Savoy cabbage vs. Mixed nuts — In-Depth Nutrition Comparison
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Differences between savoy cabbage and mixed nuts
- Savoy cabbage has more vitamin K and vitamin C, while mixed nuts have more copper, manganese, selenium, phosphorus, vitamin E, magnesium, and vitamin B3.
- Mixed nuts' daily need coverage for copper is 94% higher.
- Mixed nuts contain 62 times less vitamin C than savoy cabbage. Savoy cabbage contains 31mg of vitamin C, while mixed nuts contain 0.5mg.
- The amount of saturated fat in savoy cabbage is lower.
The food types used in this comparison are Cabbage, savoy, raw and Nuts, mixed nuts, oil roasted, with peanuts, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +717.9% |
| Contains more CalciumCalcium | +234.3% |
| Contains more PotassiumPotassium | +174.8% |
| Contains more IronIron | +552.5% |
| Contains more CopperCopper | +1362.9% |
| Contains more ZincZinc | +1144.4% |
| Contains more PhosphorusPhosphorus | +985.7% |
| Contains less SodiumSodium | -82.1% |
| Contains more ManganeseManganese | +1033.3% |
| Contains more SeleniumSelenium | +3666.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +6100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +1107% |
| Contains more Vitamin EVitamin E | +4500% |
| Contains more Vitamin B1Vitamin B1 | +170% |
| Contains more Vitamin B2Vitamin B2 | +553.3% |
| Contains more Vitamin B3Vitamin B3 | +2469.7% |
| Contains more Vitamin B5Vitamin B5 | +509.6% |
| Contains more Vitamin B6Vitamin B6 | +85.3% |
| Contains more CholineCholine | +322.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 0.049g | 14.612g | 97% |
| Copper | 0.062mg | 0.907mg | 94% |
| Fats | 0.1g | 53.95g | 83% |
| Manganese | 0.18mg | 2.04mg | 81% |
| Monounsaturated fat | 0.007g | 28.488g | 71% |
| Selenium | 0.9µg | 33.9µg | 60% |
| Phosphorus | 42mg | 456mg | 59% |
| Vitamin K | 68.8µg | 5.7µg | 53% |
| Vitamin E | 0.17mg | 7.82mg | 51% |
| Magnesium | 28mg | 229mg | 48% |
| Vitamin B3 | 0.3mg | 7.709mg | 46% |
| Saturated fat | 0.013g | 8.711g | 40% |
| Protein | 2g | 20.04g | 36% |
| Vitamin C | 31mg | 0.5mg | 34% |
| Calories | 27kcal | 607kcal | 29% |
| Iron | 0.4mg | 2.61mg | 28% |
| Zinc | 0.27mg | 3.36mg | 28% |
| Vitamin B5 | 0.187mg | 1.14mg | 19% |
| Fiber | 3.1g | 7g | 16% |
| Vitamin B2 | 0.03mg | 0.196mg | 13% |
| Vitamin B6 | 0.19mg | 0.352mg | 12% |
| Potassium | 230mg | 632mg | 12% |
| Vitamin B1 | 0.07mg | 0.189mg | 10% |
| Calcium | 35mg | 117mg | 8% |
| Choline | 12.3mg | 52mg | 7% |
| Vitamin A | 50µg | 0µg | 6% |
| Carbs | 6.1g | 21.05g | 5% |
| Starch | 4.2g | 2% | |
| Folate | 80µg | 83µg | 1% |
| Sodium | 28mg | 5mg | 1% |
| Net carbs | 3g | 14.05g | N/A |
| Sugar | 2.27g | 4.15g | N/A |
| Trans fat | 0g | 0.055g | N/A |
| Tryptophan | 0.02mg | 0.22mg | 0% |
| Threonine | 0.069mg | 0.703mg | 0% |
| Isoleucine | 0.101mg | 0.826mg | 0% |
| Leucine | 0.103mg | 1.656mg | 0% |
| Lysine | 0.094mg | 0.782mg | 0% |
| Methionine | 0.02mg | 0.283mg | 0% |
| Phenylalanine | 0.064mg | 1.182mg | 0% |
| Valine | 0.085mg | 1.001mg | 0% |
| Histidine | 0.041mg | 0.572mg | 0% |
| Omega-3 - EPA | 0g | 0.005g | N/A |
| Omega-3 - ALA | 0.082g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.013g | N/A | |
| Omega-6 - Linoleic acid | 14.455g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Protein:
20.04 g
Fats:
53.95 g
Carbs:
21.05 g
Water:
2.08 g
Other:
2.88 g
| Contains more WaterWater | +4275% |
| Contains more ProteinProtein | +902% |
| Contains more FatsFats | +53850% |
| Contains more CarbsCarbs | +245.1% |
| Contains more OtherOther | +260% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Saturated fat:
Sat. Fat
8.711 g
Monounsaturated fat:
Mono. Fat
28.488 g
Polyunsaturated fat:
Poly. Fat
14.612 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +406871.4% |
| Contains more Poly. FatPolyunsaturated fat | +29720.4% |
