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Garlic powder vs. Celery — In-Depth Nutrition Comparison

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Summary of differences between garlic powder and celery

  • The amount of vitamin B6, iron, phosphorus, copper, selenium, manganese, vitamin B1, fiber, potassium, and zinc in garlic powder is higher than in celery.
  • Garlic powder covers your daily need for vitamin B6, 122% more than celery.
  • Garlic powder contains 60 times more selenium than celery. While garlic powder contains 23.9µg of selenium, celery contains only 0.4µg.
  • Garlic powder has a lower glycemic index. The glycemic index of garlic powder is 5, while the glycemic index of celery is 32.

These are the specific foods used in this comparison Spices, garlic powder and Celery, raw.

Infographic

Garlic powder vs Celery infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 55% 24% 105% 212% 178% 82% 177% 7.8% 128% 130%
Celery
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains more MagnesiumMagnesium +600%
Contains more CalciumCalcium +97.5%
Contains more PotassiumPotassium +358.8%
Contains more IronIron +2725%
Contains more CopperCopper +1422.9%
Contains more ZincZinc +2200%
Contains more PhosphorusPhosphorus +1625%
Contains less SodiumSodium -25%
Contains more ManganeseManganese +850.5%
Contains more SeleniumSelenium +5875%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 13% 0% 109% 33% 15% 45% 382% 0% 1% 35% 37%
Celery
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin EVitamin E +148.1%
Contains more Vitamin B1Vitamin B1 +1971.4%
Contains more Vitamin B2Vitamin B2 +147.4%
Contains more Vitamin B3Vitamin B3 +148.8%
Contains more Vitamin B5Vitamin B5 +202%
Contains more Vitamin B6Vitamin B6 +2135.1%
Contains more FolateFolate +30.6%
Contains more CholineCholine +1006.6%
Contains more Vitamin CVitamin C +158.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +7225%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic powder Celery DV% diff.
Vitamin B6 1.654mg 0.074mg 122%
Iron 5.65mg 0.2mg 68%
Phosphorus 414mg 24mg 56%
Copper 0.533mg 0.035mg 55%
Selenium 23.9µg 0.4µg 43%
Manganese 0.979mg 0.103mg 38%
Vitamin B1 0.435mg 0.021mg 35%
Protein 16.55g 0.69g 32%
Fiber 9g 1.6g 30%
Potassium 1193mg 260mg 27%
Zinc 2.99mg 0.13mg 26%
Vitamin K 0.4µg 29.3µg 24%
Carbs 72.73g 2.97g 23%
Magnesium 77mg 11mg 16%
Calories 331kcal 16kcal 16%
Choline 67.5mg 6.1mg 11%
Vitamin B5 0.743mg 0.246mg 10%
Vitamin B2 0.141mg 0.057mg 6%
Calcium 79mg 40mg 4%
Vitamin E 0.67mg 0.27mg 3%
Folate 47µg 36µg 3%
Vitamin B3 0.796mg 0.32mg 3%
Vitamin A 0µg 22µg 2%
Vitamin C 1.2mg 3.1mg 2%
Saturated fat 0.249g 0.042g 1%
Fats 0.73g 0.17g 1%
Polyunsaturated fat 0.178g 0.079g 1%
Sodium 60mg 80mg 1%
Net carbs 63.73g 1.37g N/A
Sugar 2.43g 1.34g N/A
Monounsaturated fat 0.115g 0.032g 0%
Tryptophan 0.121mg 0.009mg 0%
Threonine 0.374mg 0.02mg 0%
Isoleucine 0.414mg 0.021mg 0%
Leucine 0.728mg 0.032mg 0%
Lysine 0.768mg 0.027mg 0%
Methionine 0.111mg 0.005mg 0%
Phenylalanine 0.525mg 0.02mg 0%
Valine 0.667mg 0.027mg 0%
Histidine 0.263mg 0.012mg 0%
Fructose 0.31g 0.37g 0%
Omega-3 - ALA 0.012g N/A
Omega-6 - Eicosadienoic acid 0.022g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 73% 6% 4%
Protein: 16.55 g
Fats: 0.73 g
Carbs: 72.73 g
Water: 6.45 g
Other: 3.54 g
Celery
1
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more ProteinProtein +2298.6%
Contains more FatsFats +329.4%
Contains more CarbsCarbs +2348.8%
Contains more OtherOther +378.4%
Contains more WaterWater +1379.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 21% 33%
Saturated fat: Sat. Fat 0.249 g
Monounsaturated fat: Mono. Fat 0.115 g
Polyunsaturated fat: Poly. Fat 0.178 g
Celery
1
27% 21% 52%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains more Mono. FatMonounsaturated fat +259.4%
Contains more Poly. FatPolyunsaturated fat +125.3%
Contains less Sat. FatSaturated fat -83.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
84% 3% 13%
Starch: 0 g
Sucrose: 2.05 g
Glucose: 0.07 g
Fructose: 0.31 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Celery
3
6% 30% 28% 36%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 0.4 g
Fructose: 0.37 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.48 g
Contains more SucroseSucrose +2462.5%
Contains more GlucoseGlucose +471.4%
Contains more FructoseFructose +19.4%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171325/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.