Tart vs. Whipped cream — In-Depth Nutrition Comparison
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Summary of differences between tart and whipped cream
- Whipped cream has less iron, vitamin B2, vitamin B6, folate, vitamin B3, selenium, and vitamin B1 than tart.
- Whipped cream covers your daily need for saturated fat, 62% more than tart.
- Tart has 68 times more iron than whipped cream. While tart has 3.42mg of iron, whipped cream has only 0.05mg.
- Whipped cream has less sodium.
These are the specific foods used in this comparison Breakfast tart, low fat and Cream, whipped, cream topping, pressurized.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +300% |
| Contains more IronIron | +6740% |
| Contains more CopperCopper | +630% |
| Contains more SeleniumSelenium | +821.4% |
| Contains more CalciumCalcium | +129.5% |
| Contains more PotassiumPotassium | +122.7% |
| Contains more ZincZinc | +32.1% |
| Contains less SodiumSodium | -97.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +51.6% |
| Contains more Vitamin B1Vitamin B1 | +670.3% |
| Contains more Vitamin B2Vitamin B2 | +744.6% |
| Contains more Vitamin B3Vitamin B3 | +5328.6% |
| Contains more Vitamin B6Vitamin B6 | +826.8% |
| Contains more FolateFolate | +3233.3% |
| Contains more Vitamin EVitamin E | +20.8% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +375% |
| Contains more CholineCholine | +100% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.99 g
Fats:
5.99 g
Carbs:
76.8 g
Water:
12.04 g
Other:
1.18 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
| Contains more ProteinProtein | +24.7% |
| Contains more CarbsCarbs | +514.9% |
| Contains more OtherOther | +55.3% |
| Contains more FatsFats | +271% |
| Contains more WaterWater | +409.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.393 g
Monounsaturated fat:
Mono. Fat
3.338 g
Polyunsaturated fat:
Poly. Fat
0.878 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
| Contains less Sat. FatSaturated fat | -89.9% |
| Contains more Mono. FatMonounsaturated fat | +92.3% |
~equal in
Polyunsaturated fat
~0.825g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 1.393g | 13.831g | 57% |
| Iron | 3.42mg | 0.05mg | 42% |
| Vitamin B2 | 0.549mg | 0.065mg | 37% |
| Vitamin B6 | 0.38mg | 0.041mg | 26% |
| Fats | 5.99g | 22.22g | 25% |
| Cholesterol | 0mg | 76mg | 25% |
| Folate | 100µg | 3µg | 24% |
| Vitamin B3 | 3.8mg | 0.07mg | 23% |
| Selenium | 12.9µg | 1.4µg | 21% |
| Vitamin B1 | 0.285mg | 0.037mg | 21% |
| Carbs | 76.8g | 12.49g | 21% |
| Sodium | 361mg | 8mg | 15% |
| Vitamin B12 | 0µg | 0.29µg | 12% |
| Vitamin A | 285µg | 188µg | 11% |
| Magnesium | 44mg | 11mg | 8% |
| Monounsaturated fat | 3.338g | 6.418g | 8% |
| Copper | 0.073mg | 0.01mg | 7% |
| Vitamin B5 | 0.305mg | 6% | |
| Calories | 372kcal | 257kcal | 6% |
| Fiber | 1.5g | 0g | 6% |
| Calcium | 44mg | 101mg | 6% |
| Vitamin C | 3.8mg | 0mg | 4% |
| Choline | 8.4mg | 16.8mg | 2% |
| Protein | 3.99g | 3.2g | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Vitamin D | 0IU | 16IU | 2% |
| Potassium | 66mg | 147mg | 2% |
| Vitamin K | 0.4µg | 1.9µg | 1% |
| Vitamin E | 0.53mg | 0.64mg | 1% |
| Zinc | 0.28mg | 0.37mg | 1% |
| Phosphorus | 93mg | 89mg | 1% |
| Net carbs | 75.3g | 12.49g | N/A |
| Sugar | 4.87g | 8g | N/A |
| Manganese | 0.001mg | 0% | |
| Polyunsaturated fat | 0.878g | 0.825g | 0% |
| Tryptophan | 0.045mg | 0% | |
| Threonine | 0.144mg | 0% | |
| Isoleucine | 0.194mg | 0% | |
| Leucine | 0.313mg | 0% | |
| Lysine | 0.254mg | 0% | |
| Methionine | 0.08mg | 0% | |
| Phenylalanine | 0.154mg | 0% | |
| Valine | 0.214mg | 0% | |
| Histidine | 0.087mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
43%
14%
Minerals Daily Need Coverage Score
37%
11%
Comparison summary
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 353mg)
Which food is lower in Cholesterol?
Tart is lower in Cholesterol (difference - 76mg)
Which food is lower in Sugar?
Tart is lower in Sugar (difference - 3.13g)
Which food is lower in Saturated fat?
Tart is lower in Saturated fat (difference - 12.438g)
Which food is lower in glycemic index?
Tart is lower in glycemic index (difference - 10)
Which food is cheaper?
Tart is cheaper (difference - $2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.