Tuna salad vs. Dough — In-Depth Nutrition Comparison
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What are the differences between tuna salad and dough?
- Tuna salad is higher in vitamin B12, selenium, vitamin B3, and phosphorus; however, dough is richer in vitamin B1, iron, folate, vitamin B2, manganese, and fiber.
- Dough's daily need coverage for vitamin B1 is 57% more.
We used Fish, tuna salad and Bread, french or vienna (includes sourdough) types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +52.1% |
| Contains more PhosphorusPhosphorus | +69.5% |
| Contains less SodiumSodium | -33.2% |
| Contains more SeleniumSelenium | +44.1% |
| Contains more MagnesiumMagnesium | +68.4% |
| Contains more CalciumCalcium | +205.9% |
| Contains more IronIron | +291% |
| Contains more ZincZinc | +85.7% |
| Contains more ManganeseManganese | +1342.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B3Vitamin B3 | +39.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2190.3% |
| Contains more Vitamin B2Vitamin B2 | +510% |
| Contains more Vitamin B5Vitamin B5 | +75% |
| Contains more Vitamin B6Vitamin B6 | +32.1% |
| Contains more FolateFolate | +1437.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.04 g
Fats:
9.26 g
Carbs:
9.41 g
Water:
63.16 g
Other:
2.13 g
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
| Contains more ProteinProtein | +49.2% |
| Contains more FatsFats | +282.6% |
| Contains more WaterWater | +91.4% |
| Contains more CarbsCarbs | +451.3% |
~equal in
Other
~1.95g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.544 g
Monounsaturated fat:
Mono. Fat
2.887 g
Polyunsaturated fat:
Poly. Fat
4.122 g
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
| Contains more Mono. FatMonounsaturated fat | +697.5% |
| Contains more Poly. FatPolyunsaturated fat | +382.1% |
| Contains less Sat. FatSaturated fat | -65.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.031mg | 0.71mg | 57% |
| Vitamin B12 | 1.2µg | 0µg | 50% |
| Iron | 1mg | 3.91mg | 36% |
| Folate | 8µg | 123µg | 29% |
| Vitamin B2 | 0.07mg | 0.427mg | 27% |
| Selenium | 41.2µg | 28.6µg | 23% |
| Manganese | 0.04mg | 0.577mg | 23% |
| Polyunsaturated fat | 4.122g | 0.855g | 22% |
| Starch | 44.23g | 18% | |
| Carbs | 9.41g | 51.88g | 14% |
| Vitamin B3 | 6.7mg | 4.817mg | 12% |
| Protein | 16.04g | 10.75g | 11% |
| Fats | 9.26g | 2.42g | 11% |
| Phosphorus | 178mg | 105mg | 10% |
| Fiber | 0g | 2.2g | 9% |
| Sodium | 402mg | 602mg | 9% |
| Monounsaturated fat | 2.887g | 0.362g | 6% |
| Saturated fat | 1.544g | 0.529g | 5% |
| Calories | 187kcal | 272kcal | 4% |
| Vitamin B5 | 0.26mg | 0.455mg | 4% |
| Zinc | 0.56mg | 1.04mg | 4% |
| Calcium | 17mg | 52mg | 4% |
| Cholesterol | 13mg | 0mg | 4% |
| Magnesium | 19mg | 32mg | 3% |
| Vitamin A | 24µg | 0µg | 3% |
| Potassium | 178mg | 117mg | 2% |
| Vitamin B6 | 0.081mg | 0.107mg | 2% |
| Vitamin C | 2.2mg | 0mg | 2% |
| Vitamin E | 0.21mg | 1% | |
| Fructose | 0.51g | 1% | |
| Copper | 0.145mg | 0.152mg | 1% |
| Vitamin K | 0.7µg | 1% | |
| Choline | 8mg | 1% | |
| Net carbs | 9.41g | 49.68g | N/A |
| Sugar | 4.62g | N/A | |
| Trans fat | 0.005g | N/A | |
| Tryptophan | 0.18mg | 0% | |
| Threonine | 0.701mg | 0% | |
| Isoleucine | 0.739mg | 0% | |
| Leucine | 1.293mg | 0% | |
| Lysine | 1.457mg | 0% | |
| Methionine | 0.47mg | 0% | |
| Phenylalanine | 0.626mg | 0% | |
| Valine | 0.824mg | 0% | |
| Histidine | 0.467mg | 0% | |
| Omega-3 - EPA | 0.014g | 0g | N/A |
| Omega-3 - DHA | 0.055g | 0g | N/A |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
27%
40%
Minerals Daily Need Coverage Score
49%
63%
Comparison summary
Which food is lower in Sugar?
Tuna salad is lower in Sugar (difference - 4.62g)
Which food contains less Sodium?
Tuna salad contains less Sodium (difference - 200mg)
Which food is lower in glycemic index?
Tuna salad is lower in glycemic index (difference - 70)
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 13mg)
Which food is lower in Saturated fat?
Dough is lower in Saturated fat (difference - 1.015g)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food is richer in vitamins?
Dough is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)