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Steak vs. Celeriac — In-Depth Nutrition Comparison

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How are steak and celeriac different?

  • Steak is richer in vitamin B12, selenium, zinc, vitamin B3, vitamin B6, iron, and vitamin B2, while celeriac is higher in vitamin K.
  • Steak covers your daily need for vitamin B12, 92% more than celeriac.
  • Celeriac has a higher glycemic index (35) than steak (0).

Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Celeriac, raw types were used in this article.

Infographic

Steak vs Celeriac infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 13% 26% 26% 23% 9% 49% 13% 21% 3.8%
Contains more MagnesiumMagnesium +15%
Contains more IronIron +242.9%
Contains more CopperCopper +21.4%
Contains more ZincZinc +1821.2%
Contains more PhosphorusPhosphorus +41.7%
Contains less SodiumSodium -42%
Contains more SeleniumSelenium +4442.9%
Contains more CalciumCalcium +258.3%
~equal in Potassium ~300mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Steak
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 0% 7.2% 0% 13% 14% 13% 21% 38% 0% 103% 6% 4.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +48%
Contains more Vitamin B2Vitamin B2 +401.7%
Contains more Vitamin B3Vitamin B3 +635.6%
Contains more Vitamin B6Vitamin B6 +203%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +2462.5%
Contains more FolateFolate +33.3%

All nutrients comparison - raw data values

Nutrient Steak Celeriac DV% diff.
Vitamin B12 2.2µg 0µg 92%
Selenium 31.8µg 0.7µg 57%
Zinc 6.34mg 0.33mg 55%
Protein 24.85g 1.5g 47%
Saturated fat 8.443g 0.079g 38%
Vitamin K 1.6µg 41µg 33%
Fats 19.02g 0.3g 29%
Vitamin B3 5.149mg 0.7mg 28%
Vitamin B6 0.5mg 0.165mg 26%
Cholesterol 78mg 0mg 26%
Monounsaturated fat 9.171g 0.058g 23%
Iron 2.4mg 0.7mg 21%
Vitamin B2 0.301mg 0.06mg 19%
Calories 271kcal 42kcal 11%
Vitamin C 0mg 8mg 9%
Fiber 0g 1.8g 7%
Phosphorus 163mg 115mg 7%
Vitamin B5 0.352mg 7%
Manganese 0.158mg 7%
Polyunsaturated fat 0.896g 0.148g 5%
Calcium 12mg 43mg 3%
Carbs 0g 9.2g 3%
Choline 9mg 2%
Vitamin B1 0.074mg 0.05mg 2%
Vitamin E 0.36mg 2%
Sodium 58mg 100mg 2%
Copper 0.085mg 0.07mg 2%
Vitamin D 0.1µg 0µg 1%
Vitamin A 7µg 0µg 1%
Folate 6µg 8µg 1%
Potassium 279mg 300mg 1%
Magnesium 23mg 20mg 1%
Vitamin D 6IU 0IU 1%
Net carbs 0g 7.4g N/A
Sugar 0g 1.6g N/A
Tryptophan 0.278mg 0%
Threonine 1.171mg 0%
Isoleucine 1.157mg 0%
Leucine 2.142mg 0%
Lysine 2.38mg 0%
Methionine 0.672mg 0%
Phenylalanine 0.997mg 0%
Valine 1.242mg 0%
Histidine 0.931mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - DPA 0.013g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
9% 88%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 9.2 g
Water: 88 g
Other: 1 g
Contains more ProteinProtein +1556.7%
Contains more FatsFats +6240%
Contains more CarbsCarbs +∞%
Contains more WaterWater +58.3%
Contains more OtherOther +85.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Steak
2
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
28% 20% 52%
Saturated fat: Sat. Fat 0.079 g
Monounsaturated fat: Mono. Fat 0.058 g
Polyunsaturated fat: Poly. Fat 0.148 g
Contains more Mono. FatMonounsaturated fat +15712.1%
Contains more Poly. FatPolyunsaturated fat +505.4%
Contains less Sat. FatSaturated fat -99.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients
  2. Celeriac - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170400/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.