Tarragon vs. Pistachio — In-Depth Nutrition Comparison
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Important differences between Tarragon and Pistachio
- Tarragon has more Iron, Manganese, Calcium, Vitamin B2, Potassium, Folate, Vitamin B6, and Magnesium, however, Pistachio is richer in Copper, and Vitamin B1.
- Tarragon's daily need coverage for Iron is 355% more.
- Tarragon contains 11 times more Calcium than Pistachio. Tarragon contains 1139mg of Calcium, while Pistachio contains 105mg.
The food varieties used in the comparison are Spices, tarragon, dried and Nuts, pistachio nuts, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+984.8%
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Iron
+724%
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Magnesium
+186.8%
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Potassium
+194.6%
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Zinc
+77.3%
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Manganese
+563.9%
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Phosphorus
+56.5%
Contains
less
Sodium
-98.4%
Contains
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Copper
+92%
Contains
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Selenium
+59.1%
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Calcium
+984.8%
Contains
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Iron
+724%
Contains
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Magnesium
+186.8%
Contains
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Potassium
+194.6%
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Zinc
+77.3%
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Manganese
+563.9%
Contains
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Phosphorus
+56.5%
Contains
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Sodium
-98.4%
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Copper
+92%
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Selenium
+59.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+714%
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Vitamin C
+792.9%
Contains
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Vitamin B2
+736.9%
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Vitamin B3
+588.5%
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Vitamin B6
+41.8%
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Folate
+437.3%
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Vitamin B1
+246.6%
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Vitamin A
+714%
Contains
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Vitamin C
+792.9%
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Vitamin B2
+736.9%
Contains
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Vitamin B3
+588.5%
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Vitamin B6
+41.8%
Contains
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Folate
+437.3%
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Vitamin B1
+246.6%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein
+12.9%
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Carbs
+84.8%
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Water
+77.1%
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Other
+303.7%
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Fats
+526%
Contains
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Protein
+12.9%
Contains
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Carbs
+84.8%
Contains
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Water
+77.1%
Contains
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Other
+303.7%
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Fats
+526%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-68.2%
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Monounsaturated Fat
+4806.5%
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Polyunsaturated fat
+288.9%
Contains
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Saturated Fat
-68.2%
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Monounsaturated Fat
+4806.5%
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Polyunsaturated fat
+288.9%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 42.82g | 16.57g |
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| Protein | 22.77g | 20.16g |
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| Fats | 7.24g | 45.32g |
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| Carbs | 50.22g | 27.17g |
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| Calories | 295kcal | 560kcal |
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| Starch | 1.67g |
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| Fructose | 0.24g |
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| Sugar | 7.66g |
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| Fiber | 7.4g | 10.6g |
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| Calcium | 1139mg | 105mg |
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| Iron | 32.3mg | 3.92mg |
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| Magnesium | 347mg | 121mg |
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| Phosphorus | 313mg | 490mg |
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| Potassium | 3020mg | 1025mg |
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| Sodium | 62mg | 1mg |
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| Zinc | 3.9mg | 2.2mg |
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| Copper | 0.677mg | 1.3mg |
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| Manganese | 7.967mg | 1.2mg |
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| Selenium | 4.4µg | 7µg |
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| Vitamin A | 4200IU | 516IU |
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| Vitamin A RAE | 210µg | 26µg |
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| Vitamin E | 2.86mg |
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| Vitamin C | 50mg | 5.6mg |
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| Vitamin B1 | 0.251mg | 0.87mg |
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| Vitamin B2 | 1.339mg | 0.16mg |
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| Vitamin B3 | 8.95mg | 1.3mg |
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| Vitamin B5 | 0.52mg |
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| Vitamin B6 | 2.41mg | 1.7mg |
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| Folate | 274µg | 51µg |
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| Tryptophan | 0.251mg |
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| Threonine | 0.684mg |
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| Isoleucine | 0.917mg |
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| Leucine | 1.604mg |
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| Lysine | 1.138mg |
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| Methionine | 0.36mg |
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| Phenylalanine | 1.092mg |
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| Valine | 1.249mg |
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| Histidine | 0.512mg |
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| Saturated Fat | 1.881g | 5.907g |
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| Monounsaturated Fat | 0.474g | 23.257g |
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| Polyunsaturated fat | 3.698g | 14.38g |
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| Omega-6 - Linoleic acid | 14.091g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
143%
71%
Minerals Daily Need Coverage Score
360%
125%
Comparison summary
Which food is lower in Sugar?
Tarragon is lower in Sugar (difference - 7.66g)
Which food is lower in Saturated Fat?
Tarragon is lower in Saturated Fat (difference - 4.026g)
Which food is lower in glycemic index?
Tarragon is lower in glycemic index (difference - 28)
Which food is richer in minerals?
Tarragon is relatively richer in minerals
Which food contains less Sodium?
Pistachio contains less Sodium (difference - 61mg)
Which food is cheaper?
Pistachio is cheaper (difference - $3.4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.