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Rosemary vs. Jerusalem artichoke — In-Depth Nutrition Comparison

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How are rosemary and jerusalem artichoke different?

  • Rosemary has more vitamin A, fiber, iron, manganese, calcium, folate, vitamin B6, vitamin C, copper, and magnesium than jerusalem artichoke.
  • Daily need coverage for vitamin A for rosemary is 58% higher.
  • Rosemary contains 23 times more calcium than jerusalem artichoke. While rosemary contains 317mg of calcium, jerusalem artichoke contains only 14mg.
  • Jerusalem artichoke has a lower glycemic index (32) than rosemary (70).

Rosemary, fresh and Jerusalem-artichokes, raw are the varieties used in this article.

Infographic

Rosemary vs Jerusalem artichoke infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 65% 95% 59% 249% 100% 25% 28% 3.4% 125% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Contains more MagnesiumMagnesium +435.3%
Contains more CalciumCalcium +2164.3%
Contains more PotassiumPotassium +55.7%
Contains more IronIron +95.6%
Contains more CopperCopper +115%
Contains more ZincZinc +675%
Contains more ManganeseManganese +1500%
Contains more PhosphorusPhosphorus +18.2%
Contains less SodiumSodium -84.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 49% 0% 0% 9% 35% 17% 48% 78% 0% 0% 82% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Contains more Vitamin CVitamin C +445%
Contains more Vitamin AVitamin A +14500%
Contains more Vitamin B2Vitamin B2 +153.3%
Contains more Vitamin B5Vitamin B5 +102.5%
Contains more Vitamin B6Vitamin B6 +336.4%
Contains more FolateFolate +738.5%
Contains more Vitamin B1Vitamin B1 +455.6%
Contains more Vitamin B3Vitamin B3 +42.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Rosemary Jerusalem artichoke DV% diff.
Fiber 14.1g 1.6g 50%
Iron 6.65mg 3.4mg 41%
Manganese 0.96mg 0.06mg 39%
Calcium 317mg 14mg 30%
Folate 109µg 13µg 24%
Vitamin C 21.8mg 4mg 20%
Vitamin B6 0.336mg 0.077mg 20%
Magnesium 91mg 17mg 18%
Copper 0.301mg 0.14mg 18%
Vitamin A 146µg 1µg 16%
Vitamin B1 0.036mg 0.2mg 14%
Saturated fat 2.838g 0g 13%
Fats 5.86g 0.01g 9%
Vitamin B5 0.804mg 0.397mg 8%
Vitamin B2 0.152mg 0.06mg 7%
Zinc 0.93mg 0.12mg 7%
Potassium 668mg 429mg 7%
Polyunsaturated fat 0.901g 0.001g 6%
Choline 30mg 5%
Monounsaturated fat 1.16g 0.004g 3%
Calories 131kcal 73kcal 3%
Protein 3.31g 2g 3%
Vitamin B3 0.912mg 1.3mg 2%
Phosphorus 66mg 78mg 2%
Carbs 20.7g 17.44g 1%
Selenium 0.7µg 1%
Vitamin E 0.19mg 1%
Sodium 26mg 4mg 1%
Net carbs 6.6g 15.84g N/A
Sugar 9.6g N/A
Vitamin K 0.1µg 0%
Tryptophan 0.051mg 0%
Threonine 0.136mg 0%
Isoleucine 0.136mg 0%
Leucine 0.249mg 0%
Lysine 0.143mg 0%
Methionine 0.047mg 0%
Phenylalanine 0.169mg 0%
Valine 0.165mg 0%
Histidine 0.066mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 21% 68% 2%
Protein: 3.31 g
Fats: 5.86 g
Carbs: 20.7 g
Water: 67.77 g
Other: 2.36 g
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
Contains more ProteinProtein +65.5%
Contains more FatsFats +58500%
Contains more CarbsCarbs +18.7%
Contains more WaterWater +15.1%
~equal in Other ~2.54g

Fat Type Comparison

Fat type breakdown side-by-side comparison
58% 24% 18%
Saturated fat: Sat. Fat 2.838 g
Monounsaturated fat: Mono. Fat 1.16 g
Polyunsaturated fat: Poly. Fat 0.901 g
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
Contains more Mono. FatMonounsaturated fat +28900%
Contains more Poly. FatPolyunsaturated fat +90000%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173473/nutrients
  2. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.