g
Other: 0 g
Contains more FatsFats +965.5%
Contains more CarbsCarbs +∞%
Contains more OtherOther +-1342.1%
Contains more ProteinProtein +503.9%
Contains more WaterWater +17.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
29% 19% 52%
Saturated fat: Sat. Fat 0.111 g
Monounsaturated fat: Mono. Fat 0.074 g
Polyunsaturated fat: Poly. Fat 0.204 g
Contains more Mono. FatMonounsaturated fat +1467.6%
Contains more Poly. FatPolyunsaturated fat +341.7%
Contains less Sat. FatSaturated fat -96.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Haddock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174198/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.