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Steak vs. Beef sirloin — In-Depth Nutrition Comparison

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Summary of differences between steak and beef sirloin

  • Steak has more vitamin B12, vitamin B2, iron, and zinc; however, beef sirloin is higher in vitamin B3, vitamin B6, selenium, and phosphorus.
  • Steak covers your daily need for saturated fat, 33% more than beef sirloin.
  • Steak has 2 times more vitamin B2 than beef sirloin. While steak has 0.301mg of vitamin B2, beef sirloin has only 0.163mg.
  • Beef sirloin has less saturated fat.

These are the specific foods used in this comparison Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Beef, top sirloin, steak, separable lean, only, trimmed to 0" fat, select, cooked, broiled.

Infographic

Steak vs Beef sirloin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 6.6% 36% 72% 28% 155% 108% 8.6% 1.4% 212%
Contains more IronIron +25%
Contains more ZincZinc +11.2%
Contains less SodiumSodium -12.1%
Contains more MagnesiumMagnesium +17.4%
Contains more CalciumCalcium +83.3%
Contains more PotassiumPotassium +47%
Contains more PhosphorusPhosphorus +55.2%
Contains more SeleniumSelenium +22.3%
~equal in Copper ~0.085mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.8% 0% 22% 38% 169% 36% 157% 184% 3.5% 7.5% 64%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +84.7%
Contains more Vitamin B12Vitamin B12 +49.7%
Contains more Vitamin KVitamin K +14.3%
Contains more Vitamin B1Vitamin B1 +18.9%
Contains more Vitamin B3Vitamin B3 +74.8%
Contains more Vitamin B6Vitamin B6 +36.2%
Contains more FolateFolate +66.7%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Steak Beef sirloin DV% diff.
Saturated fat 8.443g 1.915g 30%
Vitamin B12 2.2µg 1.47µg 30%
Vitamin B3 5.149mg 9.001mg 24%
Fats 19.02g 5.03g 22%
Choline 117.3mg 21%
Monounsaturated fat 9.171g 2.006g 18%
Vitamin B6 0.5mg 0.681mg 14%
Selenium 31.8µg 38.9µg 13%
Phosphorus 163mg 253mg 13%
Vitamin B5 0.607mg 12%
Protein 24.85g 30.8g 12%
Vitamin B2 0.301mg 0.163mg 11%
Iron 2.4mg 1.92mg 6%
Zinc 6.34mg 5.7mg 6%
Polyunsaturated fat 0.896g 0.185g 5%
Calories 271kcal 177kcal 5%
Potassium 279mg 410mg 4%
Vitamin E 0.39mg 3%
Cholesterol 78mg 81mg 1%
Vitamin D 6IU 1%
Vitamin B1 0.074mg 0.088mg 1%
Vitamin A 7µg 0µg 1%
Vitamin D 0.1µg 1%
Folate 6µg 10µg 1%
Calcium 12mg 22mg 1%
Magnesium 23mg 27mg 1%
Copper 0.085mg 0.085mg 0%
Sodium 58mg 66mg 0%
Manganese 0.011mg 0%
Vitamin K 1.6µg 1.4µg 0%
Tryptophan 0.278mg 0.202mg 0%
Threonine 1.171mg 1.23mg 0%
Isoleucine 1.157mg 1.401mg 0%
Leucine 2.142mg 2.45mg 0%
Lysine 2.38mg 2.603mg 0%
Methionine 0.672mg 0.802mg 0%
Phenylalanine 0.997mg 1.217mg 0%
Valine 1.242mg 1.528mg 0%
Histidine 0.931mg 0.983mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - DPA 0.013g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
1
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
31% 5% 64%
Protein: 30.8 g
Fats: 5.03 g
Carbs: 0 g
Water: 63.58 g
Other: 0.59 g
Contains more FatsFats +278.1%
Contains more ProteinProtein +23.9%
Contains more WaterWater +14.4%
~equal in Carbs ~0g
~equal in Other ~0.59g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
47% 49% 5%
Saturated fat: Sat. Fat 1.915 g
Monounsaturated fat: Mono. Fat 2.006 g
Polyunsaturated fat: Poly. Fat 0.185 g
Contains more Mono. FatMonounsaturated fat +357.2%
Contains more Poly. FatPolyunsaturated fat +384.3%
Contains less Sat. FatSaturated fat -77.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Beef sirloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168636/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.