Tarragon vs Allspice - In-Depth Nutrition Comparison
Compare
Important differences between Tarragon and Allspice
- Tarragon has more Iron, Manganese, Vitamin B6, Vitamin B2, Folate, Potassium, Magnesium, Calcium, and Vitamin B3, however Allspice is richer in Fiber.
- Tarragon's daily need coverage for Iron is 316% more.
- Tarragon contains 21 times more Vitamin B2 than Allspice. Tarragon contains 1.339mg of Vitamin B2, while Allspice contains 0.063mg.
The food varieties used in the comparison are Spices, tarragon, dried and Spices, allspice, ground.
Infographic
Copy infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
more
Iron
+357.5%
Contains
more
Calcium
+72.3%
Contains
more
Potassium
+189.3%
Contains
more
Magnesium
+157%
Contains
more
Copper
+22.4%
Contains
more
Zinc
+286.1%
Contains
more
Phosphorus
+177%
Contains
less
Sodium
-19.5%
Contains
more
Iron
+357.5%
Contains
more
Calcium
+72.3%
Contains
more
Potassium
+189.3%
Contains
more
Magnesium
+157%
Contains
more
Copper
+22.4%
Contains
more
Zinc
+286.1%
Contains
more
Phosphorus
+177%
Contains
less
Sodium
-19.5%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
more
Vitamin C
+27.6%
Contains
more
Vitamin A
+677.8%
Contains
more
Vitamin B1
+148.5%
Contains
more
Vitamin B2
+2025.4%
Contains
more
Vitamin B3
+212.9%
Contains
more
Vitamin B6
+1047.6%
Contains
more
Folate
+661.1%
Contains
more
Vitamin C
+27.6%
Contains
more
Vitamin A
+677.8%
Contains
more
Vitamin B1
+148.5%
Contains
more
Vitamin B2
+2025.4%
Contains
more
Vitamin B3
+212.9%
Contains
more
Vitamin B6
+1047.6%
Contains
more
Folate
+661.1%
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
143
28
Mineral Summary Score
318
115
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
137%
37%
Carbohydrates
50%
72%
Fats
33%
40%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
|
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in glycemic index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low glycemic index diet |
|
People also compare
Comparison summary
Which food contains less Sodium?
Tarragon contains less Sodium (difference - 15mg)
Which food is lower in Saturated Fat?
Tarragon is lower in Saturated Fat (difference - 0.669g)
Which food is lower in glycemic index?
Tarragon is lower in glycemic index (difference - 15)
Which food is richer in minerals?
Tarragon is relatively richer in minerals
Which food is richer in vitamins?
Tarragon is relatively richer in vitamins
Which food is cheaper?
Allspice is cheaper (difference - $6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 295 | 263 |
|
| Protein | 22.77 | 6.09 |
|
| Fats | 7.24 | 8.69 |
|
| Vitamin C | 50 | 39.2 |
|
| Carbs | 50.22 | 72.12 |
|
| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 32.3 | 7.06 |
|
| Calcium | 1139 | 661 |
|
| Potassium | 3020 | 1044 |
|
| Magnesium | 347 | 135 |
|
| Sugar | |||
| Fiber | 7.4 | 21.6 |
|
| Copper | 0.677 | 0.553 |
|
| Zinc | 3.9 | 1.01 |
|
| Starch | |||
| Phosphorus | 313 | 113 |
|
| Sodium | 62 | 77 |
|
| Vitamin A | 4200 | 540 |
|
| Vitamin E | |||
| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.251 | 0.101 |
|
| Vitamin B2 | 1.339 | 0.063 |
|
| Vitamin B3 | 8.95 | 2.86 |
|
| Vitamin B5 | |||
| Vitamin B6 | 2.41 | 0.21 |
|
| Vitamin B12 | 0 | 0 | |
| Vitamin K | |||
| Folate | 274 | 36 |
|
| Trans Fat | 0 | 0 | |
| Saturated Fat | 1.881 | 2.55 |
|
| Monounsaturated Fat | 0.474 | 0.66 |
|
| Polyunsaturated fat | 3.698 | 2.36 |
|
| Tryptophan | |||
| Threonine | |||
| Isoleucine | |||
| Leucine | |||
| Lysine | |||
| Methionine | |||
| Phenylalanine | |||
| Valine | |||
| Histidine | |||
| Fructose |