Sun-dried tomato vs. Jackfruit — In-Depth Nutrition Comparison
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Significant differences between sun-dried tomato and jackfruit
- The amount of vitamin C, copper, potassium, iron, vitamin B2, vitamin A, manganese, fiber, vitamin B3, and phosphorus in sun-dried tomato is higher than in jackfruit.
- Sun-dried tomato covers your daily vitamin C needs 98% more than jackfruit.
- Jackfruit has 12 times less vitamin A than sun-dried tomato. Sun-dried tomato has 1286IU of vitamin A, while jackfruit has 110IU.
- Jackfruit has a higher glycemic index. The glycemic index of jackfruit is 75, while the glycemic index of sun-dried tomato is 30.
Specific food types used in this comparison are Tomatoes, sun-dried, packed in oil, drained and Jackfruit, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +179.3% |
Contains more CalciumCalcium | +95.8% |
Contains more PotassiumPotassium | +249.3% |
Contains more IronIron | +1065.2% |
Contains more CopperCopper | +522.4% |
Contains more ZincZinc | +500% |
Contains more PhosphorusPhosphorus | +561.9% |
Contains more ManganeseManganese | +983.7% |
Contains more SeleniumSelenium | +∞% |
Contains less SodiumSodium | -99.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +643.1% |
Contains more Vitamin AVitamin A | +1180% |
Contains more Vitamin B1Vitamin B1 | +83.8% |
Contains more Vitamin B2Vitamin B2 | +596.4% |
Contains more Vitamin B3Vitamin B3 | +294.6% |
Contains more Vitamin B5Vitamin B5 | +103.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 101.8mg | 13.7mg | 98% |
Copper | 0.473mg | 0.076mg | 44% |
Potassium | 1565mg | 448mg | 33% |
Iron | 2.68mg | 0.23mg | 31% |
Vitamin B2 | 0.383mg | 0.055mg | 25% |
Fats | 14.08g | 0.64g | 21% |
Monounsaturated fat | 8.663g | 0.155g | 21% |
Manganese | 0.466mg | 0.043mg | 18% |
Fiber | 5.8g | 1.5g | 17% |
Vitamin B3 | 3.63mg | 0.92mg | 17% |
Phosphorus | 139mg | 21mg | 17% |
Polyunsaturated fat | 2.06g | 0.094g | 13% |
Magnesium | 81mg | 29mg | 12% |
Sodium | 266mg | 2mg | 11% |
Fructose | 9.19g | 11% | |
Saturated fat | 1.893g | 0.195g | 8% |
Vitamin B1 | 0.193mg | 0.105mg | 7% |
Vitamin A | 64µg | 5µg | 7% |
Protein | 5.06g | 1.72g | 7% |
Calories | 213kcal | 95kcal | 6% |
Zinc | 0.78mg | 0.13mg | 6% |
Selenium | 3µg | 5% | |
Vitamin B5 | 0.479mg | 0.235mg | 5% |
Calcium | 47mg | 24mg | 2% |
Vitamin E | 0.34mg | 2% | |
Starch | 1.47g | 1% | |
Vitamin B6 | 0.319mg | 0.329mg | 1% |
Net carbs | 17.53g | 21.75g | N/A |
Carbs | 23.33g | 23.25g | 0% |
Sugar | 19.08g | N/A | |
Folate | 23µg | 24µg | 0% |
Tryptophan | 0.037mg | 0.034mg | 0% |
Threonine | 0.128mg | 0.086mg | 0% |
Isoleucine | 0.121mg | 0.069mg | 0% |
Leucine | 0.185mg | 0.103mg | 0% |
Lysine | 0.186mg | 0.069mg | 0% |
Methionine | 0.044mg | 0.034mg | 0% |
Phenylalanine | 0.131mg | 0.052mg | 0% |
Valine | 0.13mg | 0.086mg | 0% |
Histidine | 0.077mg | 0.034mg | 0% |
Omega-3 - ALA | 0.079g | N/A | |
Omega-6 - Linoleic acid | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Protein:
1.72 g
Fats:
0.64 g
Carbs:
23.25 g
Water:
73.46 g
Other:
0.93 g
Contains more ProteinProtein | +194.2% |
Contains more FatsFats | +2100% |
Contains more OtherOther | +297.8% |
Contains more WaterWater | +36.5% |
~equal in
Carbs
~23.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Saturated fat:
Sat. Fat
0.195 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.094 g
Contains more Mono. FatMonounsaturated fat | +5489% |
Contains more Poly. FatPolyunsaturated fat | +2091.5% |
Contains less Sat. FatSaturated fat | -89.7% |