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Tomato soup vs. Rice pudding — In-Depth Nutrition Comparison

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What are the differences between tomato soup and rice pudding?

  • Tomato soup is higher in vitamin C; however, rice pudding is richer in vitamin B2, phosphorus, vitamin B12, calcium, and vitamin D.
  • Rice pudding contains 9 times less vitamin C than tomato soup. Tomato soup contains 6.3mg of vitamin C, while rice pudding contains 0.7mg.
  • Tomato soup has less saturated fat.
  • Tomato soup has a lower glycemic index (38) than rice pudding (59).

We used Soup, tomato, canned, prepared with equal volume water, commercial and Puddings, rice, dry mix, prepared with 2% milk types in this article.

Infographic

Tomato soup vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more PotassiumPotassium +111.5%
Contains more CopperCopper +61.1%
Contains more ManganeseManganese +17.5%
Contains more MagnesiumMagnesium +85.7%
Contains more CalciumCalcium +1212.5%
Contains more IronIron +27.6%
Contains more ZincZinc +322.2%
Contains more PhosphorusPhosphorus +480%
Contains less SodiumSodium -41.4%
Contains more SeleniumSelenium +26.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +800%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +20%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +360%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +275%
Contains more Vitamin B2Vitamin B2 +1914.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin B3 ~0.443mg

All nutrients comparison - raw data values

Nutrient Tomato soup Rice pudding DV% diff.
Vitamin B12 0µg 0.24µg 10%
Vitamin B2 0.007mg 0.141mg 10%
Phosphorus 15mg 87mg 10%
Calcium 8mg 105mg 10%
Vitamin B5 0.288mg 6%
Vitamin C 6.3mg 0.7mg 6%
Vitamin B1 0.02mg 0.075mg 5%
Protein 0.71g 3.29g 5%
Vitamin D 0µg 0.8µg 4%
Vitamin A 10µg 46µg 4%
Calories 32kcal 111kcal 4%
Potassium 275mg 130mg 4%
Saturated fat 0.056g 0.967g 4%
Vitamin D 0IU 34IU 4%
Carbs 7.45g 20.81g 4%
Zinc 0.09mg 0.38mg 3%
Sodium 186mg 109mg 3%
Fiber 0.5g 0.1g 2%
Cholesterol 0mg 6mg 2%
Fats 0.21g 1.63g 2%
Choline 6.3mg 1%
Vitamin K 1.5µg 1%
Vitamin B6 0.042mg 0.035mg 1%
Monounsaturated fat 0.067g 0.441g 1%
Folate 0µg 4µg 1%
Selenium 1.5µg 1.9µg 1%
Vitamin E 0.17mg 1%
Copper 0.029mg 0.018mg 1%
Iron 0.29mg 0.37mg 1%
Magnesium 7mg 13mg 1%
Net carbs 6.95g 20.71g N/A
Sugar 4.03g N/A
Manganese 0.067mg 0.057mg 0%
Vitamin B3 0.42mg 0.443mg 0%
Polyunsaturated fat 0.077g 0.06g 0%
Tryptophan 0.039mg 0%
Threonine 0.126mg 0%
Isoleucine 0.169mg 0%
Leucine 0.273mg 0%
Lysine 0.221mg 0%
Methionine 0.07mg 0%
Phenylalanine 0.135mg 0%
Valine 0.187mg 0%
Histidine 0.075mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more WaterWater +23.3%
Contains more OtherOther +28.6%
Contains more ProteinProtein +363.4%
Contains more FatsFats +676.2%
Contains more CarbsCarbs +179.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -94.2%
Contains more Poly. FatPolyunsaturated fat +28.3%
Contains more Mono. FatMonounsaturated fat +558.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.