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Tart vs. Bread stuffing — In-Depth Nutrition Comparison

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Significant differences between tart and bread stuffing

  • Tart has more vitamin A, vitamin B6, and vitamin B2; however, bread stuffing is richer in selenium, vitamin B1, copper, folate, vitamin B3, and phosphorus.
  • Bread stuffing covers your daily selenium needs 64% more than tart.
  • Bread stuffing has 475 times less vitamin A than tart. Tart has 950IU of vitamin A, while bread stuffing has 2IU.
  • Tart contains less sodium.
  • Bread stuffing has a higher glycemic index. The glycemic index of bread stuffing is 75, while the glycemic index of tart is 45.

Specific food types used in this comparison are Breakfast tart, low fat and Bread stuffing, bread, dry mix.

Infographic

Tart vs Bread stuffing infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 29% 22% 143% 79% 25% 60% 183% 77% 262%
Contains less SodiumSodium -74.3%
Contains more CalciumCalcium +120.5%
Contains more PotassiumPotassium +272.7%
Contains more IronIron +11.4%
Contains more CopperCopper +226%
Contains more ZincZinc +232.1%
Contains more PhosphorusPhosphorus +51.6%
Contains more SeleniumSelenium +272.1%
~equal in Magnesium ~40mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 149% 93% 108% 24% 35% 2.5% 2.8% 126% 8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +39.5%
Contains more Vitamin B2Vitamin B2 +35.9%
Contains more Vitamin B6Vitamin B6 +150%
Contains more Vitamin B1Vitamin B1 +109.1%
Contains more Vitamin B3Vitamin B3 +51.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +175%
Contains more FolateFolate +68%
Contains more CholineCholine +73.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Tart Bread stuffing DV% diff.
Selenium 12.9µg 48µg 64%
Sodium 361mg 1405mg 45%
Vitamin A 285µg 0µg 32%
Vitamin B1 0.285mg 0.596mg 26%
Manganese 0.594mg 26%
Copper 0.073mg 0.238mg 18%
Vitamin B6 0.38mg 0.152mg 18%
Folate 100µg 168µg 17%
Protein 3.99g 11g 14%
Vitamin B3 3.8mg 5.766mg 12%
Vitamin B2 0.549mg 0.404mg 11%
Vitamin B5 0.398mg 8%
Fiber 1.5g 3.2g 7%
Phosphorus 93mg 141mg 7%
Zinc 0.28mg 0.93mg 6%
Iron 3.42mg 3.81mg 5%
Potassium 66mg 246mg 5%
Calcium 44mg 97mg 5%
Monounsaturated fat 3.338g 1.493g 5%
Vitamin C 3.8mg 0mg 4%
Fats 5.99g 3.4g 4%
Saturated fat 1.393g 0.845g 2%
Choline 8.4mg 14.6mg 1%
Vitamin K 0.4µg 1.1µg 1%
Polyunsaturated fat 0.878g 0.713g 1%
Calories 372kcal 386kcal 1%
Vitamin B12 0µg 0.02µg 1%
Vitamin E 0.53mg 0.38mg 1%
Magnesium 44mg 40mg 1%
Carbs 76.8g 76.2g 0%
Net carbs 75.3g 73g N/A
Cholesterol 0mg 1mg 0%
Sugar 4.87g 8.27g N/A
Tryptophan 0.139mg 0%
Threonine 0.329mg 0%
Isoleucine 0.404mg 0%
Leucine 0.774mg 0%
Lysine 0.317mg 0%
Methionine 0.193mg 0%
Phenylalanine 0.553mg 0%
Valine 0.464mg 0%
Histidine 0.251mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tart
3
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
11% 3% 76% 4% 5%
Protein: 11 g
Fats: 3.4 g
Carbs: 76.2 g
Water: 4.2 g
Other: 5.2 g
Contains more FatsFats +76.2%
Contains more WaterWater +186.7%
Contains more ProteinProtein +175.7%
Contains more OtherOther +340.7%
~equal in Carbs ~76.2g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
28% 49% 23%
Saturated fat: Sat. Fat 0.845 g
Monounsaturated fat: Mono. Fat 1.493 g
Polyunsaturated fat: Poly. Fat 0.713 g
Contains more Mono. FatMonounsaturated fat +123.6%
Contains more Poly. FatPolyunsaturated fat +23.1%
Contains less Sat. FatSaturated fat -39.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients
  2. Bread stuffing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174930/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.