Tart vs. Jerusalem artichoke — In-Depth Nutrition Comparison
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A recap on differences between tart and jerusalem artichoke
- Tart is higher in vitamin B2, vitamin B6, selenium, folate, vitamin A, vitamin B3, and vitamin B1, yet jerusalem artichoke is higher in potassium and copper.
- Tart covers your daily vitamin B2 needs 38% more than jerusalem artichoke.
- Tart contains 90 times more sodium than jerusalem artichoke. While tart contains 361mg of sodium, jerusalem artichoke contains only 4mg.
- The glycemic index of jerusalem artichoke is lower.
Food varieties used in this article are Breakfast tart, low fat and Jerusalem-artichokes, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +158.8% |
| Contains more CalciumCalcium | +214.3% |
| Contains more ZincZinc | +133.3% |
| Contains more PhosphorusPhosphorus | +19.2% |
| Contains more SeleniumSelenium | +1742.9% |
| Contains more PotassiumPotassium | +550% |
| Contains more CopperCopper | +91.8% |
| Contains less SodiumSodium | -98.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +28400% |
| Contains more Vitamin EVitamin E | +178.9% |
| Contains more Vitamin B1Vitamin B1 | +42.5% |
| Contains more Vitamin B2Vitamin B2 | +815% |
| Contains more Vitamin B3Vitamin B3 | +192.3% |
| Contains more Vitamin B6Vitamin B6 | +393.5% |
| Contains more Vitamin KVitamin K | +300% |
| Contains more FolateFolate | +669.2% |
| Contains more CholineCholine | +257.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B2 | 0.549mg | 0.06mg | 38% |
| Vitamin A | 285µg | 1µg | 32% |
| Vitamin B6 | 0.38mg | 0.077mg | 23% |
| Folate | 100µg | 13µg | 22% |
| Selenium | 12.9µg | 0.7µg | 22% |
| Carbs | 76.8g | 17.44g | 20% |
| Sodium | 361mg | 4mg | 16% |
| Vitamin B3 | 3.8mg | 1.3mg | 16% |
| Calories | 372kcal | 73kcal | 15% |
| Potassium | 66mg | 429mg | 11% |
| Fats | 5.99g | 0.01g | 9% |
| Monounsaturated fat | 3.338g | 0.004g | 8% |
| Vitamin B5 | 0.397mg | 8% | |
| Vitamin B1 | 0.285mg | 0.2mg | 7% |
| Copper | 0.073mg | 0.14mg | 7% |
| Magnesium | 44mg | 17mg | 6% |
| Saturated fat | 1.393g | 0g | 6% |
| Polyunsaturated fat | 0.878g | 0.001g | 6% |
| Protein | 3.99g | 2g | 4% |
| Choline | 8.4mg | 30mg | 4% |
| Manganese | 0.06mg | 3% | |
| Calcium | 44mg | 14mg | 3% |
| Vitamin E | 0.53mg | 0.19mg | 2% |
| Phosphorus | 93mg | 78mg | 2% |
| Zinc | 0.28mg | 0.12mg | 1% |
| Vitamin C | 3.8mg | 4mg | 0% |
| Net carbs | 75.3g | 15.84g | N/A |
| Iron | 3.42mg | 3.4mg | 0% |
| Sugar | 4.87g | 9.6g | N/A |
| Fiber | 1.5g | 1.6g | 0% |
| Vitamin K | 0.4µg | 0.1µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Protein:
2 g
Fats:
0.01 g
Carbs:
17.44 g
Water:
78.01 g
Other:
2.54 g
| Contains more ProteinProtein | +99.5% |
| Contains more FatsFats | +59800% |
| Contains more CarbsCarbs | +340.4% |
| Contains more WaterWater | +547.9% |
| Contains more OtherOther | +115.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.001 g
| Contains more Mono. FatMonounsaturated fat | +83350% |
| Contains more Poly. FatPolyunsaturated fat | +87700% |
| Contains less Sat. FatSaturated fat | -100% |
