Important differences between salami and grouse Salami has more manganese, copper, vitamin B1, and zinc; however, grouse has more vitamin B6, vitamin B12, and vitamin B3. Salami's daily need coverage for sodium is 73% more. Salami has 72 times more saturated fat than grouse. Salami has 9.316g of saturated fat, while grouse has 0.13g. The food varieties used in the comparison are Salami, cooked, beef, and pork and Ruffed Grouse, breast meat, skinless, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 slice round - 12.3g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
4.5%
28%
59%
119%
80%
82%
227%
128%
171%
3
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
1.5%
27%
22%
19%
14%
98%
6.5%
2.1%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 slice round - 12.3g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
15%
0%
4.4%
92%
82%
113%
72%
106%
190%
8%
2.3%
5
100 g
300 g
4 oz - 113g 1 breast - 219g 1 bird - 627g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.7%
15%
11%
65%
218%
0%
294%
363%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
1740mg
50mg
73%
Vitamin B6
0.459mg
1.275mg
63%
Vitamin B12
1.52µg
2.9µg
58%
Selenium
31.3µg
57%
Manganese
0.978mg
0.016mg
42%
Saturated fat
9.316g
0.13g
42%
Fats
25.9g
0.88g
38%
Vitamin B3
6.053mg
11.6mg
35%
Copper
0.357mg
0.058mg
33%
Monounsaturated fat
11.127g
0.042g
28%
Vitamin B1
0.367mg
0.042mg
27%
Vitamin B5
1.201mg
24%
Zinc
2.93mg
0.51mg
22%
Choline
93.5mg
17%
Cholesterol
89mg
40mg
16%
Polyunsaturated fat
2.529g
0.132g
16%
Iron
1.56mg
0.58mg
12%
Calories
336kcal
112kcal
11%
Protein
21.85g
25.94g
8%
Vitamin B2
0.357mg
0.28mg
6%
Vitamin D*
41 IU
5%
Vitamin D
1µg
5%
Phosphorus
191mg
229mg
5%
Magnesium
19mg
32mg
3%
Vitamin E
0.22mg
0.73mg
3%
Vitamin K
3.2µg
3%
Carbs
2.4g
0g
1%
Calcium
15mg
5mg
1%
Vitamin A
0µg
5µg
1%
Folate
3µg
1%
Protein per 100 calories
6.5g
23g
N/A
Calories per 10 g protein
154kcal
43kcal
N/A
Weight per 100 calories
30g
89g
N/A
Unsaturated / Saturated Fat ratio
1.5
1.3
N/A
Net carbs
2.4g
0g
N/A
Potassium
316mg
311mg
0%
Sugar
0.96g
0g
N/A
Trans fat
0.586g
0g
N/A
Tryptophan
0.114mg
0%
Threonine
0.521mg
0%
Isoleucine
0.675mg
0%
Leucine
0.929mg
0%
Lysine
1.107mg
0%
Methionine
0.301mg
0%
Phenylalanine
0.481mg
0%
Valine
0.668mg
0%
Histidine
0.359mg
0%
Omega-3 - EPA
0g
0.003g
N/A
Omega-3 - DHA
0g
0.009g
N/A
Omega-3 - ALA
0.126g
0.008g
N/A
Omega-3 - DPA
0g
0.008g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.001g
N/A
Omega-6 - Eicosadienoic acid
0.084g
0.001g
N/A
Omega-6 - Linoleic acid
2.104g
0.071g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
22%
26%
2%
45%
5%
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
2
26%
73%
Protein:
25.94 g
Fats:
0.88 g
Carbs:
0 g
Water:
72.93 g
Other:
0.25 g
Contains
more
Fats Fats
+2843.2%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+1764%
Contains
more
Protein Protein
+18.7%
Contains
more
Water Water
+61.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
41%
48%
11%
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
1
43%
14%
43%
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.042 g
Polyunsaturated fat:
Poly. Fat
0.132 g
Contains
more
Mono. Fat Monounsaturated fat
+26392.9%
Contains
more
Poly. Fat Polyunsaturated fat
+1815.9%
Contains
less
Sat. Fat Saturated fat
-98.6%