Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Strudel vs. White bread — In-Depth Nutrition Comparison

Compare

What are the differences between strudel and white bread?

  • Strudel is higher in vitamin B12, vitamin B6, iron, vitamin A, phosphorus, vitamin B2, and calcium; however, white bread is richer in vitamin B1 and folate.
  • Strudel's daily need coverage for vitamin B12 is 67% more.
  • White bread contains 1316 times less vitamin A than strudel. Strudel contains 1316IU of vitamin A, while white bread contains 1IU.
  • White bread has less saturated fat.
  • Strudel has a lower glycemic index (59) than white bread (73).

We used KELLOGG'S, EGGO, Wafflers, Strawberry Strudel and Bread, white, commercially prepared (includes soft bread crumbs) types in this article.

Infographic

Strudel vs White bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Contains more CalciumCalcium +103.5%
Contains more IronIron +63.4%
Contains more PhosphorusPhosphorus +168.4%
Contains more MagnesiumMagnesium +76.9%
Contains more PotassiumPotassium +77.5%
Contains more ZincZinc +85%
Contains less SodiumSodium -29.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +85.2%
Contains more Vitamin B6Vitamin B6 +509.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +36.7%
Contains more FolateFolate +50%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~4.78mg

All nutrients comparison - raw data values

Nutrient Strudel White bread DV% diff.
Vitamin B12 1.6µg 0µg 67%
Vitamin A 395µg 0µg 44%
Selenium 22µg 40%
Vitamin B6 0.53mg 0.087mg 34%
Iron 5.9mg 3.61mg 29%
Phosphorus 263mg 98mg 24%
Manganese 0.536mg 23%
Polyunsaturated fat 4.6g 1.602g 20%
Vitamin B2 0.45mg 0.243mg 16%
Calcium 293mg 144mg 15%
Starch 37.17g 15%
Vitamin B1 0.39mg 0.533mg 12%
Fats 11g 3.33g 12%
Vitamin B5 0.536mg 11%
Copper 0.101mg 11%
Sodium 691mg 490mg 9%
Saturated fat 2.7g 0.698g 9%
Folate 74µg 111µg 9%
Protein 5g 8.85g 8%
Fiber 1.2g 2.7g 6%
Monounsaturated fat 2.8g 0.599g 6%
Cholesterol 12mg 0mg 4%
Calories 318kcal 266kcal 3%
Zinc 0.4mg 0.74mg 3%
Vitamin B3 5.3mg 4.78mg 3%
Fructose 2.43g 3%
Choline 14.6mg 3%
Potassium 71mg 126mg 2%
Magnesium 13mg 23mg 2%
Vitamin E 0mg 0.22mg 1%
Carbs 50g 49.42g 0%
Net carbs 48.8g 46.72g N/A
Vitamin D 1IU 0IU 0%
Sugar 16.8g 5.67g N/A
Vitamin K 0.2µg 0%
Trans fat 0.2g 0.027g N/A
Omega-3 - EPA 0.001g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
Contains more FatsFats +230.3%
Contains more OtherOther +142.4%
Contains more ProteinProtein +77%
Contains more WaterWater +24.7%
~equal in Carbs ~49.42g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
Contains more Mono. FatMonounsaturated fat +367.4%
Contains more Poly. FatPolyunsaturated fat +187.1%
Contains less Sat. FatSaturated fat -74.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.