Tagliatelle vs. Lychee — In-Depth Nutrition Comparison
Compare
What are the differences between tagliatelle and lychee?
- Tagliatelle is higher in vitamin B1, folate, iron, vitamin B2, manganese, phosphorus, vitamin B3, and vitamin B12, yet lychee is higher in vitamin C.
- Lychee's daily need coverage for vitamin C is 79% more.
We used Pasta, fresh-refrigerated, plain, as purchased and Litchis, raw types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +360% |
| Contains more CalciumCalcium | +200% |
| Contains more IronIron | +980.6% |
| Contains more CopperCopper | +54.1% |
| Contains more ZincZinc | +1642.9% |
| Contains more PhosphorusPhosphorus | +425.8% |
| Contains more ManganeseManganese | +894.5% |
| Contains less SodiumSodium | -96.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +6309.1% |
| Contains more Vitamin B2Vitamin B2 | +575.4% |
| Contains more Vitamin B3Vitamin B3 | +455.6% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +1157.1% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 71.5mg | 79% |
| Vitamin B1 | 0.705mg | 0.011mg | 58% |
| Folate | 176µg | 14µg | 41% |
| Iron | 3.35mg | 0.31mg | 38% |
| Vitamin B2 | 0.439mg | 0.065mg | 29% |
| Cholesterol | 73mg | 0mg | 24% |
| Protein | 11.31g | 0.83g | 21% |
| Manganese | 0.547mg | 0.055mg | 21% |
| Phosphorus | 163mg | 31mg | 19% |
| Vitamin B3 | 3.35mg | 0.603mg | 17% |
| Vitamin B12 | 0.31µg | 0µg | 13% |
| Carbs | 54.73g | 16.53g | 13% |
| Vitamin B5 | 0.535mg | 11% | |
| Calories | 288kcal | 66kcal | 11% |
| Zinc | 1.22mg | 0.07mg | 10% |
| Copper | 0.228mg | 0.148mg | 9% |
| Magnesium | 46mg | 10mg | 9% |
| Fiber | 1.3g | 5% | |
| Polyunsaturated fat | 0.942g | 0.132g | 5% |
| Fats | 2.3g | 0.44g | 3% |
| Vitamin A | 14µg | 0µg | 2% |
| Selenium | 0.6µg | 1% | |
| Sodium | 26mg | 1mg | 1% |
| Calcium | 15mg | 5mg | 1% |
| Vitamin B6 | 0.093mg | 0.1mg | 1% |
| Choline | 7.1mg | 1% | |
| Saturated fat | 0.328g | 0.099g | 1% |
| Net carbs | 54.73g | 15.23g | N/A |
| Potassium | 179mg | 171mg | 0% |
| Sugar | 15.23g | N/A | |
| Vitamin E | 0.07mg | 0% | |
| Vitamin K | 0.4µg | 0% | |
| Monounsaturated fat | 0.271g | 0.12g | 0% |
| Tryptophan | 0.143mg | 0.007mg | 0% |
| Threonine | 0.295mg | 0% | |
| Isoleucine | 0.431mg | 0% | |
| Leucine | 0.763mg | 0% | |
| Lysine | 0.214mg | 0.041mg | 0% |
| Methionine | 0.174mg | 0.009mg | 0% |
| Phenylalanine | 0.542mg | 0% | |
| Valine | 0.476mg | 0% | |
| Histidine | 0.226mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
| Contains more ProteinProtein | +1262.7% |
| Contains more FatsFats | +422.7% |
| Contains more CarbsCarbs | +231.1% |
| Contains more OtherOther | +50% |
| Contains more WaterWater | +163.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
| Contains more Mono. FatMonounsaturated fat | +125.8% |
| Contains more Poly. FatPolyunsaturated fat | +613.6% |
| Contains less Sat. FatSaturated fat | -69.8% |
