The main differences between tempeh and noodles Tempeh has more copper, manganese, protein, phosphorus, vitamin B2, iron, and magnesium; however, noodles has more selenium, vitamin B1, and folate. Daily need coverage for copper for tempeh is 51% higher. Noodles has 4 times less protein than tempeh. Tempeh has 20.29g of protein, while noodles has 4.54g. Noodles has a higher glycemic index than tempeh. Food types used in this article are Tempeh and Noodles, egg, enriched, cooked .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
1 cup - 166g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
58%
33%
36%
101%
187%
31%
114%
1.2%
170%
0%
2
100 g
300 g
1 cup - 160g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
3.6%
3.4%
55%
33%
18%
33%
0.65%
41%
130%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup - 166g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
20%
83%
50%
17%
50%
10%
0%
18%
6
100 g
300 g
1 cup - 160g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
2%
3.4%
72%
31%
39%
16%
11%
11%
0%
63%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
0.56mg
0.098mg
51%
Manganese
1.3mg
0.315mg
43%
Selenium
0µg
23.9µg
43%
Protein
20.29g
4.54g
32%
Phosphorus
266mg
76mg
27%
Polyunsaturated fat
4.3g
0.552g
25%
Vitamin B1
0.078mg
0.289mg
18%
Vitamin B2
0.358mg
0.136mg
17%
Iron
2.7mg
1.47mg
15%
Folate
24µg
84µg
15%
Magnesium
81mg
21mg
14%
Fats
10.8g
2.07g
13%
Vitamin B6
0.215mg
0.046mg
13%
Potassium
412mg
38mg
11%
Cholesterol
0mg
29mg
10%
Calcium
111mg
12mg
10%
Saturated fat
2.539g
0.419g
10%
Monounsaturated fat
3.205g
0.581g
7%
Carbs
7.64g
25.16g
6%
Fiber
1.2g
5%
Choline
25.7mg
5%
Zinc
1.14mg
0.65mg
4%
Vitamin B3
2.64mg
2.077mg
4%
Calories
192kcal
138kcal
3%
Vitamin D*
0 IU
4 IU
1%
Vitamin D
0µg
0.1µg
1%
Vitamin A
0µg
6µg
1%
Vitamin E
0.17mg
1%
Protein per 100 calories
11g
3.3g
N/A
Calories per 10 g protein
95kcal
304kcal
N/A
Weight per 100 calories
52g
72g
N/A
Unsaturated / Saturated Fat ratio
3
2.7
N/A
Net carbs
7.64g
23.96g
N/A
Sugar
0.4g
N/A
Sodium
9mg
5mg
0%
Vitamin B5
0.278mg
0.263mg
0%
Vitamin B12
0.08µg
0.09µg
0%
Trans fat
0g
0.029g
N/A
Tryptophan
0.194mg
0.043mg
0%
Threonine
0.796mg
0.138mg
0%
Isoleucine
0.88mg
0.19mg
0%
Leucine
1.43mg
0.365mg
0%
Lysine
0.908mg
0.137mg
0%
Methionine
0.175mg
0.086mg
0%
Phenylalanine
0.893mg
0.24mg
0%
Valine
0.92mg
0.22mg
0%
Histidine
0.466mg
0.121mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
20%
11%
8%
60%
Protein:
20.29 g
Fats:
10.8 g
Carbs:
7.64 g
Water:
59.65 g
Other:
1.62 g
2
5%
2%
25%
68%
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
Contains
more
Protein Protein
+346.9%
Contains
more
Fats Fats
+421.7%
Contains
more
Carbs Carbs
+229.3%
Contains
more
Water Water
+13.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
32%
43%
Saturated fat:
Sat. Fat
2.539 g
Monounsaturated fat:
Mono. Fat
3.205 g
Polyunsaturated fat:
Poly. Fat
4.3 g
1
27%
37%
36%
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Contains
more
Mono. Fat Monounsaturated fat
+451.6%
Contains
more
Poly. Fat Polyunsaturated fat
+679%
Contains
less
Sat. Fat Saturated fat
-83.5%