Steak vs. Swiss cheese — In-Depth Nutrition Comparison
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What are the differences between steak and Swiss cheese?
- Steak is higher in vitamin B6, vitamin B3, iron, zinc, and potassium, yet Swiss cheese is higher in calcium, phosphorus, vitamin B12, and vitamin A.
- Swiss cheese's daily need coverage for calcium is 88% more.
- Steak has 80 times more vitamin B3 than Swiss cheese. While steak has 5.149mg of vitamin B3, Swiss cheese has only 0.064mg.
- The amount of saturated fat in steak is lower.
- The glycemic index of steak is lower.
We used Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled and Cheese, swiss types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +287.5% |
Contains more IronIron | +1746.2% |
Contains more CopperCopper | +80.9% |
Contains more ZincZinc | +45.1% |
Contains less SodiumSodium | -69% |
Contains more MagnesiumMagnesium | +43.5% |
Contains more CalciumCalcium | +7316.7% |
Contains more PhosphorusPhosphorus | +252.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +572.7% |
Contains more Vitamin B3Vitamin B3 | +7945.3% |
Contains more Vitamin B6Vitamin B6 | +604.2% |
Contains more Vitamin KVitamin K | +14.3% |
Contains more Vitamin AVitamin A | +4014.3% |
Contains more Vitamin B12Vitamin B12 | +39.1% |
Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 12mg | 890mg | 88% |
Phosphorus | 163mg | 574mg | 59% |
Saturated fat | 8.443g | 18.227g | 44% |
Vitamin B12 | 2.2µg | 3.06µg | 36% |
Vitamin B6 | 0.5mg | 0.071mg | 33% |
Vitamin B3 | 5.149mg | 0.064mg | 32% |
Vitamin A | 7µg | 288µg | 31% |
Iron | 2.4mg | 0.13mg | 28% |
Zinc | 6.34mg | 4.37mg | 18% |
Fats | 19.02g | 30.99g | 18% |
Vitamin B5 | 0.353mg | 7% | |
Sodium | 58mg | 187mg | 6% |
Calories | 271kcal | 393kcal | 6% |
Potassium | 279mg | 72mg | 6% |
Cholesterol | 78mg | 93mg | 5% |
Vitamin B1 | 0.074mg | 0.011mg | 5% |
Copper | 0.085mg | 0.047mg | 4% |
Vitamin E | 0.6mg | 4% | |
Protein | 24.85g | 26.96g | 4% |
Monounsaturated fat | 9.171g | 8.046g | 3% |
Choline | 15.5mg | 3% | |
Polyunsaturated fat | 0.896g | 1.341g | 3% |
Selenium | 31.8µg | 30µg | 3% |
Magnesium | 23mg | 33mg | 2% |
Vitamin D | 6IU | 0IU | 1% |
Folate | 6µg | 10µg | 1% |
Manganese | 0.026mg | 1% | |
Vitamin D | 0.1µg | 0µg | 1% |
Carbs | 0g | 1.44g | 0% |
Net carbs | 0g | 1.44g | N/A |
Vitamin B2 | 0.301mg | 0.302mg | 0% |
Vitamin K | 1.6µg | 1.4µg | 0% |
Trans fat | 0.987g | N/A | |
Tryptophan | 0.278mg | 0.401mg | 0% |
Threonine | 1.171mg | 1.038mg | 0% |
Isoleucine | 1.157mg | 1.537mg | 0% |
Leucine | 2.142mg | 2.959mg | 0% |
Lysine | 2.38mg | 2.585mg | 0% |
Methionine | 0.672mg | 0.784mg | 0% |
Phenylalanine | 0.997mg | 1.662mg | 0% |
Valine | 1.242mg | 2.139mg | 0% |
Histidine | 0.931mg | 1.065mg | 0% |
Omega-3 - EPA | 0.001g | 0g | N/A |
Omega-3 - DHA | 0.001g | 0g | N/A |
Omega-3 - ALA | 0.125g | N/A | |
Omega-3 - DPA | 0.013g | 0.018g | N/A |
Omega-3 - Eicosatrienoic acid | 0.003g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.032g | N/A | |
Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 0.734g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.85 g
Fats:
19.02 g
Carbs:
0 g
Water:
55.59 g
Other:
0.54 g
Protein:
26.96 g
Fats:
30.99 g
Carbs:
1.44 g
Water:
37.63 g
Other:
2.98 g
Contains more WaterWater | +47.7% |
Contains more FatsFats | +62.9% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +451.9% |
~equal in
Protein
~26.96g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
8.443 g
Monounsaturated fat:
Mono. Fat
9.171 g
Polyunsaturated fat:
Poly. Fat
0.896 g
Saturated fat:
Sat. Fat
18.227 g
Monounsaturated fat:
Mono. Fat
8.046 g
Polyunsaturated fat:
Poly. Fat
1.341 g
Contains less Sat. FatSaturated fat | -53.7% |
Contains more Mono. FatMonounsaturated fat | +14% |
Contains more Poly. FatPolyunsaturated fat | +49.7% |