Rye vs. Naranjilla — In-Depth Nutrition Comparison
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Important differences between rye and naranjilla
- Rye has more manganese, fiber, phosphorus, copper, iron, vitamin B5, selenium, magnesium, zinc, and vitamin B1 than naranjilla.
- Rye's daily need coverage for manganese is 109% more.
- Rye contains 35 times more selenium than naranjilla. Rye contains 13.9µg of selenium, while naranjilla contains 0.4µg.
The food varieties used in the comparison are Rye grain and Naranjilla (lulo) pulp, frozen, unsweetened.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +900% |
| Contains more CalciumCalcium | +200% |
| Contains more PotassiumPotassium | +155% |
| Contains more IronIron | +651.4% |
| Contains more CopperCopper | +1210.7% |
| Contains more ZincZinc | +2550% |
| Contains more PhosphorusPhosphorus | +2666.7% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +3746.3% |
| Contains more SeleniumSelenium | +3375% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +13.3% |
| Contains more Vitamin B1Vitamin B1 | +602.2% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +194.5% |
| Contains more Vitamin B5Vitamin B5 | +561.8% |
| Contains more Vitamin B6Vitamin B6 | +174.8% |
| Contains more FolateFolate | +1166.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +2700% |
| Contains more Vitamin KVitamin K | +147.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.34 g
Fats:
1.63 g
Carbs:
75.86 g
Water:
10.6 g
Other:
1.57 g
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
| Contains more ProteinProtein | +2250% |
| Contains more FatsFats | +640.9% |
| Contains more CarbsCarbs | +1185.8% |
| Contains more OtherOther | +302.6% |
| Contains more WaterWater | +777.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.71 g
Glucose:
0.16 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
1.72 g
Glucose:
0.99 g
Fructose:
1.04 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +142.3% |
| Contains more GlucoseGlucose | +518.8% |
| Contains more FructoseFructose | +845.5% |
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Lactose
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Maltose
~0g
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Galactose
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Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 2.577mg | 0.067mg | 109% |
| Fiber | 15.1g | 1.1g | 56% |
| Phosphorus | 332mg | 12mg | 46% |
| Copper | 0.367mg | 0.028mg | 38% |
| Iron | 2.63mg | 0.35mg | 29% |
| Vitamin B5 | 1.456mg | 0.22mg | 25% |
| Selenium | 13.9µg | 0.4µg | 25% |
| Magnesium | 110mg | 11mg | 24% |
| Vitamin B1 | 0.316mg | 0.045mg | 23% |
| Carbs | 75.86g | 5.9g | 23% |
| Zinc | 2.65mg | 0.1mg | 23% |
| Protein | 10.34g | 0.44g | 20% |
| Vitamin B2 | 0.251mg | 0mg | 19% |
| Vitamin B3 | 4.27mg | 1.45mg | 18% |
| Calories | 338kcal | 25kcal | 16% |
| Vitamin B6 | 0.294mg | 0.107mg | 14% |
| Potassium | 510mg | 200mg | 9% |
| Folate | 38µg | 3µg | 9% |
| Vitamin K | 5.9µg | 14.6µg | 7% |
| Choline | 30.4mg | 6% | |
| Polyunsaturated fat | 0.767g | 5% | |
| Vitamin C | 0mg | 3.2mg | 4% |
| Vitamin A | 1µg | 28µg | 3% |
| Calcium | 24mg | 8mg | 2% |
| Fats | 1.63g | 0.22g | 2% |
| Fructose | 0.11g | 1.04g | 1% |
| Monounsaturated fat | 0.208g | 1% | |
| Saturated fat | 0.197g | 1% | |
| Vitamin E | 0.85mg | 0.75mg | 1% |
| Net carbs | 60.76g | 4.8g | N/A |
| Sugar | 0.98g | 3.74g | N/A |
| Sodium | 2mg | 4mg | 0% |
| Tryptophan | 0.108mg | 0% | |
| Threonine | 0.289mg | 0% | |
| Isoleucine | 0.208mg | 0% | |
| Leucine | 0.563mg | 0% | |
| Lysine | 0.286mg | 0% | |
| Methionine | 0.153mg | 0% | |
| Phenylalanine | 0.435mg | 0% | |
| Valine | 0.317mg | 0% | |
| Histidine | 0.189mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
12%
Minerals Daily Need Coverage Score
98%
7%
Comparison summary
Which food is lower in Sugar?
Rye is lower in Sugar (difference - 2.76g)
Which food contains less Sodium?
Rye contains less Sodium (difference - 2mg)
Which food is cheaper?
Rye is cheaper (difference - $0.4)
Which food is richer in minerals?
Rye is relatively richer in minerals
Which food is richer in vitamins?
Rye is relatively richer in vitamins
Which food is lower in Cholesterol?
Naranjilla is lower in Cholesterol (difference - 0mg)
Which food is lower in Saturated fat?
Naranjilla is lower in Saturated fat (difference - 0.197g)
Which food is lower in glycemic index?
Naranjilla is lower in glycemic index (difference - 34)