Rutabagas vs. Tamarind — In-Depth Nutrition Comparison
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What are the differences between rutabagas and tamarind?
- Rutabagas are higher in vitamin C, yet tamarind is higher in iron, vitamin B1, magnesium, fiber, potassium, vitamin B2, phosphorus, vitamin B3, and copper.
- Tamarind's daily need coverage for iron is 30% more.
- Rutabagas have 7 times more vitamin C than tamarind. While rutabagas have 25mg of vitamin C, tamarind has only 3.5mg.
- The glycemic index of tamarind is lower.
We used Rutabagas, raw and Tamarinds, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +140% |
Contains less SodiumSodium | -57.1% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +360% |
Contains more CalciumCalcium | +72.1% |
Contains more PotassiumPotassium | +105.9% |
Contains more IronIron | +536.4% |
Contains more CopperCopper | +168.8% |
Contains more PhosphorusPhosphorus | +113.2% |
Contains more SeleniumSelenium | +85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +614.3% |
Contains more Vitamin EVitamin E | +200% |
Contains more Vitamin B5Vitamin B5 | +11.9% |
Contains more Vitamin B6Vitamin B6 | +51.5% |
Contains more FolateFolate | +50% |
Contains more CholineCholine | +64% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +375.6% |
Contains more Vitamin B2Vitamin B2 | +280% |
Contains more Vitamin B3Vitamin B3 | +176.9% |
Contains more Vitamin KVitamin K | +833.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 0.44mg | 2.8mg | 30% |
Vitamin B1 | 0.09mg | 0.428mg | 28% |
Vitamin C | 25mg | 3.5mg | 24% |
Carbs | 8.62g | 62.5g | 18% |
Magnesium | 20mg | 92mg | 17% |
Fiber | 2.3g | 5.1g | 11% |
Potassium | 305mg | 628mg | 10% |
Calories | 37kcal | 239kcal | 10% |
Vitamin B2 | 0.04mg | 0.152mg | 9% |
Phosphorus | 53mg | 113mg | 9% |
Vitamin B3 | 0.7mg | 1.938mg | 8% |
Copper | 0.032mg | 0.086mg | 6% |
Manganese | 0.131mg | 6% | |
Calcium | 43mg | 74mg | 3% |
Protein | 1.08g | 2.8g | 3% |
Vitamin B6 | 0.1mg | 0.066mg | 3% |
Vitamin K | 0.3µg | 2.8µg | 2% |
Folate | 21µg | 14µg | 2% |
Fructose | 1.61g | 2% | |
Vitamin E | 0.3mg | 0.1mg | 1% |
Selenium | 0.7µg | 1.3µg | 1% |
Saturated fat | 0.027g | 0.272g | 1% |
Choline | 14.1mg | 8.6mg | 1% |
Fats | 0.16g | 0.6g | 1% |
Zinc | 0.24mg | 0.1mg | 1% |
Sodium | 12mg | 28mg | 1% |
Net carbs | 6.32g | 57.4g | N/A |
Sugar | 4.46g | 38.8g | N/A |
Starch | 0.4g | 0% | |
Vitamin A | 0µg | 2µg | 0% |
Vitamin B5 | 0.16mg | 0.143mg | 0% |
Monounsaturated fat | 0.025g | 0.181g | 0% |
Polyunsaturated fat | 0.088g | 0.059g | 0% |
Tryptophan | 0.018mg | 0% | |
Lysine | 0.139mg | 0% | |
Methionine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +184.8% |
Contains more ProteinProtein | +159.3% |
Contains more FatsFats | +275% |
Contains more CarbsCarbs | +625.1% |
Contains more OtherOther | +280.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -90.1% |
Contains more Poly. FatPolyunsaturated fat | +49.2% |
Contains more Mono. FatMonounsaturated fat | +624% |