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Strudel vs. Pea soup — In-Depth Nutrition Comparison

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What are the differences between strudel and pea soup?

  • The amount of vitamin B12, iron, vitamin B6, vitamin B2, phosphorus, vitamin B3, vitamin B1, calcium, vitamin A, and folate in strudel is higher than in pea soup.
  • Strudel's daily need coverage for vitamin B12 is 67% more.
  • Pea soup contains 110 times less vitamin A than strudel. Strudel contains 1316IU of vitamin A, while pea soup contains 12IU.

We used KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Soup, pea, green, canned, prepared with equal volume water types in this article.

Infographic

Strudel vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more CalciumCalcium +2341.7%
Contains more IronIron +708.2%
Contains more PhosphorusPhosphorus +459.6%
Contains more MagnesiumMagnesium +15.4%
Contains more ZincZinc +60%
Contains less SodiumSodium -51.4%
~equal in Potassium ~71mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin AVitamin A +13066.7%
Contains more Vitamin B1Vitamin B1 +875%
Contains more Vitamin B2Vitamin B2 +1700%
Contains more Vitamin B3Vitamin B3 +1047.2%
Contains more Vitamin B6Vitamin B6 +2550%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +7300%
Contains more Vitamin EVitamin E +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Strudel Pea soup DV% diff.
Vitamin B12 1.6µg 0µg 67%
Iron 5.9mg 0.73mg 65%
Vitamin A 395µg 3µg 44%
Vitamin B6 0.53mg 0.02mg 39%
Vitamin B2 0.45mg 0.025mg 33%
Phosphorus 263mg 47mg 31%
Polyunsaturated fat 4.6g 0.142g 30%
Vitamin B3 5.3mg 0.462mg 30%
Vitamin B1 0.39mg 0.04mg 29%
Calcium 293mg 12mg 28%
Folate 74µg 1µg 18%
Copper 0.146mg 16%
Sodium 691mg 336mg 15%
Fats 11g 1.09g 15%
Calories 318kcal 61kcal 13%
Carbs 50g 9.88g 13%
Manganese 0.245mg 11%
Saturated fat 2.7g 0.524g 10%
Selenium 3.6µg 7%
Monounsaturated fat 2.8g 0.372g 6%
Cholesterol 12mg 0mg 4%
Protein 5g 3.2g 4%
Fiber 1.2g 1.9g 3%
Choline 13.2mg 2%
Zinc 0.4mg 0.64mg 2%
Vitamin C 0.6mg 1%
Vitamin B5 0.049mg 1%
Vitamin E 0mg 0.09mg 1%
Net carbs 48.8g 7.98g N/A
Vitamin D 1IU 0IU 0%
Magnesium 13mg 15mg 0%
Potassium 71mg 71mg 0%
Sugar 16.8g 3.19g N/A
Vitamin K 0.2µg 0%
Trans fat 0.2g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more ProteinProtein +56.3%
Contains more FatsFats +909.2%
Contains more CarbsCarbs +406.1%
Contains more OtherOther +275%
Contains more WaterWater +189.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains more Mono. FatMonounsaturated fat +652.7%
Contains more Poly. FatPolyunsaturated fat +3139.4%
Contains less Sat. FatSaturated fat -80.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.