Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tart vs. Jackfruit — In-Depth Nutrition Comparison

Compare

Summary of differences between tart and jackfruit

  • Tart has more iron, vitamin B2, folate, vitamin B3, vitamin A, vitamin B1, and phosphorus; however, jackfruit is higher in potassium and vitamin C.
  • Tart covers your daily need for iron, 40% more than jackfruit.
  • Tart has 181 times more sodium than jackfruit. While tart has 361mg of sodium, jackfruit has only 2mg.
  • The glycemic index of jackfruit is higher.

These are the specific foods used in this comparison Breakfast tart, low fat and Jackfruit, raw.

Infographic

Tart vs Jackfruit infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 7.2% 40% 8.6% 25% 3.5% 9% 0.26% 5.6% 0%
Contains more MagnesiumMagnesium +51.7%
Contains more CalciumCalcium +83.3%
Contains more IronIron +1387%
Contains more ZincZinc +115.4%
Contains more PhosphorusPhosphorus +342.9%
Contains more SeleniumSelenium +∞%
Contains more PotassiumPotassium +578.8%
Contains less SodiumSodium -99.4%
~equal in Copper ~0.076mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Tart
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 1.7% 6.8% 0% 26% 13% 17% 14% 76% 0% 0% 18% 0%
Contains more Vitamin AVitamin A +5600%
Contains more Vitamin EVitamin E +55.9%
Contains more Vitamin B1Vitamin B1 +171.4%
Contains more Vitamin B2Vitamin B2 +898.2%
Contains more Vitamin B3Vitamin B3 +313%
Contains more Vitamin B6Vitamin B6 +15.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +316.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +260.5%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tart Jackfruit DV% diff.
Iron 3.42mg 0.23mg 40%
Vitamin B2 0.549mg 0.055mg 38%
Vitamin A 285µg 5µg 31%
Selenium 12.9µg 23%
Folate 100µg 24µg 19%
Vitamin B3 3.8mg 0.92mg 18%
Carbs 76.8g 23.25g 18%
Sodium 361mg 2mg 16%
Vitamin B1 0.285mg 0.105mg 15%
Calories 372kcal 95kcal 14%
Potassium 66mg 448mg 11%
Fructose 9.19g 11%
Vitamin C 3.8mg 13.7mg 11%
Phosphorus 93mg 21mg 10%
Fats 5.99g 0.64g 8%
Monounsaturated fat 3.338g 0.155g 8%
Protein 3.99g 1.72g 5%
Polyunsaturated fat 0.878g 0.094g 5%
Vitamin B5 0.235mg 5%
Saturated fat 1.393g 0.195g 5%
Vitamin B6 0.38mg 0.329mg 4%
Magnesium 44mg 29mg 4%
Manganese 0.043mg 2%
Calcium 44mg 24mg 2%
Choline 8.4mg 2%
Vitamin E 0.53mg 0.34mg 1%
Starch 1.47g 1%
Zinc 0.28mg 0.13mg 1%
Net carbs 75.3g 21.75g N/A
Sugar 4.87g 19.08g N/A
Fiber 1.5g 1.5g 0%
Copper 0.073mg 0.076mg 0%
Vitamin K 0.4µg 0%
Tryptophan 0.034mg 0%
Threonine 0.086mg 0%
Isoleucine 0.069mg 0%
Leucine 0.103mg 0%
Lysine 0.069mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.052mg 0%
Valine 0.086mg 0%
Histidine 0.034mg 0%
Omega-3 - ALA 0.079g N/A
Omega-6 - Linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Tart
4
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
2% 23% 73%
Protein: 1.72 g
Fats: 0.64 g
Carbs: 23.25 g
Water: 73.46 g
Other: 0.93 g
Contains more ProteinProtein +132%
Contains more FatsFats +835.9%
Contains more CarbsCarbs +230.3%
Contains more OtherOther +26.9%
Contains more WaterWater +510.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
44% 35% 21%
Saturated fat: Sat. Fat 0.195 g
Monounsaturated fat: Mono. Fat 0.155 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Mono. FatMonounsaturated fat +2053.5%
Contains more Poly. FatPolyunsaturated fat +834%
Contains less Sat. FatSaturated fat -86%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients
  2. Jackfruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174687/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.