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Tamarind vs. Savoy cabbage — In-Depth Nutrition Comparison

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What are the main differences between tamarind and savoy cabbage?

  • Tamarind is richer in iron, vitamin B1, magnesium, potassium, vitamin B3, and phosphorus, yet savoy cabbage is richer in vitamin K, vitamin C, vitamin A, and folate.
  • Savoy cabbage's daily need coverage for vitamin K is 55% higher.
  • Tamarind has 7 times more iron than savoy cabbage. Tamarind has 2.8mg of iron, while savoy cabbage has 0.4mg.

We used Tamarinds, raw and Cabbage, savoy, raw types in this comparison.

Infographic

Tamarind vs Savoy cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 66% 22% 55% 105% 29% 2.7% 48% 3.7% 0% 7.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Contains more MagnesiumMagnesium +228.6%
Contains more CalciumCalcium +111.4%
Contains more PotassiumPotassium +173%
Contains more IronIron +600%
Contains more CopperCopper +38.7%
Contains more PhosphorusPhosphorus +169%
Contains more SeleniumSelenium +44.4%
Contains more ZincZinc +170%
~equal in Sodium ~28mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 0.67% 2% 0% 107% 35% 36% 8.6% 15% 0% 7% 11% 4.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Contains more Vitamin B1Vitamin B1 +511.4%
Contains more Vitamin B2Vitamin B2 +406.7%
Contains more Vitamin B3Vitamin B3 +546%
Contains more Vitamin CVitamin C +785.7%
Contains more Vitamin AVitamin A +2400%
Contains more Vitamin EVitamin E +70%
Contains more Vitamin B5Vitamin B5 +30.8%
Contains more Vitamin B6Vitamin B6 +187.9%
Contains more Vitamin KVitamin K +2357.1%
Contains more FolateFolate +471.4%
Contains more CholineCholine +43%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tamarind Savoy cabbage DV% diff.
Vitamin K 2.8µg 68.8µg 55%
Vitamin C 3.5mg 31mg 31%
Vitamin B1 0.428mg 0.07mg 30%
Iron 2.8mg 0.4mg 30%
Carbs 62.5g 6.1g 19%
Folate 14µg 80µg 17%
Magnesium 92mg 28mg 15%
Potassium 628mg 230mg 12%
Calories 239kcal 27kcal 11%
Vitamin B6 0.066mg 0.19mg 10%
Vitamin B3 1.938mg 0.3mg 10%
Phosphorus 113mg 42mg 10%
Vitamin B2 0.152mg 0.03mg 9%
Fiber 5.1g 3.1g 8%
Manganese 0.18mg 8%
Vitamin A 2µg 50µg 5%
Calcium 74mg 35mg 4%
Copper 0.086mg 0.062mg 3%
Protein 2.8g 2g 2%
Zinc 0.1mg 0.27mg 2%
Saturated fat 0.272g 0.013g 1%
Selenium 1.3µg 0.9µg 1%
Vitamin B5 0.143mg 0.187mg 1%
Fats 0.6g 0.1g 1%
Choline 8.6mg 12.3mg 1%
Net carbs 57.4g 3g N/A
Sugar 38.8g 2.27g N/A
Sodium 28mg 28mg 0%
Vitamin E 0.1mg 0.17mg 0%
Monounsaturated fat 0.181g 0.007g 0%
Polyunsaturated fat 0.059g 0.049g 0%
Tryptophan 0.018mg 0.02mg 0%
Threonine 0.069mg 0%
Isoleucine 0.101mg 0%
Leucine 0.103mg 0%
Lysine 0.139mg 0.094mg 0%
Methionine 0.014mg 0.02mg 0%
Phenylalanine 0.064mg 0%
Valine 0.085mg 0%
Histidine 0.041mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 63% 31% 3%
Protein: 2.8 g
Fats: 0.6 g
Carbs: 62.5 g
Water: 31.4 g
Other: 2.7 g
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
Contains more ProteinProtein +40%
Contains more FatsFats +500%
Contains more CarbsCarbs +924.6%
Contains more OtherOther +237.5%
Contains more WaterWater +189.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
53% 35% 12%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.181 g
Polyunsaturated fat: Poly. Fat 0.059 g
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
Contains more Mono. FatMonounsaturated fat +2485.7%
Contains more Poly. FatPolyunsaturated fat +20.4%
Contains less Sat. FatSaturated fat -95.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tamarind - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167763/nutrients
  2. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.