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Cayenne pepper vs. Pancake — In-Depth Nutrition Comparison

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The main differences between cayenne pepper and pancake

  • Pancake contains less vitamin A, vitamin B6, vitamin C, manganese, iron, potassium, vitamin B2, vitamin B3, copper, and magnesium than cayenne pepper.
  • Daily need coverage for vitamin A for cayenne pepper is 828% higher.
  • Pancake has 255 times less vitamin C than cayenne pepper. Cayenne pepper has 76.4mg of vitamin C, while pancake has 0.3mg.
  • Pancake has a higher glycemic index than cayenne pepper.

Food types used in this article are Spices, pepper, red or cayenne and Pancakes, plain, prepared from recipe.

Infographic

Cayenne pepper vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 109% 44% 178% 293% 124% 68% 126% 3.9% 261% 48%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +850%
Contains more PotassiumPotassium +1425.8%
Contains more IronIron +333.3%
Contains more CopperCopper +661.2%
Contains more ZincZinc +342.9%
Contains more PhosphorusPhosphorus +84.3%
Contains less SodiumSodium -93.2%
Contains more ManganeseManganese +900%
Contains more CalciumCalcium +48%
Contains more SeleniumSelenium +69.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 255% 694% 597% 0% 82% 212% 163% 0% 565% 0% 201% 80% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin CVitamin C +25366.7%
Contains more Vitamin AVitamin A +3753.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +63.2%
Contains more Vitamin B2Vitamin B2 +227%
Contains more Vitamin B3Vitamin B3 +455.3%
Contains more Vitamin B6Vitamin B6 +5226.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +178.9%
Contains more CholineCholine +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Cayenne pepper Pancake DV% diff.
Vitamin A 2081µg 54µg 225%
Vitamin E 29.83mg 199%
Vitamin B6 2.45mg 0.046mg 185%
Fiber 27.2g 109%
Vitamin C 76.4mg 0.3mg 85%
Manganese 2mg 0.2mg 78%
Iron 7.8mg 1.8mg 75%
Vitamin K 80.3µg 67%
Potassium 2014mg 132mg 55%
Vitamin B2 0.919mg 0.281mg 49%
Vitamin B3 8.701mg 1.567mg 45%
Copper 0.373mg 0.049mg 36%
Magnesium 152mg 16mg 32%
Polyunsaturated fat 8.37g 4.447g 26%
Cholesterol 0mg 59mg 20%
Phosphorus 293mg 159mg 19%
Sodium 30mg 439mg 18%
Folate 106µg 38µg 17%
Zinc 2.48mg 0.56mg 17%
Fats 17.27g 9.7g 12%
Selenium 8.8µg 14.9µg 11%
Protein 12.01g 6.4g 11%
Vitamin B1 0.328mg 0.201mg 11%
Choline 51.5mg 9%
Carbs 56.63g 28.3g 9%
Vitamin B12 0µg 0.22µg 9%
Vitamin B5 0.405mg 8%
Calcium 148mg 219mg 7%
Saturated fat 3.26g 2.122g 5%
Calories 318kcal 227kcal 5%
Monounsaturated fat 2.75g 2.474g 1%
Net carbs 29.43g 28.3g N/A
Sugar 10.34g N/A
Tryptophan 0.08mg 0%
Threonine 0.237mg 0%
Isoleucine 0.297mg 0%
Leucine 0.513mg 0%
Lysine 0.321mg 0%
Methionine 0.147mg 0%
Phenylalanine 0.319mg 0%
Valine 0.335mg 0%
Histidine 0.152mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
12% 17% 57% 8% 6%
Protein: 12.01 g
Fats: 17.27 g
Carbs: 56.63 g
Water: 8.05 g
Other: 6.04 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +87.7%
Contains more FatsFats +78%
Contains more CarbsCarbs +100.1%
Contains more OtherOther +123.7%
Contains more WaterWater +557.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 19% 58%
Saturated fat: Sat. Fat 3.26 g
Monounsaturated fat: Mono. Fat 2.75 g
Polyunsaturated fat: Poly. Fat 8.37 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains more Poly. FatPolyunsaturated fat +88.2%
Contains less Sat. FatSaturated fat -34.9%
~equal in Monounsaturated fat ~2.474g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cayenne pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170932/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.