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Savoy cabbage vs. Ground beef — In-Depth Nutrition Comparison

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How are savoy cabbage and ground beef different?

  • Savoy cabbage is higher in vitamin K, vitamin C, and vitamin A; however, ground beef is richer in vitamin B12, zinc, selenium, iron, and vitamin B3.
  • Daily need coverage for vitamin B12 for ground beef is 104% higher.
  • Savoy cabbage has less saturated fat.
  • Ground beef has a lower glycemic index (0) than savoy cabbage (32).

Cabbage, savoy, raw and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked are the varieties used in this article.

Infographic

Savoy cabbage vs Ground beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 9.9% 21% 85% 26% 159% 71% 9.5% 1.2% 104%
Contains more MagnesiumMagnesium +64.7%
Contains less SodiumSodium -61.6%
Contains more ManganeseManganese +1900%
Contains more IronIron +467.5%
Contains more CopperCopper +27.4%
Contains more ZincZinc +2063%
Contains more PhosphorusPhosphorus +295.2%
Contains more SeleniumSelenium +2022.2%
~equal in Calcium ~33mg
~equal in Potassium ~241mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 13% 39% 75% 31% 72% 311% 7.3% 5.3% 40%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +1566.7%
Contains more Vitamin EVitamin E +41.7%
Contains more Vitamin B1Vitamin B1 +37.3%
Contains more Vitamin KVitamin K +2272.4%
Contains more FolateFolate +1042.9%
Contains more Vitamin B2Vitamin B2 +470%
Contains more Vitamin B3Vitamin B3 +1242%
Contains more Vitamin B5Vitamin B5 +173.8%
Contains more Vitamin B6Vitamin B6 +63.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +495.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Savoy cabbage Ground beef DV% diff.
Vitamin B12 0µg 2.49µg 104%
Vitamin K 68.8µg 2.9µg 55%
Zinc 0.27mg 5.84mg 51%
Protein 2g 23.87g 44%
Vitamin C 31mg 0mg 34%
Selenium 0.9µg 19.1µg 33%
Cholesterol 0mg 88mg 29%
Saturated fat 0.013g 6.073g 28%
Fats 0.1g 15.37g 23%
Iron 0.4mg 2.27mg 23%
Vitamin B3 0.3mg 4.026mg 23%
Monounsaturated fat 0.007g 7.322g 18%
Phosphorus 42mg 166mg 18%
Folate 80µg 7µg 18%
Fiber 3.1g 0g 12%
Calories 27kcal 241kcal 11%
Choline 12.3mg 73.2mg 11%
Vitamin B2 0.03mg 0.171mg 11%
Vitamin B6 0.19mg 0.311mg 9%
Vitamin B5 0.187mg 0.512mg 7%
Manganese 0.18mg 0.009mg 7%
Vitamin A 50µg 3µg 5%
Magnesium 28mg 17mg 3%
Polyunsaturated fat 0.049g 0.408g 2%
Vitamin B1 0.07mg 0.051mg 2%
Sodium 28mg 73mg 2%
Copper 0.062mg 0.079mg 2%
Carbs 6.1g 0g 2%
Net carbs 3g 0g N/A
Vitamin D 0IU 2IU 0%
Calcium 35mg 33mg 0%
Potassium 230mg 241mg 0%
Sugar 2.27g 0g N/A
Vitamin E 0.17mg 0.12mg 0%
Trans fat 0g 1.173g N/A
Tryptophan 0.02mg 0.121mg 0%
Threonine 0.069mg 0.923mg 0%
Isoleucine 0.101mg 1.055mg 0%
Leucine 0.103mg 1.861mg 0%
Lysine 0.094mg 1.976mg 0%
Methionine 0.02mg 0.614mg 0%
Phenylalanine 0.064mg 0.931mg 0%
Valine 0.085mg 1.172mg 0%
Histidine 0.041mg 0.775mg 0%
Omega-6 - Gamma-linoleic acid 0.008g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
24% 15% 58% 2%
Protein: 23.87 g
Fats: 15.37 g
Carbs: 0 g
Water: 58.37 g
Other: 2.39 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +55.9%
Contains more ProteinProtein +1093.5%
Contains more FatsFats +15270%
Contains more OtherOther +198.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
44% 53% 3%
Saturated fat: Sat. Fat 6.073 g
Monounsaturated fat: Mono. Fat 7.322 g
Polyunsaturated fat: Poly. Fat 0.408 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +104500%
Contains more Poly. FatPolyunsaturated fat +732.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients
  2. Ground beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169474/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.