Sun-dried tomato vs. Soup beans — In-Depth Nutrition Comparison
Compare
Summary of differences between sun-dried tomato and soup beans
- Soup beans have less vitamin C, potassium, copper, vitamin B2, vitamin B6, vitamin B3, iron, magnesium, phosphorus, and vitamin B1 than sun-dried tomato.
- Sun-dried tomato covers your daily need for vitamin C, 111% more than soup beans.
- Sun-dried tomato has 9 times more potassium than soup beans. While sun-dried tomato has 1565mg of potassium, soup beans have only 175mg.
- The glycemic index of soup beans is higher.
These are the specific foods used in this comparison Tomatoes, sun-dried, packed in oil, drained and Soup, bean with ham, canned, chunky, ready-to-serve.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +326.3% |
| Contains more CalciumCalcium | +46.9% |
| Contains more PotassiumPotassium | +794.3% |
| Contains more IronIron | +101.5% |
| Contains more CopperCopper | +195.6% |
| Contains more ZincZinc | +77.3% |
| Contains more PhosphorusPhosphorus | +135.6% |
| Contains less SodiumSodium | -33.5% |
| Contains more ManganeseManganese | +60.7% |
| Contains more SeleniumSelenium | +130% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +5555.6% |
| Contains more Vitamin B1Vitamin B1 | +221.7% |
| Contains more Vitamin B2Vitamin B2 | +538.3% |
| Contains more Vitamin B3Vitamin B3 | +418.6% |
| Contains more Vitamin B5Vitamin B5 | +1097.5% |
| Contains more Vitamin B6Vitamin B6 | +538% |
| Contains more FolateFolate | +91.7% |
| Contains more Vitamin AVitamin A | +26.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Protein:
5.19 g
Fats:
3.5 g
Carbs:
11.16 g
Water:
78.63 g
Other:
1.52 g
| Contains more FatsFats | +302.3% |
| Contains more CarbsCarbs | +109.1% |
| Contains more OtherOther | +143.4% |
| Contains more WaterWater | +46.1% |
~equal in
Protein
~5.19g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Saturated fat:
Sat. Fat
1.37 g
Monounsaturated fat:
Mono. Fat
1.58 g
Polyunsaturated fat:
Poly. Fat
0.39 g
| Contains more Mono. FatMonounsaturated fat | +448.3% |
| Contains more Poly. FatPolyunsaturated fat | +428.2% |
| Contains less Sat. FatSaturated fat | -27.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Saturated fat |
|
||
| Lower in price |
|
||
| Lower in Sugar | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 101.8mg | 1.8mg | 111% |
| Potassium | 1565mg | 175mg | 41% |
| Copper | 0.473mg | 0.16mg | 35% |
| Vitamin B2 | 0.383mg | 0.06mg | 25% |
| Vitamin B6 | 0.319mg | 0.05mg | 21% |
| Monounsaturated fat | 8.663g | 1.58g | 18% |
| Vitamin B3 | 3.63mg | 0.7mg | 18% |
| Iron | 2.68mg | 1.33mg | 17% |
| Fats | 14.08g | 3.5g | 16% |
| Magnesium | 81mg | 19mg | 15% |
| Vitamin B1 | 0.193mg | 0.06mg | 11% |
| Polyunsaturated fat | 2.06g | 0.39g | 11% |
| Phosphorus | 139mg | 59mg | 11% |
| Vitamin B5 | 0.479mg | 0.04mg | 9% |
| Manganese | 0.466mg | 0.29mg | 8% |
| Selenium | 3µg | 6.9µg | 7% |
| Calories | 213kcal | 95kcal | 6% |
| Sodium | 266mg | 400mg | 6% |
| Fiber | 5.8g | 4.6g | 5% |
| Carbs | 23.33g | 11.16g | 4% |
| Folate | 23µg | 12µg | 3% |
| Zinc | 0.78mg | 0.44mg | 3% |
| Cholesterol | 0mg | 9mg | 3% |
| Saturated fat | 1.893g | 1.37g | 2% |
| Vitamin A | 64µg | 81µg | 2% |
| Calcium | 47mg | 32mg | 2% |
| Vitamin B12 | 0µg | 0.03µg | 1% |
| Protein | 5.06g | 5.19g | 0% |
| Net carbs | 17.53g | 6.56g | N/A |
| Tryptophan | 0.037mg | 0% | |
| Threonine | 0.128mg | 0% | |
| Isoleucine | 0.121mg | 0% | |
| Leucine | 0.185mg | 0% | |
| Lysine | 0.186mg | 0% | |
| Methionine | 0.044mg | 0% | |
| Phenylalanine | 0.131mg | 0% | |
| Valine | 0.13mg | 0% | |
| Histidine | 0.077mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
53%
8%
Minerals Daily Need Coverage Score
66%
31%
Comparison summary
Which food is lower in Cholesterol?
Sun-dried tomato is lower in Cholesterol (difference - 9mg)
Which food contains less Sodium?
Sun-dried tomato contains less Sodium (difference - 134mg)
Which food is lower in glycemic index?
Sun-dried tomato is lower in glycemic index (difference - 34)
Which food is richer in minerals?
Sun-dried tomato is relatively richer in minerals
Which food is richer in vitamins?
Sun-dried tomato is relatively richer in vitamins
Which food is lower in Saturated fat?
Soup beans is lower in Saturated fat (difference - 0.523g)
Which food is cheaper?
Soup beans is cheaper (difference - $2.4)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)