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Soup beans vs. Pea soup — In-Depth Nutrition Comparison

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What are the main differences between soup beans and pea soup?

  • Soup beans have more vitamin A, fiber, iron, selenium, and monounsaturated fat than pea soup.
  • Soup beans' daily need coverage for vitamin A is 32% higher.
  • Pea soup has 4 times less monounsaturated fat than soup beans. Soup beans have 1.58g of monounsaturated fat, while pea soup has 0.372g.
  • Pea soup is lower in saturated fat.

We used Soup, bean with ham, canned, chunky, ready-to-serve and Soup, pea, green, canned, prepared with equal volume water types in this comparison.

Infographic

Soup beans vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more MagnesiumMagnesium +26.7%
Contains more CalciumCalcium +166.7%
Contains more PotassiumPotassium +146.5%
Contains more IronIron +82.2%
Contains more PhosphorusPhosphorus +25.5%
Contains more ManganeseManganese +18.4%
Contains more SeleniumSelenium +91.7%
Contains more ZincZinc +45.5%
Contains less SodiumSodium -16%
~equal in Copper ~0.146mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin AVitamin A +2600%
Contains more Vitamin B1Vitamin B1 +50%
Contains more Vitamin B2Vitamin B2 +140%
Contains more Vitamin B3Vitamin B3 +51.5%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1100%
Contains more Vitamin B5Vitamin B5 +22.5%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Soup beans Pea soup DV% diff.
Fiber 4.6g 1.9g 11%
Vitamin A 81µg 3µg 9%
Iron 1.33mg 0.73mg 8%
Selenium 6.9µg 3.6µg 6%
Protein 5.19g 3.2g 4%
Fats 3.5g 1.09g 4%
Saturated fat 1.37g 0.524g 4%
Vitamin B2 0.06mg 0.025mg 3%
Sodium 400mg 336mg 3%
Potassium 175mg 71mg 3%
Folate 12µg 1µg 3%
Cholesterol 9mg 0mg 3%
Monounsaturated fat 1.58g 0.372g 3%
Choline 13.2mg 2%
Vitamin B1 0.06mg 0.04mg 2%
Manganese 0.29mg 0.245mg 2%
Vitamin B6 0.05mg 0.02mg 2%
Calories 95kcal 61kcal 2%
Phosphorus 59mg 47mg 2%
Zinc 0.44mg 0.64mg 2%
Copper 0.16mg 0.146mg 2%
Calcium 32mg 12mg 2%
Polyunsaturated fat 0.39g 0.142g 2%
Vitamin E 0.09mg 1%
Vitamin B3 0.7mg 0.462mg 1%
Vitamin B12 0.03µg 0µg 1%
Magnesium 19mg 15mg 1%
Vitamin C 1.8mg 0.6mg 1%
Carbs 11.16g 9.88g 0%
Net carbs 6.56g 7.98g N/A
Sugar 3.19g N/A
Vitamin B5 0.04mg 0.049mg 0%
Vitamin K 0.2µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more ProteinProtein +62.2%
Contains more FatsFats +221.1%
Contains more CarbsCarbs +13%
Contains more OtherOther +18.8%
~equal in Water ~84.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains more Mono. FatMonounsaturated fat +324.7%
Contains more Poly. FatPolyunsaturated fat +174.6%
Contains less Sat. FatSaturated fat -61.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.