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Tartar sauce vs. Asparagus soup — In-Depth Nutrition Comparison

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Significant differences between tartar sauce and asparagus soup

  • Tartar sauce has more vitamin K, vitamin E, monounsaturated fat, and polyunsaturated fat; however, asparagus soup is richer in copper, manganese, vitamin A, and zinc.
  • Tartar sauce covers your daily vitamin K needs 24% more than asparagus soup.
  • Asparagus soup has 6 times less polyunsaturated fat than tartar sauce. Tartar sauce has 9.044g of polyunsaturated fat, while asparagus soup has 1.46g.
  • Asparagus soup contains less saturated fat.

Specific food types used in this comparison are Sauce, tartar, ready-to-serve and Soup, cream of asparagus, canned, condensed.

Infographic

Tartar sauce vs Asparagus soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 7.8% 6% 9.4% 7.7% 3.3% 7.3% 87% 14% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.9% 12% 24% 33% 19% 13% 87% 39% 10%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +13%
Contains more PotassiumPotassium +102.9%
Contains more IronIron +156%
Contains more CopperCopper +334.8%
Contains more ZincZinc +483.3%
Contains more PhosphorusPhosphorus +82.4%
Contains more ManganeseManganese +180.4%
Contains more SeleniumSelenium +111.1%
~equal in Sodium ~669mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 3.7% 34% 0% 4% 6.7% 1.7% 4.4% 10% 2.5% 126% 3.8% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 8.7% 9.8% 0% 11% 14% 12% 6.6% 2.3% 5% 55% 14% 7.1%
Contains more Vitamin EVitamin E +242.9%
Contains more Vitamin B6Vitamin B6 +340%
Contains more Vitamin KVitamin K +129.1%
Contains more Vitamin AVitamin A +136.4%
Contains more Vitamin B1Vitamin B1 +168.8%
Contains more Vitamin B2Vitamin B2 +113.8%
Contains more Vitamin B3Vitamin B3 +566.7%
Contains more Vitamin B5Vitamin B5 +50.7%
Contains more Vitamin B12Vitamin B12 +100%
Contains more FolateFolate +280%
Contains more CholineCholine +62.5%
~equal in Vitamin C ~2.2mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Tartar sauce Asparagus soup DV% diff.
Polyunsaturated fat 9.044g 1.46g 51%
Vitamin K 50.4µg 22µg 24%
Fats 16.7g 3.26g 21%
Saturated fat 3.333g 0.82g 11%
Copper 0.023mg 0.1mg 9%
Manganese 0.107mg 0.3mg 8%
Vitamin E 1.68mg 0.49mg 8%
Calories 211kcal 69kcal 7%
Monounsaturated fat 3.605g 0.75g 7%
Iron 0.25mg 0.64mg 5%
Zinc 0.12mg 0.7mg 5%
Folate 5µg 19µg 4%
Vitamin B3 0.093mg 0.62mg 3%
Vitamin B2 0.029mg 0.062mg 3%
Vitamin B6 0.044mg 0.01mg 3%
Protein 1g 1.82g 2%
Selenium 0.9µg 1.9µg 2%
Vitamin B1 0.016mg 0.043mg 2%
Vitamin A 11µg 26µg 2%
Potassium 68mg 138mg 2%
Carbs 13.3g 8.52g 2%
Phosphorus 17mg 31mg 2%
Vitamin B5 0.073mg 0.11mg 1%
Magnesium 6mg 3mg 1%
Vitamin B12 0.02µg 0.04µg 1%
Cholesterol 7mg 4mg 1%
Choline 8mg 13mg 1%
Vitamin C 2.3mg 2.2mg 0%
Net carbs 12.8g 8.12g N/A
Vitamin D 2IU 0IU 0%
Calcium 26mg 23mg 0%
Sugar 4.25g 0.72g N/A
Fiber 0.5g 0.4g 0%
Sodium 667mg 669mg 0%
Tryptophan 0.023mg 0%
Threonine 0.062mg 0%
Isoleucine 0.077mg 0%
Leucine 0.13mg 0%
Lysine 0.089mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.076mg 0%
Valine 0.091mg 0%
Histidine 0.039mg 0%
Omega-3 - DHA 0.011g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 13% 67% 2%
Protein: 1 g
Fats: 16.7 g
Carbs: 13.3 g
Water: 67 g
Other: 2 g
2% 3% 9% 84% 2%
Protein: 1.82 g
Fats: 3.26 g
Carbs: 8.52 g
Water: 84.05 g
Other: 2.35 g
Contains more FatsFats +412.3%
Contains more CarbsCarbs +56.1%
Contains more ProteinProtein +82%
Contains more WaterWater +25.4%
Contains more OtherOther +17.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 23% 57%
Saturated fat: Sat. Fat 3.333 g
Monounsaturated fat: Mono. Fat 3.605 g
Polyunsaturated fat: Poly. Fat 9.044 g
27% 25% 48%
Saturated fat: Sat. Fat 0.82 g
Monounsaturated fat: Mono. Fat 0.75 g
Polyunsaturated fat: Poly. Fat 1.46 g
Contains more Mono. FatMonounsaturated fat +380.7%
Contains more Poly. FatPolyunsaturated fat +519.5%
Contains less Sat. FatSaturated fat -75.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tartar sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171826/nutrients
  2. Asparagus soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171537/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.