Tomato sauce vs. Refried beans — In-Depth Nutrition Comparison
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Significant differences between tomato sauce and refried beans
- Tomato sauce has more vitamin E and vitamin A; however, refried beans are richer in selenium, phosphorus, fiber, manganese, and iron.
- Refried beans cover your daily sodium needs 16% more than tomato sauce.
- Tomato sauce contains less sodium.
Specific food types used in this comparison are Tomato sauce, canned, no salt added and Refried beans, canned, traditional style (includes USDA commodity).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -97% |
| Contains more MagnesiumMagnesium | +133.3% |
| Contains more CalciumCalcium | +107.1% |
| Contains more IronIron | +50% |
| Contains more CopperCopper | +12.2% |
| Contains more ZincZinc | +163.6% |
| Contains more PhosphorusPhosphorus | +240.7% |
| Contains more ManganeseManganese | +155.8% |
| Contains more SeleniumSelenium | +866.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +16.7% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1500% |
| Contains more Vitamin B3Vitamin B3 | +170% |
| Contains more Vitamin B5Vitamin B5 | +63.5% |
| Contains more Vitamin KVitamin K | +33.3% |
| Contains more Vitamin B1Vitamin B1 | +216.7% |
| Contains more Vitamin B2Vitamin B2 | +21.5% |
| Contains more FolateFolate | +22.2% |
| Contains more CholineCholine | +114.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Histidine | 0.02mg | 153mg | 22% |
| Sodium | 11mg | 370mg | 16% |
| Phosphorus | 27mg | 92mg | 9% |
| Selenium | 0.6µg | 5.8µg | 9% |
| Fiber | 1.5g | 3.7g | 9% |
| Vitamin E | 1.44mg | 0.09mg | 9% |
| Protein | 1.2g | 4.98g | 8% |
| Manganese | 0.113mg | 0.289mg | 8% |
| Iron | 0.96mg | 1.44mg | 6% |
| Magnesium | 15mg | 35mg | 5% |
| Vitamin B3 | 0.991mg | 0.367mg | 4% |
| Vitamin B1 | 0.024mg | 0.076mg | 4% |
| Polyunsaturated fat | 0.121g | 0.543g | 3% |
| Saturated fat | 0.041g | 0.631g | 3% |
| Calories | 24kcal | 90kcal | 3% |
| Starch | 7.43g | 3% | |
| Fats | 0.3g | 2.01g | 3% |
| Carbs | 5.31g | 13.55g | 3% |
| Zinc | 0.22mg | 0.58mg | 3% |
| Choline | 9.9mg | 21.2mg | 2% |
| Vitamin A | 22µg | 0µg | 2% |
| Copper | 0.115mg | 0.129mg | 2% |
| Fructose | 1.67g | 0g | 2% |
| Calcium | 14mg | 29mg | 2% |
| Vitamin B5 | 0.309mg | 0.189mg | 2% |
| Vitamin C | 7mg | 6mg | 1% |
| Monounsaturated fat | 0.044g | 0.601g | 1% |
| Folate | 9µg | 11µg | 1% |
| Potassium | 297mg | 319mg | 1% |
| Vitamin K | 2.8µg | 2.1µg | 1% |
| Vitamin B2 | 0.065mg | 0.079mg | 1% |
| Net carbs | 3.81g | 9.85g | N/A |
| Sugar | 3.56g | 0.54g | N/A |
| Vitamin B6 | 0.098mg | 0.103mg | 0% |
| Trans fat | 0g | 0.016g | N/A |
| Tryptophan | 0.009mg | 0.065mg | 0% |
| Threonine | 0.037mg | 0.231mg | 0% |
| Isoleucine | 0.025mg | 0.242mg | 0% |
| Leucine | 0.034mg | 0.438mg | 0% |
| Lysine | 0.037mg | 0.377mg | 0% |
| Methionine | 0.008mg | 0.083mg | 0% |
| Phenylalanine | 0.036mg | 0.297mg | 0% |
| Valine | 0.025mg | 0.287mg | 0% |
| Omega-3 - ALA | 0.169g | N/A | |
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.008g | N/A | |
| Omega-6 - Linoleic acid | 0.36g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.2 g
Fats:
0.3 g
Carbs:
5.31 g
Water:
91.28 g
Other:
1.91 g
Protein:
4.98 g
Fats:
2.01 g
Carbs:
13.55 g
Water:
77.75 g
Other:
1.71 g
| Contains more WaterWater | +17.4% |
| Contains more OtherOther | +11.7% |
| Contains more ProteinProtein | +315% |
| Contains more FatsFats | +570% |
| Contains more CarbsCarbs | +155.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.121 g
Saturated fat:
Sat. Fat
0.631 g
Monounsaturated fat:
Mono. Fat
0.601 g
Polyunsaturated fat:
Poly. Fat
0.543 g
| Contains less Sat. FatSaturated fat | -93.5% |
| Contains more Mono. FatMonounsaturated fat | +1265.9% |
| Contains more Poly. FatPolyunsaturated fat | +348.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
1.82 g
Fructose:
1.67 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
7.43 g
Sucrose:
0.54 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +671.4% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
