Tart vs. Rye bread — In-Depth Nutrition Comparison
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How are Tart and Rye bread different?
- Tart is higher in Vitamin A, Vitamin B6, Vitamin B2, and Iron, however, Rye bread is richer in Selenium, Fiber, Copper, Vitamin B1, and Zinc.
- Daily need coverage for Selenium from Rye bread is 33% higher.
- Tart has less Sodium.
Breakfast tart, low fat and Bread, rye are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +20.8% |
Contains less SodiumSodium | -40.1% |
Contains more CalciumCalcium | +65.9% |
Contains more PotassiumPotassium | +151.5% |
Contains more CopperCopper | +154.8% |
Contains more ZincZinc | +307.1% |
Contains more PhosphorusPhosphorus | +34.4% |
Contains more SeleniumSelenium | +139.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +850% |
Contains more Vitamin AVitamin A | +13471.4% |
Contains more Vitamin EVitamin E | +60.6% |
Contains more Vitamin B2Vitamin B2 | +63.9% |
Contains more Vitamin B6Vitamin B6 | +406.7% |
Contains more Vitamin B1Vitamin B1 | +52.3% |
Contains more Vitamin KVitamin K | +200% |
Contains more CholineCholine | +73.8% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +81.5% |
Contains more CarbsCarbs | +59% |
Contains more ProteinProtein | +113% |
Contains more WaterWater | +209.8% |
Contains more OtherOther | +120.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated Fat | +154.6% |
Contains less Sat. FatSaturated Fat | -55.1% |
~equal in
Polyunsaturated fat
~0.799g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Sugar | |||
Lower in Saturated Fat | |||
Rich in minerals | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 372kcal | 259kcal | |
Protein | 3.99g | 8.5g | |
Fats | 5.99g | 3.3g | |
Vitamin C | 3.8mg | 0.4mg | |
Net carbs | 75.3g | 42.5g | |
Carbs | 76.8g | 48.3g | |
Magnesium | 44mg | 40mg | |
Calcium | 44mg | 73mg | |
Potassium | 66mg | 166mg | |
Iron | 3.42mg | 2.83mg | |
Sugar | 4.87g | 3.85g | |
Fiber | 1.5g | 5.8g | |
Copper | 0.073mg | 0.186mg | |
Zinc | 0.28mg | 1.14mg | |
Phosphorus | 93mg | 125mg | |
Sodium | 361mg | 603mg | |
Vitamin A | 950IU | 7IU | |
Vitamin A | 285µg | 0µg | |
Vitamin E | 0.53mg | 0.33mg | |
Manganese | 0.824mg | ||
Selenium | 12.9µg | 30.9µg | |
Vitamin B1 | 0.285mg | 0.434mg | |
Vitamin B2 | 0.549mg | 0.335mg | |
Vitamin B3 | 3.8mg | 3.805mg | |
Vitamin B5 | 0.44mg | ||
Vitamin B6 | 0.38mg | 0.075mg | |
Vitamin K | 0.4µg | 1.2µg | |
Folate | 100µg | 110µg | |
Choline | 8.4mg | 14.6mg | |
Saturated Fat | 1.393g | 0.626g | |
Monounsaturated Fat | 3.338g | 1.311g | |
Polyunsaturated fat | 0.878g | 0.799g | |
Tryptophan | 0.096mg | ||
Threonine | 0.255mg | ||
Isoleucine | 0.319mg | ||
Leucine | 0.579mg | ||
Lysine | 0.233mg | ||
Methionine | 0.139mg | ||
Phenylalanine | 0.411mg | ||
Valine | 0.379mg | ||
Histidine | 0.182mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
31%
Minerals Daily Need Coverage Score
37%
67%
Comparison summary
Which food contains less Sodium?
Tart contains less Sodium (difference - 242mg)
Which food is lower in glycemic index?
Tart is lower in glycemic index (difference - 15)
Which food is lower in Sugar?
Rye bread is lower in Sugar (difference - 1.02g)
Which food is lower in Saturated Fat?
Rye bread is lower in Saturated Fat (difference - 0.767g)
Which food is richer in minerals?
Rye bread is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.