Scup vs. Crab stick — In-Depth Nutrition Comparison
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Differences between scup and crab stick
- Scup has more selenium, vitamin B12, vitamin B3, vitamin B5, vitamin B6, potassium, and vitamin B1, while crab stick has more phosphorus.
- Scup's daily need coverage for selenium is 45% higher.
- The amount of cholesterol in crab stick is lower.
- Scup has a lower glycemic index. The glycemic index of scup is 0, while the glycemic index of crab stick is 50.
The food types used in this comparison are Fish, scup, cooked, dry heat and Crustaceans, crab, alaska king, imitation, made from surimi.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +292.3% |
| Contains more PotassiumPotassium | +308.9% |
| Contains more IronIron | +74.4% |
| Contains more CopperCopper | +103.1% |
| Contains more ZincZinc | +87.9% |
| Contains less SodiumSodium | -89.8% |
| Contains more ManganeseManganese | +309.1% |
| Contains more SeleniumSelenium | +109.9% |
| Contains more MagnesiumMagnesium | +48.3% |
| Contains more PhosphorusPhosphorus | +19% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +323.3% |
| Contains more Vitamin B2Vitamin B2 | +52.5% |
| Contains more Vitamin B3Vitamin B3 | +705.5% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +166.2% |
| Contains more Vitamin B12Vitamin B12 | +184.2% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.21 g
Fats:
3.5 g
Carbs:
0 g
Water:
68.42 g
Other:
3.87 g
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
| Contains more ProteinProtein | +217.7% |
| Contains more FatsFats | +660.9% |
| Contains more OtherOther | +71.2% |
| Contains more CarbsCarbs | +∞% |
~equal in
Water
~74.66g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 46.8µg | 22.3µg | 45% |
| Vitamin B12 | 1.62µg | 0.57µg | 44% |
| Protein | 24.21g | 7.62g | 33% |
| Vitamin B3 | 4.994mg | 0.62mg | 27% |
| Sodium | 54mg | 529mg | 21% |
| Vitamin B6 | 0.346mg | 0.13mg | 17% |
| Vitamin B5 | 0.865mg | 0mg | 17% |
| Cholesterol | 67mg | 20mg | 16% |
| Potassium | 368mg | 90mg | 8% |
| Vitamin B1 | 0.127mg | 0.03mg | 8% |
| Phosphorus | 237mg | 282mg | 6% |
| Carbs | 0g | 15g | 5% |
| Fats | 3.5g | 0.46g | 5% |
| Calcium | 51mg | 13mg | 4% |
| Iron | 0.68mg | 0.39mg | 4% |
| Folate | 17µg | 0µg | 4% |
| Copper | 0.065mg | 0.032mg | 4% |
| Vitamin B2 | 0.122mg | 0.08mg | 3% |
| Zinc | 0.62mg | 0.33mg | 3% |
| Magnesium | 29mg | 43mg | 3% |
| Vitamin A | 31µg | 0µg | 3% |
| Choline | 13mg | 2% | |
| Calories | 135kcal | 95kcal | 2% |
| Fiber | 0g | 0.5g | 2% |
| Manganese | 0.045mg | 0.011mg | 1% |
| Fructose | 0.62g | 1% | |
| Starch | 3.5g | 1% | |
| Saturated fat | 0.216g | 1% | |
| Monounsaturated fat | 0.275g | 1% | |
| Polyunsaturated fat | 0.143g | 1% | |
| Vitamin E | 0.17mg | 1% | |
| Net carbs | 0g | 14.5g | N/A |
| Sugar | 6.25g | N/A | |
| Vitamin K | 0.4µg | 0% | |
| Trans fat | 0.008g | N/A | |
| Tryptophan | 0.271mg | 0.075mg | 0% |
| Threonine | 1.061mg | 0.285mg | 0% |
| Isoleucine | 1.115mg | 0.23mg | 0% |
| Leucine | 1.967mg | 0.607mg | 0% |
| Lysine | 2.223mg | 0.707mg | 0% |
| Methionine | 0.716mg | 0.261mg | 0% |
| Phenylalanine | 0.945mg | 0.26mg | 0% |
| Valine | 1.247mg | 0.286mg | 0% |
| Histidine | 0.713mg | 0.156mg | 0% |
| Omega-3 - DHA | 0.028g | N/A | |
| Omega-3 - ALA | 0.008g | N/A | |
| Omega-3 - DPA | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.089g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
12%
Minerals Daily Need Coverage Score
50%
39%
Comparison summary
Which food is lower in Sugar?
Scup is lower in Sugar (difference - 6.25g)
Which food contains less Sodium?
Scup contains less Sodium (difference - 475mg)
Which food is lower in Saturated fat?
Scup is lower in Saturated fat (difference - 0.216g)
Which food is lower in glycemic index?
Scup is lower in glycemic index (difference - 50)
Which food is cheaper?
Scup is cheaper (difference - $12)
Which food is richer in minerals?
Scup is relatively richer in minerals
Which food is richer in vitamins?
Scup is relatively richer in vitamins
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 47mg)