Short ribs vs. Pheasant — In-Depth Nutrition Comparison
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Differences between short ribs and pheasant
- Short ribs have more vitamin B12, zinc, and iron, while pheasant has more vitamin B6, vitamin B3, phosphorus, and vitamin A.
- Short ribs' daily need coverage for vitamin B12 is 79% higher.
- Pheasant contains 5 times less Saturated Fat than short ribs. Short ribs contain 17.8g of Saturated Fat, while pheasant contains 3.908g.
- The amount of saturated Fat in pheasant is lower.
The food types used in this comparison are Beef, rib, shortribs, separable lean and fat, choice, cooked, braised and Pheasant, cooked, total edible.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +61.5% |
| Contains more CopperCopper | +17.9% |
| Contains more ZincZinc | +256.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +46.7% |
| Contains more CalciumCalcium | +33.3% |
| Contains more PotassiumPotassium | +21% |
| Contains more PhosphorusPhosphorus | +49.4% |
| Contains less SodiumSodium | -14% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +250% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +263.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +40% |
| Contains more Vitamin B2Vitamin B2 | +20% |
| Contains more Vitamin B3Vitamin B3 | +207.1% |
| Contains more Vitamin B6Vitamin B6 | +240.9% |
| Contains more Vitamin KVitamin K | +104.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.57 g
Fats:
41.98 g
Carbs:
0 g
Water:
35.72 g
Other:
0.73 g
Protein:
32.4 g
Fats:
12.1 g
Carbs:
0 g
Water:
54.2 g
Other:
1.3 g
| Contains more FatsFats | +246.9% |
| Contains more ProteinProtein | +50.2% |
| Contains more WaterWater | +51.7% |
| Contains more OtherOther | +78.1% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
17.8 g
Monounsaturated Fat:
Mono. Fat
18.88 g
Polyunsaturated fat:
Poly. Fat
1.53 g
Saturated Fat:
Sat. Fat
3.908 g
Monounsaturated Fat:
Mono. Fat
5.627 g
Polyunsaturated fat:
Poly. Fat
1.185 g
| Contains more Mono. FatMonounsaturated Fat | +235.5% |
| Contains more Poly. FatPolyunsaturated fat | +29.1% |
| Contains less Sat. FatSaturated Fat | -78% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 471kcal | 239kcal |
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| Protein | 21.57g | 32.4g |
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| Fats | 41.98g | 12.1g |
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| Vitamin C | 0mg | 2.3mg |
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| Cholesterol | 94mg | 89mg |
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| Vitamin D | 27IU | 7IU |
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| Magnesium | 15mg | 22mg |
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| Calcium | 12mg | 16mg |
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| Potassium | 224mg | 271mg |
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| Iron | 2.31mg | 1.43mg |
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| Copper | 0.099mg | 0.084mg |
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| Zinc | 4.88mg | 1.37mg |
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| Phosphorus | 162mg | 242mg |
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| Sodium | 50mg | 43mg |
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| Vitamin A | 0IU | 190IU |
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| Vitamin A | 0µg | 57µg |
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| Vitamin E | 0.29mg | 0.27mg |
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| Vitamin D | 0.7µg | 0.2µg |
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| Manganese | 0.013mg |
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| Selenium | 20.8µg | 20.7µg |
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| Vitamin B1 | 0.05mg | 0.07mg |
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| Vitamin B2 | 0.15mg | 0.18mg |
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| Vitamin B3 | 2.452mg | 7.53mg |
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| Vitamin B5 | 0.252mg |
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| Vitamin B6 | 0.22mg | 0.75mg |
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| Vitamin B12 | 2.62µg | 0.72µg |
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| Vitamin K | 2.4µg | 4.9µg |
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| Folate | 5µg | 5µg | |
| Choline | 82.2mg | 85.8mg |
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| Saturated Fat | 17.8g | 3.908g |
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| Monounsaturated Fat | 18.88g | 5.627g |
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| Polyunsaturated fat | 1.53g | 1.185g |
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| Tryptophan | 0.142mg |
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| Threonine | 0.862mg |
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| Isoleucine | 0.981mg |
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| Leucine | 1.716mg |
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| Lysine | 1.823mg |
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| Methionine | 0.562mg |
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| Phenylalanine | 0.852mg |
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| Valine | 1.07mg |
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| Histidine | 0.688mg |
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| Omega-3 - EPA | 0.003g | 0g |
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| Omega-3 - DHA | 0.001g | 0g |
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| Omega-3 - DPA | 0.016g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
43%
Minerals Daily Need Coverage Score
48%
39%
Comparison summary
Which food is lower in Cholesterol?
Pheasant is lower in Cholesterol (difference - 5mg)
Which food contains less Sodium?
Pheasant contains less Sodium (difference - 7mg)
Which food is lower in Saturated Fat?
Pheasant is lower in Saturated Fat (difference - 13.892g)
Which food is lower in glycemic index?
Pheasant is lower in glycemic index (difference - 0)
Which food is cheaper?
Pheasant is cheaper (difference - $2.3)
Which food is richer in vitamins?
Pheasant is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.