Sockeye salmon vs. Cutlet — In-Depth Nutrition Comparison
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Important differences between sockeye salmon and cutlet
- Sockeye salmon has more vitamin B12, vitamin D, phosphorus, and vitamin B6; however, cutlet has more vitamin E, vitamin B3, vitamin B2, fiber, and iron.
- Sockeye salmon's daily need coverage for vitamin B12 is 186% more.
- Cutlet is lower in cholesterol.
The food varieties used in the comparison are Fish, salmon, sockeye, cooked, dry heat and WORTHINGTON Multigrain Cutlets, canned, unprepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1100% |
| Contains more PotassiumPotassium | +315.2% |
| Contains more CopperCopper | +∞% |
| Contains more PhosphorusPhosphorus | +444.6% |
| Contains less SodiumSodium | -75.2% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +100% |
| Contains more IronIron | +226.9% |
| Contains more ZincZinc | +81.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +214% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +65.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +250% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin EVitamin E | +1727.3% |
| Contains more Vitamin B2Vitamin B2 | +440.7% |
| Contains more Vitamin B3Vitamin B3 | +159.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
26.48 g
Fats:
5.57 g
Carbs:
0 g
Water:
67.33 g
Other:
0.62 g
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
| Contains more ProteinProtein | +13.7% |
| Contains more FatsFats | +271.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +96.8% |
~equal in
Water
~66.69g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.969 g
Monounsaturated fat:
Mono. Fat
1.864 g
Polyunsaturated fat:
Poly. Fat
1.327 g
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
| Contains more Mono. FatMonounsaturated fat | +832% |
| Contains more Poly. FatPolyunsaturated fat | +65.9% |
| Contains less Sat. FatSaturated fat | -69% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 4.47µg | 0µg | 186% |
| Vitamin E | 0.99mg | 18.09mg | 114% |
| Vitamin B3 | 10.123mg | 26.29mg | 101% |
| Vitamin D | 16.7µg | 0µg | 84% |
| Vitamin D | 670IU | 0IU | 84% |
| Vitamin B2 | 0.246mg | 1.33mg | 83% |
| Selenium | 35.5µg | 65% | |
| Phosphorus | 305mg | 56mg | 36% |
| Vitamin B6 | 0.827mg | 0.5mg | 25% |
| Vitamin B5 | 1.274mg | 25% | |
| Choline | 112.6mg | 20% | |
| Cholesterol | 61mg | 0mg | 20% |
| Fiber | 0g | 4.5g | 18% |
| Iron | 0.52mg | 1.7mg | 15% |
| Sodium | 92mg | 371mg | 12% |
| Potassium | 436mg | 105mg | 10% |
| Vitamin B1 | 0.157mg | 0.05mg | 9% |
| Magnesium | 36mg | 3mg | 8% |
| Copper | 0.076mg | 8% | |
| Vitamin A | 58µg | 6% | |
| Fats | 5.57g | 1.5g | 6% |
| Protein | 26.48g | 23.29g | 6% |
| Zinc | 0.55mg | 1mg | 4% |
| Monounsaturated fat | 1.864g | 0.2g | 4% |
| Polyunsaturated fat | 1.327g | 0.8g | 4% |
| Saturated fat | 0.969g | 0.3g | 3% |
| Calories | 156kcal | 117kcal | 2% |
| Carbs | 0g | 7.3g | 2% |
| Manganese | 0.013mg | 1% | |
| Folate | 7µg | 2µg | 1% |
| Calcium | 11mg | 22mg | 1% |
| Net carbs | 0g | 2.8g | N/A |
| Sugar | 0g | 0.2g | N/A |
| Vitamin K | 0.1µg | 0% | |
| Trans fat | 0.023g | 0g | N/A |
| Tryptophan | 0.335mg | 0% | |
| Threonine | 1.247mg | 0% | |
| Isoleucine | 1.274mg | 0% | |
| Leucine | 2.185mg | 0% | |
| Lysine | 2.574mg | 0% | |
| Methionine | 0.858mg | 0% | |
| Phenylalanine | 1.086mg | 0% | |
| Valine | 1.461mg | 0% | |
| Histidine | 0.711mg | 0% | |
| Omega-3 - EPA | 0.299g | N/A | |
| Omega-3 - DHA | 0.56g | N/A | |
| Omega-3 - DPA | 0.093g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.019g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
113%
99%
Minerals Daily Need Coverage Score
47%
18%
Comparison summary
Which food is lower in Sugar?
Sockeye salmon is lower in Sugar (difference - 0.2g)
Which food contains less Sodium?
Sockeye salmon contains less Sodium (difference - 279mg)
Which food is richer in vitamins?
Sockeye salmon is relatively richer in vitamins
Which food is lower in Cholesterol?
Cutlet is lower in Cholesterol (difference - 61mg)
Which food is lower in Saturated fat?
Cutlet is lower in Saturated fat (difference - 0.669g)
Which food is cheaper?
Cutlet is cheaper (difference - $13)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.