Tomato sauce vs. True morels — In-Depth Nutrition Comparison
Compare
What are the differences between tomato sauce and true morels?
- Tomato sauce is higher in vitamin A, yet true morels are higher in iron, copper, vitamin D, phosphorus, manganese, zinc, vitamin B2, vitamin B3, and fiber.
- True morels' daily need coverage for iron is 140% more.
We used Tomato sauce, canned, no salt added and Mushrooms, morel, raw types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -47.6% |
| Contains more MagnesiumMagnesium | +26.7% |
| Contains more CalciumCalcium | +207.1% |
| Contains more PotassiumPotassium | +38.4% |
| Contains more IronIron | +1168.8% |
| Contains more CopperCopper | +443.5% |
| Contains more ZincZinc | +822.7% |
| Contains more PhosphorusPhosphorus | +618.5% |
| Contains more ManganeseManganese | +419.5% |
| Contains more SeleniumSelenium | +266.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +187.5% |
| Contains more Vitamin B2Vitamin B2 | +215.4% |
| Contains more Vitamin B3Vitamin B3 | +127.2% |
| Contains more Vitamin B5Vitamin B5 | +42.4% |
| Contains more Vitamin B6Vitamin B6 | +38.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.96mg | 12.18mg | 140% |
| Copper | 0.115mg | 0.625mg | 57% |
| Vitamin D | 0µg | 5.1µg | 26% |
| Vitamin D | 0IU | 206IU | 26% |
| Phosphorus | 27mg | 194mg | 24% |
| Manganese | 0.113mg | 0.587mg | 21% |
| Zinc | 0.22mg | 2.03mg | 16% |
| Vitamin B2 | 0.065mg | 0.205mg | 11% |
| Vitamin E | 1.44mg | 10% | |
| Vitamin B3 | 0.991mg | 2.252mg | 8% |
| Vitamin C | 7mg | 8% | |
| Fiber | 1.5g | 2.8g | 5% |
| Vitamin B1 | 0.024mg | 0.069mg | 4% |
| Protein | 1.2g | 3.12g | 4% |
| Vitamin B5 | 0.309mg | 0.44mg | 3% |
| Potassium | 297mg | 411mg | 3% |
| Calcium | 14mg | 43mg | 3% |
| Vitamin B6 | 0.098mg | 0.136mg | 3% |
| Selenium | 0.6µg | 2.2µg | 3% |
| Vitamin K | 2.8µg | 2% | |
| Vitamin A | 22µg | 0µg | 2% |
| Choline | 9.9mg | 2% | |
| Polyunsaturated fat | 0.121g | 0.433g | 2% |
| Fructose | 1.67g | 0g | 2% |
| Magnesium | 15mg | 19mg | 1% |
| Calories | 24kcal | 31kcal | 0% |
| Fats | 0.3g | 0.57g | 0% |
| Carbs | 5.31g | 5.1g | 0% |
| Net carbs | 3.81g | 2.3g | N/A |
| Sugar | 3.56g | 0.6g | N/A |
| Sodium | 11mg | 21mg | 0% |
| Folate | 9µg | 9µg | 0% |
| Saturated fat | 0.041g | 0.065g | 0% |
| Monounsaturated fat | 0.044g | 0.052g | 0% |
| Tryptophan | 0.009mg | 0% | |
| Threonine | 0.037mg | 0% | |
| Isoleucine | 0.025mg | 0% | |
| Leucine | 0.034mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.008mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.025mg | 0% | |
| Histidine | 0.02mg | 0% | |
| Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.215g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
| Contains more OtherOther | +19.4% |
| Contains more ProteinProtein | +160% |
| Contains more FatsFats | +90% |
~equal in
Carbs
~5.1g
~equal in
Water
~89.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
Saturated fat:
Sat. Fat
0.065 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.433 g
| Contains less Sat. FatSaturated fat | -36.9% |
| Contains more Mono. FatMonounsaturated fat | +18.2% |
| Contains more Poly. FatPolyunsaturated fat | +257.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
1.82 g
Fructose:
1.67 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
0.6 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +203.3% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
