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Tomato soup vs. Black bean soup — In-Depth Nutrition Comparison

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Differences between tomato soup and black bean soup

  • Tomato soup has more vitamin C, while black bean soup has more copper, fiber, manganese, folate, iron, zinc, phosphorus, and magnesium.
  • Black bean soup's daily need coverage for sodium is 34% higher.
  • Black bean soup contains 32 times less vitamin C than tomato soup. Tomato soup contains 6.3mg of vitamin C, while black bean soup contains 0.2mg.
  • The amount of sodium in tomato soup is lower.
  • Tomato soup has a lower glycemic index. The glycemic index of tomato soup is 38, while the glycemic index of black bean soup is 57.

The food types used in this comparison are Soup, tomato, canned, prepared with equal volume water, commercial and Soup, black bean, canned, condensed.

Infographic

Tomato soup vs Black bean soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 11% 22% 56% 100% 30% 32% 127% 65% 0%
Contains less SodiumSodium -80.8%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +371.4%
Contains more CalciumCalcium +337.5%
Contains more IronIron +417.2%
Contains more CopperCopper +934.5%
Contains more ZincZinc +1122.2%
Contains more PhosphorusPhosphorus +400%
Contains more ManganeseManganese +646.3%
~equal in Potassium ~250mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 7.3% 7.2% 0% 11% 9% 7.7% 9.6% 16% 0% 4.5% 50% 8.5%
Contains more Vitamin CVitamin C +3050%
Contains more Vitamin AVitamin A +120%
Contains more Vitamin EVitamin E +111.8%
Contains more Vitamin B1Vitamin B1 +110%
Contains more Vitamin B2Vitamin B2 +457.1%
Contains more Vitamin B6Vitamin B6 +66.7%
Contains more Vitamin KVitamin K +20%
Contains more FolateFolate +∞%
Contains more CholineCholine +146%
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~0.41mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
5% 15% 75% 3%
Protein: 4.83 g
Fats: 1.32 g
Carbs: 15.42 g
Water: 75.33 g
Other: 3.1 g
Contains more WaterWater +20.2%
Contains more ProteinProtein +580.3%
Contains more FatsFats +528.6%
Contains more CarbsCarbs +107%
Contains more OtherOther +187%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
28% 39% 33%
Saturated fat: Sat. Fat 0.34 g
Monounsaturated fat: Mono. Fat 0.48 g
Polyunsaturated fat: Poly. Fat 0.41 g
Contains less Sat. FatSaturated fat -83.5%
Contains more Mono. FatMonounsaturated fat +616.4%
Contains more Poly. FatPolyunsaturated fat +432.5%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Tomato soup Black bean soup
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Sugar ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Tomato soup Black bean soup DV% diff.
Sodium 186mg 970mg 34%
Copper 0.029mg 0.3mg 30%
Fiber 0.5g 6.8g 25%
Manganese 0.067mg 0.5mg 19%
Folate 0µg 66µg 17%
Iron 0.29mg 1.5mg 15%
Zinc 0.09mg 1.1mg 9%
Phosphorus 15mg 75mg 9%
Protein 0.71g 4.83g 8%
Vitamin C 6.3mg 0.2mg 7%
Magnesium 7mg 33mg 6%
Vitamin B5 0.16mg 3%
Selenium 1.5µg 3%
Calories 32kcal 91kcal 3%
Calcium 8mg 35mg 3%
Carbs 7.45g 15.42g 3%
Polyunsaturated fat 0.077g 0.41g 2%
Vitamin B1 0.02mg 0.042mg 2%
Vitamin B2 0.007mg 0.039mg 2%
Vitamin B6 0.042mg 0.07mg 2%
Fats 0.21g 1.32g 2%
Choline 6.3mg 15.5mg 2%
Saturated fat 0.056g 0.34g 1%
Vitamin A 10µg 22µg 1%
Vitamin E 0.17mg 0.36mg 1%
Potassium 275mg 250mg 1%
Monounsaturated fat 0.067g 0.48g 1%
Net carbs 6.95g 8.62g N/A
Sugar 4.03g 2.49g N/A
Vitamin B3 0.42mg 0.41mg 0%
Vitamin K 1.5µg 1.8µg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Tomato soup Black bean soup
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
Tomato soup
10%
Black bean soup
Minerals Daily Need Coverage Score
10%
Tomato soup
47%
Black bean soup

Comparison summary

Which food contains less Sodium?
Tomato soup
Tomato soup contains less Sodium (difference - 784mg)
Which food is lower in Saturated fat?
Tomato soup
Tomato soup is lower in Saturated fat (difference - 0.284g)
Which food is lower in glycemic index?
Tomato soup
Tomato soup is lower in glycemic index (difference - 19)
Which food is lower in Sugar?
Black bean soup
Black bean soup is lower in Sugar (difference - 1.54g)
Which food is richer in minerals?
Black bean soup
Black bean soup is relatively richer in minerals
Which food is richer in vitamins?
Black bean soup
Black bean soup is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients
  2. Black bean soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.