Truffle vs. Chinese cuisine — In-Depth Nutrition Comparison
Compare
Differences between truffle and chinese cuisine
- Truffle has more fiber, manganese, selenium, vitamin B2, iron, vitamin B3, and magnesium, while chinese cuisine has more vitamin A and vitamin B12.
- Truffle's daily need coverage for fiber is 274% higher.
- Chinese cuisine contains 15 times less vitamin B2 than truffle. Truffle contains 0.844mg of vitamin B2, while chinese cuisine contains 0.055mg.
- The amount of sodium in truffle is lower.
- Truffle has a lower glycemic index. The glycemic index of truffle is 45, while the glycemic index of chinese cuisine is 60.
The food types used in this comparison are Fungi, Cloud ears, dried and Restaurant, Chinese, beef and vegetables.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +453.3% |
| Contains more CalciumCalcium | +622.7% |
| Contains more PotassiumPotassium | +269.6% |
| Contains more IronIron | +429.7% |
| Contains more CopperCopper | +273.5% |
| Contains more PhosphorusPhosphorus | +142.1% |
| Contains less SodiumSodium | -91.4% |
| Contains more ManganeseManganese | +1227.2% |
| Contains more SeleniumSelenium | +547.8% |
| Contains more ZincZinc | +13.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +1434.5% |
| Contains more Vitamin B3Vitamin B3 | +374.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +120% |
| Contains more Vitamin B6Vitamin B6 | +43.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +18.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.25 g
Fats:
0.73 g
Carbs:
73.01 g
Water:
14.8 g
Other:
2.21 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more ProteinProtein | +30.6% |
| Contains more CarbsCarbs | +901.5% |
| Contains more OtherOther | +46.4% |
| Contains more FatsFats | +626% |
| Contains more WaterWater | +432.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Fiber | 70.1g | 1.5g | 274% |
| Manganese | 1.951mg | 0.147mg | 78% |
| Selenium | 43.4µg | 6.7µg | 67% |
| Vitamin B2 | 0.844mg | 0.055mg | 61% |
| Iron | 5.88mg | 1.11mg | 60% |
| Vitamin K | 51.3µg | 43% | |
| Vitamin B3 | 6.267mg | 1.32mg | 31% |
| Carbs | 73.01g | 7.29g | 22% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Magnesium | 83mg | 15mg | 16% |
| Sodium | 35mg | 409mg | 16% |
| Potassium | 754mg | 204mg | 16% |
| Phosphorus | 184mg | 76mg | 15% |
| Copper | 0.183mg | 0.049mg | 15% |
| Calcium | 159mg | 22mg | 14% |
| Polyunsaturated fat | 2.13g | 14% | |
| Vitamin C | 0mg | 11.6mg | 13% |
| Calories | 284kcal | 105kcal | 9% |
| Vitamin A | 0µg | 63µg | 7% |
| Fats | 0.73g | 5.3g | 7% |
| Choline | 34.5mg | 6% | |
| Vitamin E | 0.82mg | 5% | |
| Cholesterol | 0mg | 14mg | 5% |
| Saturated fat | 0.978g | 4% | |
| Protein | 9.25g | 7.08g | 4% |
| Vitamin B6 | 0.112mg | 0.161mg | 4% |
| Monounsaturated fat | 1.217g | 3% | |
| Folate | 38µg | 45µg | 2% |
| Vitamin B1 | 0.015mg | 0.033mg | 2% |
| Zinc | 1.32mg | 1.5mg | 2% |
| Fructose | 0.55g | 1% | |
| Vitamin B5 | 0.481mg | 0.443mg | 1% |
| Starch | 1.82g | 1% | |
| Vitamin D | 0µg | 0.1µg | 1% |
| Net carbs | 2.91g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 2.41g | N/A | |
| Trans fat | 0g | 0.058g | N/A |
| Tryptophan | 0.083mg | 0% | |
| Threonine | 0.313mg | 0% | |
| Isoleucine | 0.314mg | 0% | |
| Leucine | 0.525mg | 0% | |
| Lysine | 0.552mg | 0% | |
| Methionine | 0.158mg | 0% | |
| Phenylalanine | 0.317mg | 0% | |
| Valine | 0.327mg | 0% | |
| Histidine | 0.207mg | 0% | |
| Omega-3 - EPA | 0.004g | N/A | |
| Omega-3 - DHA | 0.001g | N/A | |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0.005g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
33%
Minerals Daily Need Coverage Score
107%
28%
Comparison summary
Which food is lower in Cholesterol?
Truffle is lower in Cholesterol (difference - 14mg)
Which food is lower in Sugar?
Truffle is lower in Sugar (difference - 2.41g)
Which food contains less Sodium?
Truffle contains less Sodium (difference - 374mg)
Which food is lower in Saturated fat?
Truffle is lower in Saturated fat (difference - 0.978g)
Which food is lower in glycemic index?
Truffle is lower in glycemic index (difference - 15)
Which food is richer in minerals?
Truffle is relatively richer in minerals
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)